The Library Taphouse & Kitchen

House BBQ, smoked pulled pork, bacon, cheddar, red onions, mozzarella, and jalapeños.

Chicken, bacon, and ranch -- a midwest classic!

Penne pasta, spicy Calabrian vodka sauce, and crispy provolone.

San Marzano sauce, too many pepperonis, mozzarella, and hot honey drizzle.

Homemade buffalo lasagna slices, San Marzano tomato sauce, mozzarella, fennel sausage, and Parmigiano Reggiano.

Spicy Calabrian vodka sauce, mozzarella, Italian sausage crumbles, hot cherry peppers, caramelized onions, and garlic oil.

Garlic Alfredo, roasted tri-tip beef, wild mushrooms, caramelized onions, and Gruyère.

Garlic Alfredo sauce, wild mushrooms, black pepper salami, mozzarella, pecorino topping.

San Marzano sauce, mozzarella, crispy prosciutto, pineapple, scallions, and smoked Gouda.

San Marzano sauce, pepperoni, Italian Sausage, mushrooms, bell peppers, red onions, olives, and mozzarella.