Vejigantes Restaurant

Ajili Mojili Grilled Chicken Salad

Two Crabmeat Filled Fritters made from a mixture of Taro Root and Green Bananas

Two Ground Beef Filled Fritters made from a mixture of Taro Root and Green Bananas

Doña Felita Oyola's Shredded Green Plantain Fritters

Codfish Fritters

Fried Calamaries with Avocado Spice Sauce

Shredded Plantains and Shrimp

Shredded Coconut Shrimp

Roasted Pulled Pork Served in a green Plantain Shell

Sweet Plantain Canoes Filled with Ground Beef and Topped with Mozarella Cheese

Shrimp Ceviche

Grouper Ceviche

Conch Meat Salad

Vinaigrette Style Octopus Salad

Garden Salad with Avocado (Add Avocado)

Boiled Green Bananas w/ Garlic, Peppers and Onions

Grated Green Banana, Green Plantain, Taro Root and Squash Filled with Pork

Two Shrimp Empanadas

Two Crabmeat Empanadas

Two Mozarella Cheese Empanadas

Two Chicken or Beef Empanadas

Grilled Chicken Kabobs w/ Vejigantes BBQ Sauce

Plantain Chips with Guacamole and Pico de Gallo

Stuffed Potato with Ground Beef Inside

Cornmeal Sticks

Crunchy Green Plantains topped with Crabmeat Stew

A Clever sample of our three signature and refreshing Ceviches with Conch Meat, Octopus & Shrimp

Codfish Fritters, Mini Mashed Plantains, Cornmeal Sticks, Breadfruit Chips & Alcapurrias (Ground Beef Fritters made from a mixture of Taro Root and Green Bananas)

Fried Cassava with Mojo Isleño

Rice with Milk Pudding

House Special: Frieda's Custard Pie

Caramel-Topped Cream Cheese Custard

Chocolate Cake Combined with a Layer of Custard Pie

Coconut Sorbet

Sweet Plantain Pie with Vanilla Ice Cream

Coconut Pudding

Three Milks Cake

Budweiser, Bud Light, Coors, Samuel Adams, Presidente, Blue Moon, Corona, Heineken & Heineken Light, Stella, Amstel Light

Cranberry Juice, Svedka and a splah of Don Q Limon, Pasion, Mojito & Coco

A twist on a Puerto Rican classic made with Cafe Negro and Tres Leches Triple Crème Liqueur and Patrón Café

Sesami Rum and Svedka Martini

Don Q Coco with Coconut Water

Traditional Margarita Mix with 1800 Coconut and Patrón Pineapple on the Rocks

Vejigante Signature drink, made with Coconut Milk & Cream and Don Q Coco

An Amazing Margarita with a Corona Beer Inside tipped Upside Down

Svedka Citrón, Cointreau, Cranberry and Lime juice

Havana Favorite, Don Q Limón and Coke

Piña Colada, Strawberry, Passion Fruit, Banana, Guava, Mango

Frozen Traditional Margarita with Tamarindo Pulp and Patrón Citrón

Grand Marnier, Cointreau, muddled lemons and a sprig of mint over ice

Traditional Margarita spiced up with chili flakes, lime, salt and hint of Cointreau

Fire Margarita with a hint of Blue Curacao, Grand Marnier with a Live Flame

Tamarindo Martini with a hint of Lemon Juice

Muddled Mint, Fresh Squeezed Lime Juice, Don Q Mojito and Club Soda. Passion Fruit, Guava, Mango, Strawberry and Coconut

Made with Don Q Rum, Lime/Orange, Maraschino, Brown Sugar

Made with Flavored Vodka, Lime/Orange, Maraschino, Brown Sugar

Señor Piña's Secret Recipe: Red, White, Guava or Watermelon

Kahlúa and Milk

Patrón Citrón and Vejigante Margarita mix: Traditional, Mango, Guava or Strawberry Flavor

White, Red, Moscato, Champagne

Shrimp in Vejigante Creole Sauce or Garlic Sauce

Grilled or Cooked in Sauce Red Snapper Filet

Pan Seared Salmon Filet topped with Garlic Oil

Lobster Meat in Vejigante Creole Sauce or Garlic Sauce

Breaded Thin Cut Steak

Thin Cut Marinated Steak Topped w/ Onions or Onions and Peppers

Fried Pork Skins

Fried Breaded Chicken Chunks

Center Cut Fried Pork Chops

Center Cut Pork Chops Topped w/ Onions or Jardinera

Grilled Skirt Steak w/ Chimichurri Sauce Cooked to Term

Our Grilled Skirt Steak Over Spring Mix Salad with Homemade Dressing Made with Extra Virgin Olive Oil, Lime, Herb, Roasted Cherry Tomatoes and Scallions

Boneless Fried Pork Loin Topped w/ Onions

Boneless Grilled Chicken Breast with Mojo Isleño

Breaded Chicken Breast

Grilled Chicken Breast Filled with Chorizo and Sweet Plantains, Topped w/ Creole Sauce

Fried Chicken Chunks

Traditional Mashed Cassava w/ Pork or Chicken inside

Traditional Mashed Plantains w/ Pork or Chicken inside

Stuffed your favorites inside preferred Mofongo w/ Garlic or Creole Sauce – Chicken Breast, Churrasco, Shrimp, Lobster, Seafood, Make Your Own

Mashed Cassava, Green and Sweet Plantains w/ Pork or Chicken inside

Doña Carmen's Special Recipe Cream of Plantains

Chef Choice of Meat Accompanied with your Favorite Rice and Plantains

Sopa de dia

White Rice and Beans

Spanish Rice with Green Pigeon Peas

Sweet Plantains

French Fries

Malanga Puree

Breadfruit Plantains (Seasonal)

Traditional Green Plantains

Doña Carmen's Special Recipe Cream of Plantains

Soup of the Day

Traditional Shrimp Soup or Gumbo

Traditional Lobster Soup or Gumbo

Traditional Seafood Soup or Gumbo w/ Lobster, Shrimps, Calamari, Octopus, and Clams

Breaded Eggplant topped with Chimichurrri Sauce

Stewed Eggplant over Chayote Squash

Stewed Okra in Vejigantes' Creole Sauce

Seafood Casserole w/ Lobster, Shrimp, Calamari, Baby Octopus, & Clams served w/ Green Plantains

Whole Red Snapper w/ Shrimp cooked with Mojo Isleño served w/ Malanga puree

Our delicious and tender Churrasco wrapped in Mofongo with Creole Sauce

Grilled Lobster Tail accompanied w/ Mashed Cassava

Lobster and Shrimp cooked in Garlic Sauce Topping Cassava Puree

Lobster, Shrimp, Calamari and Clam Artisan Paella

Traditional Lobster, Shrimp, Calamari and Clam Seafood Paella

Chicken and Spanish Chorizo Paella

Chicken and Spanish Chorizo Artisan Paella