BUL DAHK / SPICY CHEESY CHICKEN
$16.00Sauteed spicy chicken, green onions, and rice cakes topped with melted cheese
DairySoy
Ann Arbor, MI
Sauteed spicy chicken, green onions, and rice cakes topped with melted cheese
Broiled bone-in mackerel filet served with ponzu sauce and rice.
Fried (chicken, pork, beef, or tofu) stir fried with vegetables and tossed in a sweet and spicy sauce. Sub shrimp +$3
Tender braised short ribs in a sweet and spicy gochujang marinade with rice cakes, carrots, scallions, and onions.
Korean sweet and sour sauce drizzled over crispy fried (pork, chicken, beef, or tofu), bell peppers and carrots.
Includes all meats: Chadulbaegi, Bulgogi, Joomooluk, Dweji Bulgogi, Dahk Bulgogi, Yangnyum Galbi, Samgyupsal
Includes all meats: Seng Galbi, Seng Deung Shim, Dweji Bulgogi, Bulgogi, Joomooluk, Chadulbaegi, Dahk Bulgogi, Samgyupsal, Dweji Bulgogi, Yangnyum Galbi
Thinly sliced ribeye marinated with sweet soy and garlic marinade
Thinly sliced Certified Angus Beef brisket
Thinly sliced fresh premium pork belly
Chicken marinated with a sweet and spicy red pepper gochujang sauce or with sweet soy, garlic marinade
Pork marinated with a sweet and spicy red pepper gochujang sauce
Boneless short ribs marinated with sesame oil and roasted sea salt
Baby octopus stirfry with rice cakes, green onions, carrots, cabbage, and bell peppers made extra spicy!
Kimchi and pork belly stirfry with rice cakes, onions, scallions, and raw tofu.
Spicy squid and pork belly stir fry with sweet potato noodles, mushrooms, green onions, carrots, cabbage, and bell peppers.
Stirfried with mushrooms, green onions, carrots, cabbage, and bell peppers.
Spicy beef broth, ramen noodles, ham, sausage, spam, raw tofu, onions, egg, dumplings, beans, cheese, rice cake, green onions, and red chili peppers.
Spicy hot pot with chunks of pork ribs and spine, potatoes, green onions, and cabbage greens.
Spicy hot pot with beef, intestines, tripe, cabbage greens, radish
Cold buckwheat noodles tossed in a spicy red pepper sauce, topped with beef brisket, pickled daikon, and a hard-boiled egg.
Warm chewy wheat noodles with stir fried black bean sauce, pork, zucchini & onions. Topped with fresh cucumber and sesame seeds.
Cold beef broth with buckwheat noodles, beef brisket, egg, pickled radish, and cucumbers. Topped with scallions and sesame seeds. Spicy mustard & vinegar on the side.
Sizzling stone bowl with rice, carrots, spinach, zucchini, korean radish, mushrooms, bean sprouts, fiddle head, and an easy fried egg. Served with sweet and spicy gochujang sauce. Choice of Vegetable, Tofu, Kimchi, Beef, Chicken, or Seafood (+$2)
Sizzling stone bowl with rice, kimchi, pork belly, and egg. Mix carefully before eating for a fried-rice-like experience.
Beef broth with chewy rice cake, scallions, onions, egg, shredded beef brisket and dry roasted seaweed.
Rice cake soup with pork dumplings.
A rich broth from fermented soybeans with tofu, mushrooms, onions, zucchini
Tender beef short ribs with radish, scallions, and onions in a soothing, beef broth. Topped with Julienned egg
Sweet corn, bacon, mozzarella cheese, bell peppers, scallions, and garlic
6 pcs of double fried jumbo chicken wings served with a side of pickled radish. Choice of Plain, Soy Garlic, or Sweet and Spicy.
Chewy rice cakes with onions, carrots, cabbage, fish cakes, egg and scallions tossed a sweet and spicy gochujang sauce.
Bowl of fluffy steamed egg souffle with mozzarella cheese and scallions.
6 Mini seaweed rolls filled with sauteed vegetables and noodles, battered and fried.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Bone-in short ribs marinated in sweet garlic and soy
Thick slices of premium Dutch pork belly meat
Fresh non-marinated beef ribeye steak
Fresh non-marinated beef short ribs
Sweet garlic and soy marinated beef short ribs
Spicy seafood soup with vegetables and chewy wheat noodles. Seafood consists of shrimp, mussels, squid, and clams
Rich and spicy kimchi broth with rice cake, tofu, scallions, onions and pork.
Mild, milky white unseasoned ox bone broth with beef brisket. Chopped spring onions, sea salt, red pepper seasoning served on the side, and topped with a julienned egg.
Shredded beef brisket with scallions, bean sprouts, fiddle head, sliced cucumbers, and noodles in a spicy, beef broth.
Crispy savory pancake with shrimp, octopus, squid, mussels, onions and green onions.
Sweet potato starch noodles stir fried in sesame oil and a sweet soy sauce with beef, egg, bell peppers, carrots, onion, scallions, cabbage, and mushrooms.
Crispy kimchi pancake with shrimp, octopus, squid, mussels, and green onions.
6 Pork dumplings served with a soy, garlic vinaigrette dipping sauce.