Aloo Tikki
$6.00Crispy potato patties with Indian Spices, served with mint and tamarind chutney.
Wheat
Minneapolis, MN
Crispy potato patties with Indian Spices, served with mint and tamarind chutney.
Chicken wings marinated in corn batter, deep fried and tossed in house sauce and spices.
Boneless cubes of chicken marinated in our special batter with deep spices, fried and tossed in 65 Spices.
Boneless cubes of chicken marinated in our special batter with deep spices, fried and tossed in 65 Spices.
Cauliflower marinated in batter with spices, deep fried and tossed in spices.
Paneer marinated in batter with spices, deep fried and tossed in spices.
Deep-fried pastries stuffed with minced lamb, lightly seasoned with spices.
Fresh-cut vegetables seasoned with spices fried in chickpea batter.
Stuffed slices of Indian Cottage cheese dipped in chickpea batter and fried.
Deep-fried pastries stuffed with potatoes and peas, lightly seasoned with spices.
Chicken prepared with special sauce from fresh onions, tomatoes, garlic, cloves, and other spices.
Chicken and potatoes sautéed in a spicy, tangy sauce.
Crispy aloo tikki topped with tangy chutneys, yogurt, and spicy chaat masala.
A Punjabi delicacy with spicy chickpea masala with a side of deep-fried leavened bread.
Papadi topped with chickpea masala and garnished with onion, tomato, and chutney.
Smashed Veggies cooked with tomato puree in a street style served with Buttered Dinner rolls.
Samosa topped with chickpea masala and garnished with onion, tomato, and chutney.
Lamb prepared with red chili, ginger, onion, and coconut milk.
Lamb prepared with special sauce from fresh onions, tomatoes, garlic, cloves, and other spices.
Boneless pieces of Lamb cooked in a fresh tomato sauce with a touch of light cream and warm spices.
A Kashmiri dish of pan-roasted lamb in a yogurt sauce, infused with clove, cardamom, cinnamon, and ginger.
Boneless lamb with fresh, homemade Indian cheese in a creamy sauce, garnished with cashews and raisins.
A warm and soothing soup with tender chicken pieces, seasoned with Indian spices.
Steamed Dumplings with Seasoned Ground Chicken Tossed with House Special Chili Sauce.
Steamed Dumplings with Seasoned Vegetarian (Cabbage, white onion, cilantro, shiitake mushrooms, garlic, ginger, rolled oats, sunflower seeds, Hemp seeds) Tossed with House Special Chili sauce.
Steamed Dumplings with Seasoned Ground Chicken Tossed with House Special Curry Sauce.
A hearty and spiced broth with tender goat meat, offering rich and comforting flavors.
A tangy and flavorful South Indian lentil soup made with vegetables and aromatic spices.
Sauteed potatoes & Eggplant cooked with cumin seeds and Indian spices.
Fresh cauliflower and potatoes cooked with herbs and spices.
Potatoes and green peas with onion and tomatoes in a mild gravy.
Black lentils simmered with garlic and ginger with a touch of cream.
Boiled egg prepared with ginger, garlic, tomatoes and spices.
Indian Cheese cooked with a special masala and sliced Indian onions, tomatoes, ginger, and bell peppers.
Fresh fried okra sautéed with onions, tomatoes, and spices.
A classic North Indian curry made with tender chickpeas simmered in a tangy, spiced tomato gravy, bursting with rich flavors.
Delicately flavored spinach cooked with chickpeas.
It is a delicious combination of assorted lentils with spinach and spices.
A delicious combination of assorted lentils and spices.
Mix of fresh vegetables prepared with ginger, garlic, tomatoes, and spices.
Fresh green peas cooked with mushrooms and Indian spices.
A rich and hearty curry made with mushrooms cooked in a spiced onion-tomato base, perfect with naan or rice.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Fire-roasted Lamb cooked with sliced onion and bell peppers, with tomato sauce and a touch of cream.
Lamb and potatoes sautéed in a spicy, tangy sauce.
Steamed Dumplings with Seasoned Vegetarian (Cabbage, white onion, cilantro, shiitake mushrooms, garlic, ginger, rolled oats, sunflower seeds, Hemp seeds) Filling Tossed with House Special Curry Sauce.
A light and nourishing lentil soup, gently spiced and garnished with fresh herbs.
Golden Fried Dumplings with Seasoned Ground Chicken served with tomato-cilantro sauce.
Steamed Dumplings with Seasoned Vegetarian (Cabbage, white onion, cilantro, shiitake mushrooms, garlic, ginger, rolled oats, sunflower seeds, Hemp seeds) Served with Tomato-cilantro Sauce.
Steamed Dumplings with Seasoned Ground Chicken served with tomato-cilantro sauce.
Steamed Dumplings with Seasoned Vegetarian (Cabbage, white onion, cilantro, shiitake mushrooms, garlic, ginger, rolled oats, sunflower seeds, Hemp seeds) Served with Tomato-cilantro Sauce.
Minced-vegetable balls cooked in a creamy nut-based sauce.
Fresh homemade Indian cheese and fresh green peas cooked with tomatoes, onions, and herbs.
Mixed vegetables cooked with cashews, raisins, and cream sauce with homemade cheese.
Spinach and potatoes cooked with spices.
Fresh homemade Indian cheese cooked in a creamy tomato sauce.
Fresh homemade Indian cheese cooked with sliced bell peppers, onion, and a touch of cream.
Fresh homemade Indian cheese simmered in sauce and garnished with nuts and raisins.
Spinach and homemade cheese with a touch of creamy sauce.
Protein-rich tofu cubes simmered in a smooth, spiced spinach gravy, offering a perfect balance of health and taste.
Mix fresh vegetables prepared with red chili, ginger, onions, and coconut milk.
A nutritious medley of vegetables cooked in a creamy and spiced spinach-based gravy, bursting with flavor.