Cappuccino
$5.00Dairy
Ann Arbor, MI
fried onions, BBQ sauce, applewood smoked bacon, house-made pickled zucchini, American cheese
Faroe Island salmon, avocado, red onion, arugula, tartar sauce.
Sour cherry jam, Sriracha mayonnaise, bacon, pickled Jalapeño and sharp cheddar cheese
Sour cherry jam, Sriracha mayonnaise, bacon, pickled Jalapeño and sharp cheddar cheese
special sauce, spring mix, onion, American cheese, house-made pickled zucchini
special sauce, spring mix, onion, American cheese, house-made pickled zucchini
spring mix, tomato, onion
spring mix, tomato, onion
red wine braised mushrooms and onions, sharp cheddar, dijonnaise
red wine braised mushrooms and onions, sharp cheddar, dijonnaise
House made vanilla ice cream topped with espresso
classic tiramisu, house-made lady fingers
anise-flavored pastry cream, crisp sugar topping
Pan seared. Served with potato confit and vegetable of the day.
A Chef Thad favorite. Served with potato confit and vegetable of the day
Rotisserie turkey breast, Prosciutto Cotto ham, sharp cheddar cheese, applewood smoked bacon, avocado, hard boiled egg, organic mixed greens, house-made ranch dressing
Pan seared boneless thighs with classic piccata sauce. Served with potato confit and vegetable of the day.
Pan seared sustainably farmed North Atlantic Faroe Island salmon, butter, herbs, tartar sauce. Served with potato confit and vegetable of the day
Tagliatelle Pasta, Cream, Shallot, Garlic, Fresh Herbs
Cream, Shallots, Garlic, Herbs
handmade tagliatelle, classic Carbonara sauce made with pancetta, egg yolks, herbs, Parmigiano-Reggiano
Handmade tagliatelle, classic Carbonara sauce made with pancetta, egg yolks, herbs, Parmigiano-Reggiano
Includes one kids drink (juice, milk, lemonade). 12 & under only please.
Includes one kids drink (juice, milk, lemonade). 12 & under only please.
French Fries and ketchup. Includes one kids drink (juice, milk, lemonade). 12 & under only please.
with butter or marinara sauce. Includes one kids drink (juice, milk, lemonade). 12 & under only please.
Mozzarella di bufala, fresh basil, Parmigiano Reggiano, San Marzano tomato sauce, extra virgin olive oil
San Marzano tomato sauce with mozzarella and provolone
pepperoni, fresh garlic slices, San Marzano tomato sauce, mozzarella, oregano
prosciutto, fresh mozzarella, ricotta white sauce, baby arugula, extra virgin olive oil
fresh mozzarella, smoked Italian provolone, Parmigiano Reggiano, ricotta white sauce, oregano
24 hour marinated, topped with house-made coleslaw, mayonnaise, brioche bun, French fries
24 hour marinated, topped with house-made coleslaw, mayonnaise, brioche bun, French fries
24 hour marinated, topped with house-made coleslaw, mayonnaise, brioche bun, French fries
grilled gruyere cheese sandwich, basil, champagne vinaigrette, tossed salad, Chef Thad's cream of tomato soup
Rotisserie turkey breast, Prosciutto Cotto ham, sharp cheddar cheese, applewood smoked bacon, avocado, hard boiled egg, organic mixed greens, house-made ranch dressing
Champagne vinaigrette and crispy onions
Champagne vinaigrette and crispy onions
Champagne vinaigrette and crispy onions
Champagne vinaigrette and crispy onions
Champagne vinaigrette and crispy onions
Radicchio, arugula, endive bitter greens, 30-year Sherry vinaigrette
Little Gem lettuce with house-made Caesar dressing and croutons
Tempura batter, tamari sour cream, chili oil
BBQ, Buffalo, Sweet Chili, Carolina, Roasted Garlic Honey Mustard. Side of house-made ranch or blue cheese dressing. Celery sticks.
Tender marinated squid, fried, served with tartar sauce
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Chef's catch of the week, beer battered and served with house-made cole slaw, fries, and house-made tartar sauce
Breaded and fried Pork Chop with Arugula, tomatoes, lemon and Paramgiano Reggianno. Served with potato confit and vegetable of the day
Mild Spanish chile marinated, baked with Peruvian green sauce. Served with potato confit and vegetable of the day.
4 Tacos choice of: Al Pastor pork, Birria beef, Green mole chicken, Vegan mole rojo. Add guacamole (+2)
organic mixed greens, tortilla chips, cheese, raw & pickled onion, cilantro, sour cream, choice of green mole chicken, birria beef, al pastor pork, or vegan mole rojo
Impossible burger with aromatic herbs & spices, seared zucchini medallions, pickled onions, cashew cream
Handmade pappardelle, red wine braised wild Texas boar bolognese, bone broth, aromatics, Parmigiano-Reggiano
Handmade ricotta gnocchi, organic baby arugula pistachio pesto, Parmigiano Reggiano
handmade ricotta gnocchi, organic baby arugula pistachio pesto, Parmigiano Reggiano
Imported torchio pasta, slow-cooked San Marzano tomato sauce, prosciutto, sopressata, pork shoulder, Parmigiano-Reggiano
Spicy marinara, spicy Soppressata, pickled jalapenos, red onion, cheese blend, spicy mayo
Thin-sliced organic rotisserie-cooked turkey breast, applewood bacon, mayonnaise, spring mix, tomatoes, toasted farm bread, French fries
Faroe Island salmon, avocado, red onion, arugula, tartar sauce.
Faroe Island salmon, avocado, red onion, arugula, tartar sauce
3 Tacos choice of: Al Pastor pork, Birria beef, Green mole chicken, Vegan mole rojo. Add guacamole (+2)
organic mixed greens, tortilla chips, cheese, raw & pickled onion, cilantro, sour cream, choice of green mole chicken, birria beef, al pastor pork, or vegan mole rojo
Radicchio, arugula, endive bitter greens, 30-year Sherry vinaigrette
Radicchio, arugula, endive bitter greens, 30-year Sherry vinaigrette
Radicchio, arugula, endive bitter greens, 30-year Sherry vinaigrette
Radicchio, arugula, endive bitter greens, 30-year Sherry vinaigrette
Little Gem lettuce with house-made Caesar dressing and croutons
Little Gem lettuce with house-made Caesar dressing and croutons
Little Gem lettuce with house-made Caesar dressing and croutons
Little Gem lettuce with house-made Caesar dressing and croutons
Pork and Short Rib with tomato sauce and Parmigiano-Reggiano cheese
Tortilla chips, melted cheeses, pickled jalapeño, poblano peppers, onion, cilantro, sour cream, choice of green mole chicken, birria beef, al pastor pork, or vegan mole rojo
House-Made Pasta with cheese blend rolled and fried
Baked to order house-made sourdough
Warm chips with salsa, guacamole and queso fundido.