Bar
$5.00EggsDairyWheat
Minneapolis, MN
aji verde sauce, scrambled eggs, fried shallot, avocado, roasted peppers, potatoes and bacon OR vegan chorizo served with side of tender greens
scrambled egg, american cheese, calabrian chili mayo, spicy greens, and bacon on croissant toast & potatoes with mustard aioli
house-cured brisket, seasonal veggies, potatoes, piri piri (some spice) sauce, poached egg (Vegetarian/Vegan option with corned beets.)
fluffy baked pancake/crêpe that can be savory and/or sweet, with many add-on options
housemade vanilla ice cream over espresso, cocoa powder & biscuit
turkey, avocado, tarragon aoili, kale, manchego cheese, & pickled cucumber on house-made sourdough served with salad (or upgrade to fries)
grilled chicken, romaine, anchovies, brioche croutons, & parmesean
fried cod (gluten free breading), tartar sauce, massaged kale, and pickled onions on brioche bun served with salad (or upgrade to fries) (Completely gluten free only if ordered with gluten free bun.)
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
Take a Diet Coke break with this refreshing, no-calorie soft drink
Classic, cool, crisp lemon-lime flavored taste that's caffeine free
one slice of house-made sourdough, smashed avocado, lime, & sunflower seeds
with mustard aioli
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
seasonal fruit, granola, and honey
omlette with fillings (pick two or more), served with sourdough & potatoes with mustard aioli
soft scramble eggs, MN trout, cream cheese, dill, sourdough, & potatoes with mustard aioli
two eggs soft scrambled, sourdough, potatoes with mustard aioli, bacon (or other protein)
a savory waffle filled with quinoa, sweet corn, scallions, & cheddar; topped with honey butter, maple syrup, powdered sugar, & pickled jalapeños Gluten Free! (Add on bacon, egg, or other toppings like in image.)
crumbled spiced tofu, seasonal veggies, avocado, sourdough, & potatoes with mustard aioli Vegan
servers up to 10 sm coffees
roasted beets, pickled onions, sauerkraut, avocado, 1000 island dressing, and piri piri (some spice) sauce on sourdough served with salad (or upgrade to fries) Vegan
bacon, basil & greens tossed in vinegar, heirloom tomatoes, and tarragon aioli on house-made sourdough served with salad (or upgrade to fries)
marinated maitake mushrooms, whipped ricotta, pickled onions, parmesean, and chives on house-made sourdough slice served with tender greens
short ribs, American and goat cheese, and caramelized onions on house-made sourdough served with salad (or upgrade to fries)
double smash style cheeseburger with pickled onions, american cheese, and lettuce on brioche bun served with salad (or upgrade to fries)
tender greens & house-made blush vinaigrette
tender greens, strawberries, mint, sesame seed praline, with blush dressing
romaine, quinoa, feta, tomato, chickpea, marinated Kalamata olives, roasted cauliflower, lemon vinaigrette.
3 Slices
tender greens with house-made blush vinaigrette
with mustard aioli