Peppers and Fries Restaurant

8oz chuck blend, caramelized onion, Roasted garlic aioli, lettuce, tomato, brioche bun, House made chips

Gruyere, pesto mayo, pickled onion, lettuce, tomato, house chips

Mango salsa, pickled onions, arugula, garlic sesame oil, house chips

Veggie burger with lettuce, tomato, onion, house chips

Choice of 2 sides

With choice of two sides

Pesto cream sauce, parmesan panko crumb

Twin filet medallions, mushrooms, marsala wine reduction served with mashed potatoes & green beans *Chicken Marsala 28*

6 oz filet, foie gras, duxelle, demi glaze, asparagus

Gorgonzola cream sauce, mashed potato, sautéed spinach

Pounded & breaded chicken cutlet, pan fried, served over an arugula salad

Sun dried tomato, spinach, boursin cheese filling, mushroom demi glaze, rice pilaf

Wrapped in puff pastry with oven roasted tomato, balsamic mixed greens

Ask server for details

Habanero jam

All flats add $2

Roasted pistachios & hot honey

Thick cut bacon, tomatoes, red onion & Roquefort French dressing

Dried cranberries, candied pecans, olives, roasted red peppers, goat cheese, and balsamic

Romaine & kale mix, baked panko, parmesan crisp, avocado poblano dressing

Breaded and fried burrata, little leaf greens, roasted tomato, balsamic