Hyde Park Prime Steakhouse

Exotic Fruit, Marzipan, Fig Cake, Toffee, Orange Peel, Chocolate

Courvoisier VSOP, Pedro Ximénez, cream

Paddy's Irish Whiskey, coffee, heavy cream

Wheatly vodka, coffee liqueur, vanilla liqueur, cold brew

Raised in the Japanese tradition on select farms in the American West, garnished with crispy onion straws. BMS 5-6

Raised in the Japanese tradition on select farms in the American West, garnished with crispy onion straws. BMS 5-7, heavily marbled (served sliced)

Spicy mustard & cocktail sauce

Cocktail Sauce

Butter poached lobster, garlic parsley butter, crostini

9oz Cheddar cheese, bourbon bacon marmalade, mayo, tomato, crispy onion straws, fries

Cheddar cheese, bourbon bacon marmalade, mayo, tomato, crispy onion straws, fries

Crispy romano-crusted; white wine lemon caper sauce

American cheese, lettuce, tomato, onion. Served with fries or crispy onion straws

American cheese, lettuce, tomato, onion. Served with fries or crispy onion straws

Cocktail & lemon aioli sauces

Cranberry raisin Jack Daniel's compote, onion straws

9oz American cheese, shredded lettuce, HP Sauce or Classic Burger, American cheese, lettuce tomato, onion. Both served with choice of fries or crispy onion straws

American cheese, shredded lettuce, HP Sauce or Classic Burger, American cheese, lettuce tomato, onion. Both served with choice of fries or crispy onion straws

6oz

Crispy onion straws

Sauteed spinach and garlic

House-made warm garlic croutons, chopped anchovies upon request

Petite cuts of tenderloin wrapped in bacon, melted blue cheese & bordelaise sauce

Double cut pork chop, cranberry raisin Jack Daniel's compote, crispy onion straws

Add Duroc Thick Cut Bacon

American cheese, shredded lettuce, HP Sauce or Classic Burger, American cheese, lettuce tomato, onion. Both served with choice of fries or crispy onion straws

Cinnamon, Pears, Honey, Ginger, Beeswax, Vanilla

Peach, Apricot, Earth, Grapefruit, Almond, Tobacco

Honey, Red Wine, Molasses, Maple Infused Oak

Filet & strip in one, 21-day dry aged, Creekstone Farms

Long Bone Tomahawk Ribeye, heavily marbled

Ready to Cook At Home | Featuring Our Signature Steak Rub. BMS 5-7, heavily marbled. Limited availability; not available at all locations

Ready to Cook At Home | Featuring Our Signature Steak Rub

Ready to Cook At Home | Featuring Our Signature Steak Rub

100% Black Angus, Creekstone Farms. Limited availability; not available at all locations

Ready to Cook At Home | Featuring Our Signature Steak Rub

(Serves 4 to 6)

Served with brioche buns

BMS 5-7, heavily marbled. Limited availability; not available at all locations

22oz

(6) 9oz Served with brioche buns

14oz

Strip loin 6oz, Miyazaki Kagoshima Region. Limited availability; not available at all locations

20oz

12oz

40oz 100% Black Angus, Creekstone Farms. Limited availability; not available at all locations

14oz

Bone-In Ribeye, heavily marbled

$55 per person July 20th-25th Available for Dine-In Only

14oz

Semi-sweet, glazed with dark chocolate, Bailey's creme anglaise, port wine reduction

Toasted pecans

Cinnamon, Woodford reserve bourbon caramel sauce, whipped cream

Spice cake with raisins, nuts, pineapple, and cream cheese frosting, caramel sauce. Serves 2-4

Chocolate shavings and sauce. Serves 2-4

Warm, rich butter cake with bananas foster and vanilla bean ice cream, flamed tableside. Serves 2

Sweet custard with imported Madagascar vanilla bean

Includes individual entrees, salad, and family-style sides and dessert

22oz

Sauteed asparagus, lump crab, bearnaise

Roasted garlic whipped potatoes, béarnaise sauce, crispy onion straws

Ground beef, charbroiled, roasted garlic whipped potatoes, mushroom bordelaise sauce, crispy onion straws

Crisp iceberg, tomato, smoked bacon, crab meat, house vinaigrette

Five cheese, toasted breadcrumbs

Caramel, Vanilla, Toasted Oak, Nougat, Candied Fruit, Cinnamon, Mint

Caramelized Sugar, Honey, Marzipan, Wildflowers, Baking Spices

4oz each

6oz Filet with Choice of Petite Lobster Tail, Crab Cake, or Sauteed Shrimp

Made to order garlic croutons, chopped anchovies upon request

Smoked bacon, candied pecans, heirloom tomatoes, blue cheese dressing, port wine drizzle

Horseradish sauce, spinach, crispy onion straws

Lemon aioli

Black Hawaiian sea salt mix, skillet baked, served with caramel & honey grain mustard butters

Crostini

Prepared Medium, American cheese, shredded lettuce, HP sauce, crispy onion straws

Horseradish sauce, spinach, crispy onion straws

Spicy tuna, avocado relish, sweet soy

$3 Off Per Glass

HP Burger 9oz with American cheese, shredded lettuce, HP sauce, fries or crispy onion straws paired with a glass of Quilt Cabernet Sauvignon, Napa, California

Plymouth Sloe Gin, Prosecco, lemon, honey

Old Forester bourbon, Amaretto Di Saronno, black cherry syrup, old fashioned bitters

Wheatley Vodka, Caffe Borghetti, Tuaca, nitro cold brew

Reyka Vodka, vanilla, passion fruit, Prosecco, mango, lime

Tito's Vodka, Bailey's, Caffe Borghetti, nitro cold brew

Wheatley vodka, Cointreau, hibiscus, cranberry, lime juice, citrus bubble

Monkey Shoulder Whiskey, Vino Chinato, lemon, honey

Appleton Rare Rum, Aperol, Campari, Lemon

Patron Reposado Tequila, Casamigos Mezcal, grapefruit, agave, lime

Tito's vodka, served up

Grey Goose La Poire vodka, St. Germain, lemon

$2.00 Off Per Bottle

$3.00 Off Per Glass

Seedlip Agave, hibiscus, lime, orange, salt

Vanilla, Caramel, Butterscotch

Clove, Cinnamon, Black Pepper

Vanilla, Marshmallow, Apple Butter, Dried Fruit

Prized black wagyu cattle; limited availability, prepared rare to medium rare (served sliced)

Prized black wagyu cattle; limited availability, prepared rare to medium rare (served sliced)

With chocolate sauce, whipped cream & cherry

Mixed greens, tomatoes, buttermilk ranch dressing, croutons

Pan-seared; lemon crystal citrus sauce or soy vinaigrette

Pan-seared; lemon crystal citrus sauce or soy vinaigrette

Red & yellow tomato ragout, lemon garlic sauce

Pan-seared filet of salmon, over Bok Choy, soy vinaigrette

Booker's Rye, Simple, Absinthe, Peychaud Bitters, Lemon Twist

Clase Azul, Cointreau, Lime, Agave, Black Lava Salt. Clase Azul is one of the most traditional tequilas out there and it makes one of the smoothest, most memorable margaritas we've ever experienced with a depth rarely seen with this cocktail.

Disaronna Riserva Amaretto, Lemon Juice, Simple

I.W. Harper 15yr Bourbon, Carpana Antica, Orange Bitters, Amarena Cherry

Jim Beam "Distiller's Masterpiece", Simple, Orange Bitters, Orange

Nolet's Reserve Gin, Lillet Rosé stirred, served up, with a kiss of Lillet

Carpana Antica, Orange Bitters, Amarena Cherry

Carpana Antica, Orange Bitters, Amarena Cherry

Pappy "Rip Van Winkle" 10-Year Bourbon, Simple Orange Bitters, Orange

Patrón en Lalique, Cointreau, Lime, Agave, Black Lava Salt

Patrón en Lalique Extra Anejo Tequila, Cointreau, Lime, Agave Nectar, Black Lava Salt

Louis XIII, Cointreau, Lemon Juice, Simple Syrup. The most classic cognac drink made with the cognac that has come to define this amazing spirit is a perfect match.

The Dalmore 40 Year, Dolin Sweet Vermouth, Old Fashioned Bitters. The bourbon is switched out with this stunning single malt scotch from The Dalmore. With only 70 bottles in the country, this is not to be missed.

Woodford Master's Collection, Carpana Antica, Orange Bitters, Amarena Cherry. The master distiller of Woodford picks some of the most interesting barrels, mash bills, and aging regiments year after year to create some of the most unique whiskey coming out of Kentucky at any given time, always making a unique manhattan.

The Dalmore 25 Year Single Malt Scotch, The Dalmore 35 Year Single Malt Scotch, The Dalmore 40 Year Single Malt Scotch

Johnnie Walker Red, Johnnie Walker Black, Johnnie Walker Blue

Old Forester 86 Bourbon, Old Forester 1920 Prohibition-Style Bourbon, Old Forester Birthday 2014 Bourbon

Patrón Añejo Tequila, Gran Patrón Burdeos Extra Añejo Tequila, Patrón en Lalique "Serie No. 1" Extra Añejo Tequila

WhistlePig PiggyBack Rye Whiskey, WhistlePig 12 Year Rye Whiskey, WhistlePig "Boss Hog: The Spirit of Mauve" Rye Whiskey

The Dalmore 12 Year Single Malt Scotch, The Dalmore 15 Year Single Malt Scotch, The Dalmore 25 Year Single Malt Scotch

Yellowstone Select Kentucky Straight Bourbon Whiskey, Bird Dog 7 Year Small Batch Bourbon, Bib & Tucker 6 Year Small Batch Bourbon

Rémy Martin Tercet Cognac, Courvoisier VSOP Cognac, Rémy Martin XO Cognac

Old Forester Bourbon, Old Forester "1870" Bourbon, Old Forester "1897" Bourbon

Old World Cask Finish 12 Year, Farmstock, Boss Hog

This is a rare opportunity to try 100 years of aged scotch in a single flight, including The Dalmore 40yr with only 70 bottles being imported to the USA.

This is a rare opportunity to try 100 years of aged scotch in a single flight, including The Dalmore 40yr with only 70 bottles being imported to the USA.

This is a rare opportunity to try 100 years of aged scotch in a single flight, including The Dalmore 40yr with only 70 bottles being imported to the USA.

This flight explores some of the rarer expressions from top tequila and mezcal producer Clase Azul

This flight explores some of the rarer expressions from top tequila and mezcal producer Clase Azul

This flight explores some of the rarer expressions from top tequila and mezcal producer Clase Azul

Over-proofed whiskey, above 90 proof

Over-proofed whiskey, above 90 proof

Over-proofed whiskey, above 90 proof

Double aged bourbon

Double aged bourbon

Double aged bourbon

The letters that come after the name Hennessy are actually straightforward guides to gauge the cognac's aging, and thus impact on your palate.

The letters that come after the name Hennessy are actually straightforward guides to gauge the cognac's aging, and thus impact on your palate.

The letters that come after the name Hennessy are actually straightforward guides to gauge the cognac's aging, and thus impact on your palate.

120 years of aging in a single flight

120 years of aging in a single flight

Utah. The flight explores some of the most renowned whiskeys from Utah, Colorado, and even the single malt scotch look-a-likes from Japan.

Colorado. The flight explores some of the most renowned whiskeys from Utah, Colorado, and even the single malt scotch look-a-likes from Japan.

Japan. The flight explores some of the most renowned whiskeys from Utah, Colorado, and even the single malt scotch look-a-likes from Japan.

Islay

Speyside

Utah

New York

With Richard Patterson as Master Distiller, the Dalmore is a Quintessential Highland Scotch Whisky, with a long and storied pedigree ranking it among Scotland's most renowned single malts.

With Richard Patterson as Master Distiller, the Dalmore is a Quintessential Highland Scotch Whisky, with a long and storied pedigree ranking it among Scotland's most renowned single malts.

With Richard Patterson as Master Distiller, the Dalmore is a Quintessential Highland Scotch Whisky, with a long and storied pedigree ranking it among Scotland's most renowned single malts.

Cocktail sauce

Cocktail sauce

Avocado, wasabi soy lime dressing, wontons

Cucumber lime jalapeno & classic cocktail sauces, lemon

Oysters, shrimp, lump crab, lobster (serves 4)

Oysters, shrimp, lump crab, lobster

Red pepper aioli, spicy mustard sauce

Thai sweet hot chili sauce, peppers, carrots, scallions, roasted cashews

Bragg's cider vinegar glaze

Port wine reduction, garlic butter, toast points

Spicy mustard, cocktail sauce

Butter poached lobster, garlic parsley butter, crostini

Mignonette and cocktail sauce

Spinach, melted provolone - 4 Pieces

Cocktail sauce - 3 Pieces

Chilled wagyu beef sliced razor thin

Charred jalapeno relish, Japanese soy, wasabi furikake

Korean gochujang sauce, curly scallions

Blackboard Fresh Fish

Pan-seared; lemon crystal citrus sauce or soy vinaigrette

Pan-seared; lemon crystal citrus sauce or soy vinaigrette

Sliced, lemon & sweet onion

Fresh herb sherry butter

Toasted breadcrumbs

Toasted breadcrumbs

Stuffed baked potato twins, aged white cheddar, black truffle

Stuffed baked potato twins, aged white cheddar, black truffle

Fresh herb sherry butter

Fresh herb sherry butter

Bacon marmalade

Scallions

Scallions

Fresh herb sherry butter

E.V.O.O., parmesan

Fresh herb sherry butter

Fresh herb sherry butter

Toasted breadcrumbs

Filet Mignon, a savory herb, garlic & black pepper crust over roasted shallot Cabernet sauce

Filet Mignon, a savory herb, garlic & black pepper crust over roasted shallot Cabernet sauce

Filet Mignon over bordelaise crowned with asparagus, lobster & bearnaise, wild mushrooms

Filet Mignon over bordelaise crowned with asparagus, lobster & bearnaise, wild mushrooms

Filet Mignon over bordelaise crowned with asparagus, lobster & bearnaise, sliced mushrooms

Filet Mignon over bordelaise crowned with asparagus, lobster & bearnaise, sliced mushrooms

Filet Mignon, a savory herb, garlic & black pepper crust over roasted shallot Cabernet sauce

Filet Mignon, a savory herb, garlic & black pepper crust over roasted shallot Cabernet sauce

Crispy pancetta, hard egg, julienned English cucumber, tomato, red onion, celery, buttermilk ranch, aged white cheddar, crispy onions

Smoked bacon, candied pecans, tomato, blue cheese dressing, port wine drizzle

Sherry poached lobster

Heavily marbled, rich beef flavor

Heavily marbled

Center cut

Center cut

New York Strip

Filet & Strip in one, 21-Day Dry Aged, Creekstone Farms

Heavily marbled

14oz New York strip, cracked black, green & red peppercorns & Courvoisier cream (Spicy)

Filet Mignon, cracked black, green & red peppercorns & Courvoisier cream (Spicy)

Filet Mignon, a savory herb garlic & black pepper crust over roasted shallot Cabernet sauce

Filet Mignon, a savory herb garlic & black pepper crust over roasted shallot Cabernet sauce

New York Strip topped with roasted cloves of garlic & mushrooms

Porterhouse, filet & strip in one, 21-day aged

Filet mignon over bordelaise crowned with asparagus, lobster & béarnaise, sliced mushrooms

Filet mignon over bordelaise crowned with asparagus, lobster & béarnaise, sliced mushrooms

36 day dry aged bone-in ribeye, heavily marbled, rich beef flavor

Ribeye, heavily marbled

Filet Mignon, a savory herb, garlic & black pepper crust over roasted shallot Cabernet sauce

Filet Mignon, a savory herb, garlic & black pepper crust over roasted shallot Cabernet sauce

22oz Bone-in ribeye, heavily marbled

Bone-in ribeye, heavily marbled

Filet Mignon, garlic, a savory herb garlic & black pepper crust over a roasted shallot Cabernet sauce

Filet Mignon, garlic, a savory herb garlic & black pepper crust over a roasted shallot Cabernet sauce

New York Strip topped with roasted cloves of garlic & mushrooms

Filet mignon over bordelaise crowned with asparagus, lobster & bearnaise, sliced mushrooms

Filet Mignon over bordelaise crowned with asparagus, lobster & bearnaise, sliced mushrooms

Filet Mignon over bordelaise crowned with asparagus, lobster & bearnaise, sliced mushrooms

New York Strip topped with jumbo shrimp, béarnaise sauce & asparagus

Ribeye; heavily marbled

Filet Mignon over bordelaise crowned with asparagus, lobster & bearnaise, sliced mushrooms

14oz New York strip topped with roasted cloves of garlic & mushrooms

New York strip topped with roasted cloves of garlic & mushrooms

New York strip topped with roasted cloves of garlic & mushrooms

7oz Petite cuts of tenderloin wrapped in bacon, melted blue cheese & bordelaise sauce

New York Strip Steak

Ribeye, heavily marbled

Filet Mignon, cracked black, green & red peppercorns & Courvoisier cream (Spicy)

Filet Mignon, cracked black, green & red peppercorns & Courvoisier cream (Spicy)

Bone-In Ribeye, heavily marbled

Long Bone Tomahawk Ribeye

36 day dry aged bone-in ribeye, heavily marbled, rich beef flavor

40oz Long Bone Tomahawk Ribeye, heavily marbled

Bone-in ribeye, heavily marbled

New York strip

Rich beef flavor, heavily marbled, crispy onion straws

Filet Mignon, a savory herb garlic & black pepper crust over a roasted shallot Cabernet sauce

Filet Mignon, a savory herb garlic & black pepper crust over a roasted shallot Cabernet sauce

New York Strip topped with roasted cloves of garlic & mushrooms

Filet Mignon over bordelaise crowned with asparagus, lobster & béarnaise, sliced mushrooms

Filet Mignon over bordelaise crowned with asparagus, lobster & béarnaise, sliced mushrooms

New York Strip, cracked black, green & red peppercorns & Courvoisier cream (Spicy)

Raised in the Japanese tradition on select farms in the American West, garnished with crispy onion straws. BMS 5-7, heavily marbled

Raised in the Japanese tradition on select farms in the American West, garnished with crispy onion straws. BMS 8-9. Served sliced

Prized black wagyu cattle; limited availability, prepared rare to medium rare. Served sliced

Prized black wagyu cattle; limited availability, prepared rare to medium rare. Served sliced

Raised in the Japanese tradition on select farms in the American West, garnished with crispy onion straws. BMS 5-7, heavily marbled. Served sliced

Raised in the Japanese tradition on select farms in the American West, garnished with crispy onion straws, BMS 8-9 (served sliced)