Wusong Tiki Bar

roasted pineapple salsa, ginger and tamari 'tare', marinated grass-fed beef, toasted sesame seed and scallion

hand-made shrimp dumplings, spring bamboo shoots, served with mandarin orange chili crisp vinaigrette

home-made lemon creme fraiche, cream cheese, blue swimmer crab, kani, served with pineapple 'duck sauce'

organic nappa cabbage, broccoli shoots, wood ear mushroom, scallion, ginger, and agave sweet chili sauce

ginger and lemongrass marinated chicken, scallion, turmeric, toasted peanuts and sunflower satay

hand-made dumplings stuffed with lotus root, ginger, Chinese chives, and seasonal vegetables with ginger scallion dressing

tater tots tossed with ma la spices and our spice home-made fresno chili sambal

hand-made dumplings with berkshire pork, runnamok maple syrup, smoked bakon, Chinese chives, chili crisp and black vinegar dipping

choose between shrimp, pork belly, pressed tofu, or vegetables, pickled daikon, herbs, sunflower satay sauce

overproof rum, dark Jamaican rum, orange Curaçao, pineapple, guava, pineapple syrup

baiju, rum, sweet red bean, mint, lime

Espolon tequila, mezcal, dragonfruit strawberry infused Campari, cinnamon demerara, grapefruit, lime, pineapple

green tea, bird chili infused vodka, bergamont liqueur, cubenello, cane sysrup, lemon

hibiscus infused rum, apricot liqueur, allspice dram, Planteray OFTD rum, grenadine, lemon, guava, pineapple

white rum infused with sticky rice, Carabao mango puree, organic mango nectar, lime juice

Grilled pineapple infused Espolon tequila, lime, spiced falernum, allspice dram, overproof rum

the adult version of a piña colada. Planteray original dark rum, nam hom Thai coconut milk, pineapple, orange

Roku Japanese gin, pandas liqueur, honeydew, cucumber syrup, coconut water, dry vermouth, oloroso sherry

served 'a la mode' with locally made coconut ice cream, Planteray rum caramel, toasted coconut

oolong tea and coffee infused tiramisu, lady finger cookies and sweetened whipped mascarpone

Classic cremem brulee made with condensed and evaporated milk and infused with Thai Ceylon tea, whipped cream

locally made coffee ice cream, brulee banana, chocolate sauce, whipped cream, condensed milk, peanuts, chocolate chips

King's Hawaiian pineapple roll, crispy SPAM 'bacon', grilled pineapple, Swiss cheese, breadand butter pickles

home-made bao, applewood smoked jackfruit, tumeric picles, sesame bbq 'cha siu' sauce

24hr braised beef short ribe (bone out), black garlic jus, crispy garlic, scallion

braised pork belly, sesame cha siu, apple cider vinaigrette, sambal garlic dressing, nappa slaw, tumeric pickles

St. Louis Spareribs (pork), coconut and rum glaze, toasted coconut, bird chili, cilantro

Our famous Pu Pu Platter featuring a curated selection of appetizers to be shared among two or four guests. Includes: Teriyaki Beef Skewers, Chicken Satay Skewers, 'Saugus' 2.0 Wings, Scallion Pancake Quesadilla, Street Corn Cheese Rangoons, Salt and Pepper Fish, Classic Egg Rolls - Vegetarian Pu Pu Available