Fishbone's

Melted bleu cheese, lettuce, tomato, onion

Shredded lettuce, tomato, remoulade sauce

Half-pound beef burger, char-grilled, lettuce, tomato, onion

Freshly ground with shallots, garlic, red peppers, parsley, garnished with lettuce, tomato & onion, remoulade sauce

BBQ sauce or Sweet & Sticky sauce, potato or rice

Mediterranean marinade, chef's vegetable, potato or rice

Chicken filet & half slab of ribs, chef's vegetable, potato or rice

Sautéed chicken breast, spinach, feta and parmesan cheese, rice, lemon butter sauce

Angel hair pasta, capers, parsley, lemon, butter, white wine sauce

Grilled with red beans and rice

Served with rice

With bacon cream sauce

Grilled fillets smothered with crawfish ètouffée

Shrimp, catfish and scallops, fried. Chef's vegetable, potato or rice

A "smothered" stew of crawfish tail meat, onions and peppers served with rice

Spicy blend of shrimp, andouille sausage, mushrooms and our homemade tomato herb sauce served with rice

Fettuccine sautéed with shrimp, crab meat, crawfish, mushrooms, fresh tomatoes & scallions in a pesto cream sauce with grated parmesan cheese. Our most popular dish!

Grilled chicken and fettuccine sautéed with mushrooms, fresh tomatoes and scallions in a pesto cream sauce with grated parmesan cheese

Grilled snapper, shrimp, creole sauce

Traditional New Orleans dish in a robust tomato herb sauce served with rice

Grilled snapper, shrimp and scallops in lemon herb butter sauce topped with sautéed mushrooms and scallions

Farm raised, red beans and rice

Grilled shrimp, fresh corn, tomatoes, creamy garlic vinaigrette

Grilled chicken filet sliced, avocado, egg, tomato, bacon, cheddar cheese

Fresh baby spinach, crumbled bacon, onions, hard boiled egg, marinated mushrooms, imported feta cheese

Fresh salad greens, topped with homemade ginger dressing

Mixture of greens with tomato, cucumber, red onion, red cabbage

Mixture of greens with tomatoes, red onions, cucumbers, house roasted beets, kalamata olives, pepperoncini, imported feta cheese

Fresh salmon char-grilled over field greens, candied walnuts and strawberries

Field greens, pecan crusted sliced chicken filet, mandarin oranges, dried cranberries

Lump crabmeat and shrimp over tossed fresh greens & spinach mix, avocado, egg, tomato, bleu cheese

Romaine lettuce, parmesan cheese, house made croutons, caesar dressing

A crisp wedge of iceberg lettuce, crumbled bleu cheese dressing, bacon, grape tomatoes

We're not messin' around!

Asparagus, grape tomatoes, cognac lobster sauce

Korean chili & soy BBQ glace, almond scallion rice

Herb butter, lemon caper sauce, arugula salad garnish

Jumbo lump crab meat, cognac lobster sauce

Served with cocktail sauce

Lemon butter sauce

Tempura fried, fries & cole slaw

Dijon sweet mustard sauce

Nova Scotia's finest scallops, broiled, grilled, fried or blackened, lemon butter

Creamy Parmesan tomato sauce

Drawn butter & lemon

With angel hair pasta, capers, lemon butter sauce

Stuffed with jumbo lump crab meat, baby spinach, butter dill lemon sauce

Friday only

Grandma's favorite. One of the best gumbos made. Chicken and Andouille sausage with rice

This is the five star stuff from cast iron pots on the back roads of Louisiana. With shrimp and crab meat, simmered in a dark roux and served over rice

Bone-in thick cut chop, mashed potatoes, caramelized pink lady apples

14 oz. Black Angus

10 oz. char-grilled tenderloin (Butterflied if medium well or well done)

Crabmeat, asparagus, bernaise sauce

(4) Chops, char-grilled

4 oz. lobster tail & 5 oz. filet or 2 lamb chops

14 oz. Black Angus

20 oz. Black Angus

California

Horse Heaven Hills

Napa

Alexander Valley

Napa

Napa

California

Bordeaux

Washington

Central Coast

Willamette Valley

California

Monterey

California

North Valley

Piedmont

Veneto

Alto Adige

Michigan

Rhone

Côtes de Gascogne

New Zealand