Javier’s Downtown

Detroit, MI

1452 Brush St, Detroit, MI, 48226-2228
55 itemsUpdated March 27, 2026
Structured menu data

4 Oishii Shrimp

Chicken

Filet Steak Tips (6oz)

Lobster Tail (7oz)

Salmon

Al Pastor Octopus

Charred Spanish octopus, al pastor sauce, crispy potatoes, pico de gallo, grilled pineapple

Americano Sliders

Wagyu beef sliders, pickles, house sauce, diced onions, American cheese

Artisan Bread & Herb Tallow

Fresh herbs, shallots, garlic, beef tallow, baguette

Calamari

Red and green bell peppers, calamari rings. Roasted jalapeño cilantro aioli

Chicken Tinga Taquitos

Shredded chicken, chipotle, pico de gallo, cotija, cabbage

Corn Ribs

Roasted sweet corn, cotija, lemon, cilantro, chipotle aioli

Crab Artichoke Dip

Artichoke, red onion, crab meat, spinach, garlic, cream cheese, baguettes

East Coast Oysters

Half shell mignonette

Flat Bread

Gourmet Lamb & Beef Meatballs

Three mozzarella-stuffed meatballs, spicy tomato sauce, garlic sauce, house blend, ground beef & lamb, Mediterranean herbs and spices

Hummus

Gorbanzo, tahini, lemon, sumac, pita

Rockefeller

Creamed spinach & chorizo

Shrimp Cocktail

5 colossal Oishii shrimp, cocktail sauce

Street Tacos

House-pickled jalapeños, cilantro & onions, lime wedges Choice of asada, grilled chicken, or fried perch

Chicken al Limón

Pan-seared chicken finished with lemon butter sauce Add sautéed spinach/artichokes

Enchiladas Suizas

Corn tortillas stuffed with chicken and cheese, topped with red enchilada sauce, sour cream, pico, and cilantro

Roast Airline Breast

Bone-in chicken airline breast, corn succotash, herb demi, whipped potatoes

Cararones A La Diabla

Oishii shrimp, guajillo peppers, garlic, chile de arbol, with fettucine pasta

Mediterranean Pappardelle

3-house lamb and beef meatball, pappardelle pasta, demi, oregano, cherry tomatoes, fresh herbs

Tierra Y Mar

Grilled chicken, shrimp, alfredo sauce, garlic, with fettucine pasta

Ceasar

Crisp romaine, anchovies, house made croutons, parmesan

Fattoush

Crisp romaine, pickled red onion, cucumbers, grape tomatoes, pita

Mango Carpaccio

Mangos, avocado, arugula, pistachios, red onions

Blue Cheese

Cajun Butter

ChimichurriFollow UsCareers Contact(313) 816-00071452 Brush St Detroit, MI 48226info@javiersdowntown.comOpening HoursMon - Wed03:00 pm - 12:00 am Kitchen Closes at 11Thur - Sun03:00 pm - 02:00 amQuick LinksHomeMenusReservationsOrder OnlinePrivate EventsCo

Herb Demi

House Zip Sauce

Javier’s Steak Sauce

Roasted Jalapeño Aioli

Branzino

Whole roasted Branzino, lemon, thyme, capers

Mojo Verde Salmon

Mojo verde crab stuffed Atlantic salmon, micro greens, citrus purée, beurre blanc

Perch

Herb-crusted, dayboat pan-seared perch, salsa Veracruz, sautéed Swiss chard

Salmon Adobado (7oz)

Adobe sauce, broccolini, guajillo peppers

Twin Lobster Tail

Whipped potatoes, drawn butter, charred lemon, glazed carrots

Chipotle Mac and Cheese

Fingerling Potatoes

Garlic Whipped Potatoes

Glazed Carrots

Grilled Onions

Sautéed Mushrooms

Corn Chowder

Lobster Bisque

Fire & Ice

4 snow crab clusters & 1 dozen oysters (East Coast) Served with drawn butter, lemon, and citrus mignonette

From the Parilla Platter

Lamb chops, birria-style short rib, grilled lobster, stuffed bell peppers, feta cheese, flat bread

12 oz New York

8 oz Filet

Birria-Style Short Rib

Braised in Latin spices and chiles, on a bed of whipped potatoes, cilantro, pickled jalapeños

Lamb Chops (4)

Fingerling potatoes, chimichurri

Tomahawk

Grilled onions, butter, croquettes, carrots