The French Hen Cafe & Moonflower Pizza

cup of house made andouille sausage gravy

house made andouille patty made with peterson craft meats pork

three peices of thick cut bacon, applewood smoked

house made, served with honey butter

daily berries and fruit mix, mint lemon syrup

from trung nam bakery, served with house jam

scratch made

blueberry

from redding's sugar bush

one Larry Shultz organic egg* your way

sweet potato, carrot, and red potatoes oven roasted with cajun seasoning

from la boulangerie marguerite, served with house jam

scratch made

house maple-herb sausage patty made with ferndale farms turkey

from la boulangerie marguerite, served with house jam

soy glazed local pork, poached eggs*, fresh veggie relish, cilantro, sriracha hollandaise, Trung Nam french bread

choice of meat, poached eggs*, hollandaise, Trung Nam french bread

andouille sausage gravy, cheddar chive biscuits, two eggs*

choice of meat, over medium egg, cheddar cheese, balsamic onion jam, arugula, sourdough

blackened heartland catfish, fried green tomatoes, poached eggs*, hollandaise, collard greens made with smoked turkey

roasted root veg, broccoli, brussel sprouts, caramelized onion, bell pepper, arugula, poached eggs*, hollandaise

three egg omelet filled with mojo roasted pork, ham, gruyere, pickled onion, topped with mustard béchamel and served with hash browns and choice of toast

five egg* white omelet filled with daily ingredients, served with choice of toast

two scrambled eggs with cheddar, andouille sausage, pico de gallo, salsa verde, black beans, sour cream, corn tortillas

hash browns, gruyere, sausage gravy, poached eggs

bacon, gruyere, chives, parsley, puff pastry crust

three soft scrambled eggs*, cold smoked salmon, sour cream, chives, simple salad

oyster mushroom, broccoli, swiss chard, herbs, micro greens, caramelized onion, gruyere, sunny side egg*

three egg omelet filled with daily ingredients, served with choice of toast

heartland catfish

served with creole-cane remoulade

seasoned

made with smoked turkey

heartland catfish

cold smoked

made with smoked turkey

served with creole-cane remoulade

snap pea, green bean, watermelon radish, shallot, herbs, micro greens, arugula, kale, lemon-maple vinaigrette

fresh mozz, tomato, basil, balsamic reduction, olive oil, crushed pistachio

Arugula, Feta, beets, fresh blood orange, *pecans, pickled shallots, craisins, herb vinaigrette *contains nuts*

topped with crostini and melted gruyere

snap pea, green bean, watermelon radish, shallot, herbs, micro greens, arugula, kale, lemon-maple vinaigrette

snap pea, green bean, watermelon radish, shallot, herbs, micro greens, arugula, kale, lemon-maple vinaigrette

local gem lettuce, pepitas, lemon-maple vinaigrette

shredded broccoli, carrot, red cabbage, kale, lemon-maple vinaigrette

local gem lettuce, pepitas, lemon-maple vinaigrette

daily selection

romaine, leeks, sprinkle eggs, focaccia crumb, shredded parmesan, caesar dressing* feeling xtra fishy? add anchovy filet on top!

romaine, leeks, sprinkle eggs, focaccia crumb, shredded parmesan, caesar dressing* feeling xtra fishy? add anchovy filet on top!

sumac blackened salmon filet, poached egg, za'atar potatoes, green beans, tomato, olives, sumac shallots, pomegranate molasses vinaigrette

house mozzarella, tomato, basil, balsamic onion jam, over medium egg on house made focaccia

french bread, blackened catfish, remoulade, pickled shallot, tomato, gem lettuce

wheat, oyster mushrooms, chard, broccoli, tomato, balsamic onion jam, gruyere

sourdough, cheddar, gruyere

parmesan crusted sourdough, bacon, tomato, herbs, arugula, mayo

parmesan crusted sourdough, bacon, tomato, herbs, arugula, mayo

wheat, oyster mushrooms, chard, broccoli, tomato, balsamic onion jam, gruyere

two eggs*, hash browns, choice of toast

house focaccia, fresh avocado, pepitas, micro greens, two eggs

two eggs*, choice of meat, two plain flapjacks

house corned beef, potatoes, Brussel sprouts, carrots, onions, poached eggs, hollandaise

Warm espresso over house gelato

ecuadorian potato cake filled with queso fresco, served with curtido and two eggs.

one of each mini quiche: asparagus, feta & leek; broccoli, cheddar & roasted red pepper; sun-dried tomato, fresh mozzarella & basil

three diner-style griddle cakes- made with fresh blueberries, served with local syrup & butter

8" pan crisped & oven finished- made with fresh blueberries, served with local syrup & butter

Raspberry chia seed jam , greek yogurt, fresh berries , pecan granola, honey *contains nuts*

french bread, fresh berries, local maple syrup, butter, powdered sugar

raspberry and strusel filling, served warm with butter

udi's gluten free bread, fresh berries, local maple syrup, butter, powdered sugar

two peices french bread, fresh berries, local maple syrup, butter, powdered sugar

two peices french bread, fresh berries, local maple syrup, butter, powdered sugar

diner-style griddle cake- made with fresh blueberries, served with local syrup & butter

diner-style griddle cake, served with local syrup & butter

diner-style griddle cake- made with bacon, cheddar, and chives, served with local syrup & honey butter

three diner-style griddle cakes, served with local syrup & butter

8" pan crisped & oven finished, served with local syrup & butter

raspberry and strusel filling, served warm with butter

three diner-style griddle cakes- made with bacon, cheddar, and chives, served with local syrup & honey butter

8" pan crisped & oven finished- made with bacon, cheddar, and chives, served with local syrup & honey butter

seasonal peach preparation *may contain pecans*