BONE-IN WINGS
Wet: Medium Buffalo, Extra Hot Buffalo, BBQ, Solid Gold, Bourbon, Mango Habanero. Dry: Garlic Parm, Lemon Pepper, Chili Lime
EggsDairyWheat
Northampton, MA
Wet: Medium Buffalo, Extra Hot Buffalo, BBQ, Solid Gold, Bourbon, Mango Habanero. Dry: Garlic Parm, Lemon Pepper, Chili Lime
Wet: Medium Buffalo, Extra Hot Buffalo, BBQ, Solid Gold, Bourbon, Mango Habanero. Dry: Garlic Parm, Lemon Pepper, Chili Lime
Double patty with lettuce, tomato, pickles, white American cheese, and special sauce
Single patty, caramelized onions, white American cheese, and owl sauce
Coconut Rum, Blue Curaçao, pineapple juice
Rum, champagne, orange liqueur, OJ
Coconut rum, Blue Curaçao, pineapple juice
Cruzan rum, champagne, orange liqueur, OJ
Cruzan Black Strap Rum, ginger beer, lime
Mr. Black Coffee liqueur, espresso, vodka, simple syrup
Blue raspberry vodka, melon liqueur, Sprite, Swedish Fish
Stoli Orange Vodka, ginger beer, orange juice
Fernet, Aperol, bourbon, lemon juice
Jose Cuervo Tequila, Grand Marnier. Make it spicy with jalapeno simple syrup and Tajin rim
A gleezy brisket blend hot dog served on a warm pretzel bun with caramelized onions and Carolina BBQ sauce. Add a dog +4
Crispy chicken cutlet topped with tomatoes, mozzarella, and pesto
House-made chili served hot with warm cornbread
Beer-battered cod with hand-cut fries and tartar sauce
Lager • 4.2% ABV • 6 IBU • Denver, CO
Lager - American Light • 4.2% ABV • 10 IBU • St. Louis, MO
Cider - Dry • 5.4% ABV • Northampton, MA
Non-Alcoholic - IPA • 0.5% ABV • 35 IBU • Milford, CT
IPA - American • 7% ABV • 55 IBU • Comstock, MI
Wheat Beer - Witbier • 5.4% ABV • 9 IBU • St. Louis, MO
Red Ale - American Amber • 4.9% ABV • Cambridge, MA
Cider - Other Fruit • 5% ABV • Boston, MA
Romaine, croutons, shaved Parmesan, Tuscan Caesar dressing. Add chicken +4
Iceberg wedge with blue cheese dressing, cup-and-char pepperoni, and banana peppers
Orange, Lime, Cranberry
Hand-cut, fried thin, and piled high. Served with owl sauce for dipping
Golden, crispy curds dusted with sour cream & onion seasoning
Soft, warm pretzel with ale-spiked mustard and house cheese sauce
Warm house-made pimento cheese with crostini and celery for dipping
Rich house-made cake with Guinness frosting and vanilla ice cream
Our cheesecake of the week, ask your bartender or server for availability
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Lime Vodka, ginger beer, lime
Tequila, ginger beer, jalapeño, lime
Sweet Tea vodka and lemonade
Thyme simple syrup, lemonade, Tito's Vodka
Sazerac Rye, walnut bitters, sweet vermouth, cherry liqueur, orange juice
Rosemary-Honey simple syrup, silver tequila, elderflower liquor, grapefruit, lime juice, club soda
Tequila, ginger beer, jalapeño, lime
Triple Berry, orange liqueur, fresh lime, splash cran
Raspberry vodka, Red Bull, soda, splash of cranberry
Maker's Mark Bourbon, brown sugar simple syrup, bitters, orange peel
Cupped pepperoni, hot honey, and mozzarella on a personal flatbread
Crispy fried pork cutlet with ale mustard, cabbage slaw, pickles, and Swiss
IPA - American • 6.2% ABV • 53 IBU • Shelburne, VT
Lager - American Light • 4% ABV • 10 IBU • Columbus, OH
Lager - Munich Dunkel • 5.4% ABV • 16 IBU • Ciudad de México, Ciudad de México
Stout • 4.2% ABV • 45 IBU • Dublin, County Dublin
Kellerbier • 5.3% ABV • Traunstein, Bayern
Lager - Helles • 5.2% ABV • 18 IBU • Framingham, MA
IPA - American • 7% ABV • Freeport, ME
Hard Ginger Beer • 6% ABV • Easthampton, MA
Winter Ale • 5.7% ABV • 8 IBU • Boston, MA
Stout - Other • 5% ABV • 28 IBU • Tadcaster, North Yorkshire
Wheat Beer - Fruited • 4.7% ABV • Portland, ME
Brown Ale - American • 6.5% ABV • 30 IBU • Hampton, NH
Pale Ale - XPA (Extra Pale) • 5.3% ABV • Ludlow, MA
Porter - Coffee • 6% ABV • Amherst, MA
Sour - Fruited (Wild Strawberry & Rhubarb) • 5% ABV • 20 IBU • South Deerfield, MA
IPA - American • 6.5% ABV • 70 IBU • Worcester, MA
Hand-cut, fried crispy, served with owl sauce
Monterey jack cheese, house queso, jalapeños, pico, salsa, and sour cream. Add chili or pulled chicken + 4