Chu-Toro
$1822.00Ask for availability
Fish
Minneapolis, MN
Ask for availability
Ask for availability
Ask for availability
Lightly torched spicy salmon rolled with fresh salmon
Mixed greens with our house ginger sauce
Seaweed salad made in house with daikon, carrots, cucumber, green veggie and seaweed tossed in a soy sesame vinaigrette
Lao or thai style- shredded papaya tossed with green beans, tomatoes, peanuts, lime for a refreshing salad. ($20 with soft shell crab and shrimp added)
Cubed salmon in a spicy mayo, mixed with cucumber, scallions, avocado and topped with fish roe, crispy rice
(Gluten Free)
Marinated gourd
English cucumber (Gluten Free)
Yellowtail and green onion (Gluten Free)
Pickled radish (Gluten Free)
Salmon (Gluten Free)
Bluefin tuna (Gluten Free)
Deep-fried tofu served with tempura sauce, bonito flakes and green onions
Baked half shell mussels with spicy mayo sauce
Squid rings deep-fried in a light tempura batter served with a side of spicy mayo
Lightly floured with salt and pepper, spicy mayo sauce
8 pieces fresh fish and fish roe over rice served with miso soup
Pork slice, menma, egg and scallions
Sliced beef sauteed with onion and scallion served on top of rice
5 kinds of fresh fish and shell fish (chef's choice) served with miso soup, salad & rice
With spicy ground pork, menma, egg and scallions
Thai style hot and sour soup - Tofu, Veggie or Chicken / Shrimp (Gluten Free)
Crab meat, cucumber, togarashi-wasabi mayo and tempura flakes
Fresh salmon with avocado deep fried with panko, spicy mayo and eel sauce
Cucumber, oshinko, avocado, radish sprouts, asparagus wrapped with soy paper and drizzled with our house peanut curry sauce
Chopped yellow tail with chili oil, togarashi, scallions and jalapeño (Gluten Free)
Gourd, cucumber, sweet omelet, pickled radish, and shitake mushroom
Tuna, salmon, yellow tail, escolar, tobiko, avocado and scallions
With sesame seeds (Gluten Free)
Crab, avocado, cucumber and sesame seeds
Cooked scallop with sesame-chili oil, mayo and masago on unagi and avocado roll
With sesame seeds (Gluten Free)
Crab meat, cucumber, asparagus topped with salmon, spicy chili mayo, fish roe and eel sauce, torched slightly
Fresh-water eel and cucumber wrapped with avocado sheet and eel sauce
Shrimp tempura, asparagus and spicy mayo topped with tempura flakes and fish roe with eel sauce
Spicy tuna, cucumber and tempura flakes topped with fresh tuna, avocado and spicy mayo
Chinese broccoli stir fry with garlic and house sauce (no protein included)
Egg noodles stir fry with onion, red pepper, tomatoes and thai basil. Wide noodles available upon request. Soft shell crab available for $28
Chinese broccoli, onions and scallions
Eggplant, red pepper, bamboo, carrots, green beans and thai basil - Veggie, Tofu, Chicken / Pork, Crispy Pork Belly / Shrimp, Beef. All entrees can be gluten free if requested
Fried tofu or Ground chicken mixed with lime juice, roasted rice powder and fresh herbs served with lettuce
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Cooked octopus, sliced cucumber, chopped lettuce and kaiware with spicy dressing
Sliced yellowtail, chopped garlic, scallions and shiso served with ponzu sauce and chili oil
Cream cheese in egg noodle wrap, deep-fried
House made eggrolls - Pork or Veggie
Pan-fried pork dumplings
Grilled yellowtail collar served with ponzu sauce
Fresh salmon, cream cheese, deep-fried tempura style
Grilled salmon skin, shredded cucumber, green onions and bonito
8 pieces of nigiri sushi (chef's choice) and choice of spicy tuna, spicy salmon or california roll served with miso soup & salad
Fried salmon skin, cucumber, pickled radish and radish sprout (Gluten Free)
Shrimp tempura with smelt roe, asparagus and avocado
Fresh salmon, fresh thai peppers, cilantro and togarashi (Gluten Free)
Bluefin tuna in our spicy marinade (Gluten Free)
Whole soft shell crab, smelt roe, asparagus and avocado
Mango and smoked salmon
Crab, avocado, asparagus and cream cheese topped with cooked shrimp and spicy mayo
Shrimp tempura, avocado, asparagus topped with spicy mayo, hot Cheetos and eel sauce
Fried white fish, mix with our sriracha sauce and topped with a garlic, scallion sesame oil sauce
Shrimp tempura and spicy mayo inside wrapped with salmon, avocado and eel sauce
Smoked salmon, cream cheese, cucumber topped with smoked salmon (Gluten Free)
California roll wrapped with variety of fish and smelt roe
Shrimp tempura, cucumber, avocado topped with lightly torched bluefin tuna, fish roe and sriracha mayo sauce
Seared bluefin tuna, grated ginger and shiso wrapped with fresh mango (Gluten Free)
Bluefin Tuna, salmon, yellowtail and smelt roe topped with crunchy tempura flakes and eel sauce
Tender beef, sweet potato, carrots
Crispy pork belly with Chinese broccoli, red pepper
Ground pork or Ground chicken, green beans, red pepper stir fry with holy basil. Add fried egg $1
Wide rice noodles with Chinese broccoli red pepper and egg
Rice noodles, egg, scallions, bean sprouts topped with peanuts
Eggplant, red pepper, bamboo, carrots, green beans and thai basil - Veggie, Tofu, Chicken / Pork, Crispy Pork Belly / Shrimp, Beef. All entrees can be gluten free if requested