Maison De Lu

Served with a spiced cajun aioli.

A true southern delight! Served with remoulade.

Cold smoked salmon served with creme fraiche, capers, and onions with fried pita

Housemade blue crab cakes pan seared served with remoulade.

Goat cheese layered with pesto and sun-dried tomatoes with our fried pita bread

Served with French fries and Cole slaw.

Mayo, lettuce, tomato on pressed French bread served with chips and pickle.

Grilled chicken breast, bacon, lettuce, and tomato with pesto mayo on ciabatta.

Fried green tomato, bacon, lettuce, and mayo on wheat.

Ham, house slaw, pickles, creole mustard, and Swiss cheese on ciabatta.

Fried eggplant, roasted red pepper, goat cheese, and pesto mayo on ciabatta.

Golden fried shrimp over romaine with gorgonzola cheese, tomato, and red onion with remoulade.

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spring mix, goat cheese, cucumber, tomato, and fried green apple beignets with white balsamic vinaigrette

Atlantic Salmon over spinach with artichoke hearts, cucumber, and tomato with house lemon basil vinaigrette.