Smalls

vodka, tomato, sambal, horseradish, celery salt

reposado tequila, ancho reyes, vanilla, lemon

handshake bitter, gin, sweet vermouth

rye, banana cognac, hibiscus-chamomile tea

campari, french vermouth, sparkling wine, pebble ice, lemon, olive

gin, bergamot liqueur, olives, lemon twist, soda

dark rum, tonic, lemon, orange

from standard bakery

on baguette

with bucheron + cornichons

mexican style copper or hazy ipa

classic or mezcal or espresso

blanc de blanc (actually good)

broken croutons, jammy egg, spanish anchovy + shallot-parmesan dressing

roasted veggies, mixed greens, labne, feta, fried za'atar chickpeas, pomegranate seeds + preserved lemon vinaigrette

french onion jam, taleggio, dijon

white bean, kalamata olives, red onion, vegan peppadew cream cheese

arugula pistou, aleppo pepper, jammy egg

salami, provalone, chopped olive tapenade

pimento cheese spread, heirloom tomatoes, bacon, bibb lettuce + fresh focaccia

lemony ricotta, fresh raspberries, pistachio, mint, honey

silky egg, garlic + herb feta sauce, tomato mayo, arugula w/ bacon +2 dollars

cold smoked salmon, roasted veggies, dill-caper cream cheese, pickled red onion, everything bagel seasoning + fresh focaccia

fig mostarda, hazelnuts, arugula, vincotto, proscuitto + toasted sourdough

pistachio, almond, cashew

fig mostarda compound butter

garlic miso brown butter dip

from standard bakery

from standard bakery

from standard bakery

from standard bakery

from standard bakery

house matcha over vanilla ice cream + crushed pistachios

France - citrusy, creamy, lemony

California - cranberry, white pepper, rhubarb

Georgia - honeysuckle, orange blossom, old wood

Italy - sunny fields, fresh lumber, tangerine peel

Croatia - cherry skins, green strawberry, lil' flinty

Spain - lime blossom, sea salt, green apple core

California - preserved lemon, hay, green olive