Mudgie's Deli and Wine Shop

applewood smoked bacon, mixed greens, tomato on grilled thick sliced French bread

Corned beef, Swiss cheese, mustard, grilled rye

house roasted turkey breast, sharp cheddar, lettuce, tomato and mayo on wheat bread

smoked cheddar cheese melted on grilled rye bread

house roasted tofu, lettuce, tomato, vegan mayo, grilled rye

tuna salad, red onion and dill Havarti cheese on grilled rye served warm

house made bread pudding topped with vanilla ice cream & a whiskey butter sauce

warm slice of pie topped with vanilla ice cream

any cheese, any sliced bread

choose of protein, cheese, condiment or dressing, on sliced bread or greens

on sliced wheat bread

on sliced wheat bread

Swiss cheese, sauerkraut, and Thousand Island dressing on grilled sourdough rye, with choice of meat

vegan cheese, sauerkraut, and vegan Thousand Island dressing on grilled sourdough rye, with choice of plant-based protein

shredded Parmesan cheese and romaine lettuce tossed with Caesar dressing and house made croutons. Contains Anchovies

mixed greens, fajita spiced chicken salad, smoked sharp cheddar, onion, tomato, avocado, topped with Aunt Nee's tortilla chips, served with buttermilk dressing and salsa

house roasted turkey breast, smoked bacon, dried cranberries, sunflower seeds, sharp Cheddar cheese, tomato, onion, romaine lettuce with herb buttermilk dressing

turkey, ham, Swiss, egg, carrot, bell pepper, dried cranberries, hard boiled egg, banana peppers, tomato, sweet gerkin pickles, house-made croutons, on greens served with flatbread

mixed greens, baby spinach, garlic, artichokes, cucumber, tomato, red onion, sunflower seeds

fajita spiced chickpea salad, vegan cheese, avocado, tomato, onion, Aunt Nee's tortilla chips served with salsa and vegan ranch

roast beef brisket, smoked sharp cheddar cheese, mixed greens, tomato, horseradish cream sauce on a grilled brioche bun

corned beef, 1000 Island dressing, Swiss cheese, creamy coleslaw, on onion roll

turkey pastrami, dill havarti, tomato, pickled red onion, mixed greens, dijon mustard, grilled rye

house smoked pastrami, lettuce, tomato, pickled red onion, creamy horseradish sauce, Swiss cheese, brioche bun, served warm

corned beef, lettuce, tomato, Swiss cheese, grain mustard, potato salad on a grilled brioche bun, served warm

roasted chicken breast, applewood smoked bacon, smoked cheddar

turkey breast, salami, lettuce, banana peppers, smoked sharp cheddar cheese, chipotle mayo on grilled rye, served warm

roast beef brisket, roasted turkey breast, vegetable cream cheese, lettuce, red onion, Honeycup cream mustard on an onion roll, served warm

ham, pork, Swiss cheese, yellow mustard, and pickles on a pressed hoagie

peppered ham, smoked sharp cheddar cheese, yellow mustard on onion roll, served warm

house smoked pulled pork, smoked cheddar cheese, new dill pickles, coleslaw, applewood smoked bacon, house made BBQ sauce on brioche bun, served warm

ham, applewood smoked bacon, caramelized onions, chipoltle mayo, served on a grilled brioche bun

house roasted chicken breast, jerk seasoned mayo, pepper jack cheese, onion, lettuce, tomato, on an onion roll, served warm

turkey, house-made pesto, arugula, tomato, Buffalo mozzarella, and balsamic glaze on rye

house roasted turkey, 1000 Island dressing, Swiss cheese, coleslaw on rye, served cold

fajita-spiced chicken salad, lettuce, tomato, avocado, smoked sharp cheddar, house made salsa rolled in a flour tortilla, served cold

roasted chicken breast, Parmesan, romaine lettuce, tomato, croutons, caesar dressing, rolled in flour tortilla, served cold

roasted turkey, smoked sharp cheddar cheese, Michigan dried cranberries, fresh apple, walnuts, Honeycup cream mustard, mixed greens, rolled in flour tortilla, served cold

carrot, sunflower seeds, dried berries, red onion, light dressing

cabbage, bell peppers, parsley, house made slaw dressing

served with flatbread

served with Better Made Butter Braid pretzel sticks

basil, mint, greek vinaigrette

cucumber, vegan feta, garbanzo beans, red onion, olives, tomato, olive tapenade with tortilla chips or flatbread