4 Oishii Shrimp
Shellfish
Detroit, MI
Charred Spanish octopus, al pastor sauce, crispy potatoes, pico de gallo, grilled pineapple
Wagyu beef sliders, pickles, house sauce, diced onions, American cheese
Fresh herbs, shallots, garlic, beef tallow, baguette
Red and green bell peppers, calamari rings. Roasted jalapeño cilantro aioli
Shredded chicken, chipotle, pico de gallo, cotija, cabbage
Roasted sweet corn, cotija, lemon, cilantro, chipotle aioli
Artichoke, red onion, crab meat, spinach, garlic, cream cheese, baguettes
Half shell mignonette
Three mozzarella-stuffed meatballs, spicy tomato sauce, garlic sauce, house blend, ground beef & lamb, Mediterranean herbs and spices
Gorbanzo, tahini, lemon, sumac, pita
Creamed spinach & chorizo
5 colossal Oishii shrimp, cocktail sauce
House-pickled jalapeños, cilantro & onions, lime wedges Choice of asada, grilled chicken, or fried perch
Pan-seared chicken finished with lemon butter sauce Add sautéed spinach/artichokes
Corn tortillas stuffed with chicken and cheese, topped with red enchilada sauce, sour cream, pico, and cilantro
Bone-in chicken airline breast, corn succotash, herb demi, whipped potatoes
Oishii shrimp, guajillo peppers, garlic, chile de arbol, with fettucine pasta
3-house lamb and beef meatball, pappardelle pasta, demi, oregano, cherry tomatoes, fresh herbs
Grilled chicken, shrimp, alfredo sauce, garlic, with fettucine pasta
Crisp romaine, anchovies, house made croutons, parmesan
Crisp romaine, pickled red onion, cucumbers, grape tomatoes, pita
Mangos, avocado, arugula, pistachios, red onions
Whole roasted Branzino, lemon, thyme, capers
Mojo verde crab stuffed Atlantic salmon, micro greens, citrus purée, beurre blanc
Herb-crusted, dayboat pan-seared perch, salsa Veracruz, sautéed Swiss chard
Adobe sauce, broccolini, guajillo peppers
Whipped potatoes, drawn butter, charred lemon, glazed carrots
4 snow crab clusters & 1 dozen oysters (East Coast) Served with drawn butter, lemon, and citrus mignonette
Lamb chops, birria-style short rib, grilled lobster, stuffed bell peppers, feta cheese, flat bread
Braised in Latin spices and chiles, on a bed of whipped potatoes, cilantro, pickled jalapeños
Fingerling potatoes, chimichurri
Grilled onions, butter, croquettes, carrots
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.