Umbra Minneapolis

Two warm buttermilk biscuits smothered in our rich house white gravy, served alongside your choice of two farm-fresh eggs cooked to your liking

toasted english muffin, two fried eggs, & choice of breakfast meat, served with a side of crispy breakfast potatoes or fresh fruit

two eggs cooked your way, served with breakfast potatoes, & choice of breakfast meat, alongside your choice of toast I english muffin or bagel +2

buttermilk waffle topped with a fresh berry compote, & whipped cream

goat cheese, heirloom tomato, piquillo peppers, & served with breakfast potatoes or fresh fruit

served with a cup of fresh fruit & brown sugar, cream, & raisins available upon request

compart steakhouse canadian style ham, toasted english muffin, two poached eggs, & bearnaise, & served with breakfast potatoes

greek yogurt, fresh berries, & sweetened honey granola

Two warm buttermilk biscuits smothered in our rich house white gravy, served alongside your choice of two farm-fresh eggs cooked to your liking

toasted english muffin, two fried eggs, & choice of breakfast meat, served with a side of crispy breakfast potatoes or fresh fruit

two eggs cooked your way, served with breakfast potatoes, & choice of breakfast meat, alongside your choice of toast I english muffin or bagel +2

goat cheese, heirloom tomato, piquillo peppers, & served with breakfast potatoes or fresh fruit

compart steakhouse canadian style ham, toasted english muffin, two poached eggs, & bearnaise, & served with breakfast potatoes

gluten free toast available +2

house golden waffle | buttermilk fried chicken | hot honey | maple syrup

steakhouse ham | english muffin | poached eggs | hollandaise | crispy potatoes

Bagel | house-cured salmon | red onion | capers | roasted tomato | cream cheese

2 eggs of choice | chimichurri | 6oz petit tenderloin | crispy potatoes

toasted bagel, smoked salmon, capers, red onion, roasted tomatoes, & herbed cream cheese

two hand-breaded chicken tenders tossed in house hot honey, malted buttermilk waffle, & maple syrup

two slices of cinnamon swirl french toast filled with fresh berry compote f:f topped with whipped cream cheese I vegetarian

house-cured salmon, toasted ciabatta, avocado mousse, roasted red peppers, & petite salad, served with a side of breakfast potatoes | dairy free

6 oz petite tenderloin, two farm fresh eggs cooked your way, & served with breakfast potatoes & a side of chimichurri

hand breaded, seasoned, fried, & served with choice of sauce

yogurt, granola, & berry parfait, served with fresh fruit & a daily pastry | vegetarian

two farm fresh eggs cooked your way & served with toasted local bread

pulled short rib, truffle fondue, ellsworth cheese curds, chili sauce, & french fries

served crispy with choice of house chili rub or sauced (buffalo, garlic parm, or gochujang chili)

Aperol, prosecco, & a splash of soda, garnished with an orange slice

prairie vodka, dulce de leche kamora tequila, vanilla, house-made caramel, & double espresso

2xo rye, green chartreuse, lemon bitters, & tattersall absinthe rinse

espolon reposado, frangelico, pear, & bitters

A blend of rich espresso, smooth vodka, & a touch of coffee liqueur

douglas & todd, spiced rum, maple syrup, & bitters

A rich blend of smooth whiskey, sweet vermouth, & a dash of aromatic bitters

vikre voyager aquavit, du nord coffee liquor, crema float, & warm spices

A timeless cocktail crafted with a smooth bourbon base, a hint of sugar, & aromatic bitters

100 proof crooked water gin, femet, sweet vermouth, & orange gesture

dry-aged pork chop, cannellini bean ragout, calabrese sausage, grilled onions, & pepper chutney | gluten free, dairy free

beer battered & Ritz® cracker crusted, wild rice pilaf, broccolini, lemon caper butter sauce

root vegetable hash, butternut squash, peppadew chutney I gluten free

fresh bucatini, smoked mushrooms, ground veal tomato ragu, basil, grana padana

duck fat potato confit, grilled asparagus, & bone marrow butter | gluten free

hon shimeji & trumpet mushrooms, parsnip cream, & black truffle I vegan

saffron tomato broth, spicy chorizo, grilled ciabatta I dairy free

heirloom tomato, basil, burrata, & balsamic glaze | vegetarian

charred pepperoni, sausage, mozzarella, black garlic marinara, & basil

shaved prosciutto, balsamic onion jam, green onion, & truffle mornay

pulled chicken, gouda cheese, spicy jerk sauce, grilled pineapple salsa, & hot honey

shaved ribeye, onions, giardiniera, & white cheddar cheese, served on a french roll

hand-breaded & buttermilk marinated fried chicken, lettuce, tomato, onion, pickle, lemon aioli, & brioche roll

crispy bacon, bibb lettuce, heirloom tomato, black garlic aioli, & toasted ciabatta

house pastrami, thousand island dressing. & caraway kraut, served on Breadsmith rye bread I make it a "rachel" available

ferndale turkey, bibb lettuce, heirloom tomato, avocado, crispy bacon, & lemon aioli, served on toasted white bread

wagyu smash patties, caramelized onions, white cheddar, burger sauce, & brioche roll I substitute with impossible patty +3

petite romaine, shaved parmesan, cured egg yolk, black garlic dressing, & croutons

heirloom tomato, black truffle burrata, pickled onion, lacinato kale, & meyer lemon chili vinaigrette | gluten free

black quinoa, buckwheat, roasted tomatoes, grilled artichokes, castelvetrano olives, crispy chickpeas, & artichoke vinaigrette | gluten free, vegan

organic green, heirloom tomato, cucumber, red onion, shaved parmesan, & roasted shallot vinaigrette | gluten free, vegetarian

dressed in black garlic honey | dairy free

chili dust I gluten free, vegan

saffron risotto, boursin cheese, & piquillo pepper romesco | vegetarian

beef tenderloin, peppers, onions, truffle sauce, & herb salad | gluten free

herb crusted, lemon caper aioli, & organic greens | dairy free

lobster meat, ghost pepper cheese, grilled artichoke, pickled jalapeño, cheesy breadcrumb, & fresh corn tortilla chips

pear, lemon, cinnamon & ginger beer

apple cider vinegar, honey, lemon, rosemary, & sparkling water

cranberry, maraschino, ginger, cider, & orange seltzer

Located in the Canopy by Hilton Minneapolis Mill District Hotel

Sunday – Thursday: 7 am – 10 pm, Friday – Saturday: 7 am – 11 pm

Link to order food

(612) 540-7323

Link to reserve a table

Room Capacity: 12, Underground Parking Available, A/V Capable, Buyouts Available, Customizable Menus, Flatscreen TVs Available.

Room Capacity: 40, Underground Parking Available, A/V Capable, Buyouts Available, Customizable Menus, Flatscreen TVs Available, Live Music Friendly.

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