The Phoenix Landing

Belgium Tripel 11% ME

3.5% NL

Bright & Citrusy Witbier 5.4% CO

5% CO

4.6% MEX

Gluten Free 5.4% ESP

Belgium Blonde Ale 8% BEL

5% NL

Passion Fruit or Lime

Blueberry Lemonade

Belgian Blonde Ale 8% BEL

Cherry and Lime

4.6% WI

4.4%

Lager 5%

Surfside Iced Tea and Vodka

Black Cherry

Double IPA 8% VT

Lettuce, Tomato, Provolone Cheese, BBQ Bacon, Avocado, and Fried Egg, on Brioche Bun Served with Fries

Rashers, Sautéed Onion, Cheddar, Lettuce, Tomato, Jameson Aioli, Side of Curry

Tito's Vodka, House Bloody Mix, Made Extra Spicy on Request

Tullamore Dew, Coffee, Brown Sugar, and Cream

Chilled Orange Juice and Prosecco

Bacon, Avocado, Lettuce, Tomato on Toast, Home Fries, on Country White

Grilled Ham or Bangers, Egg, Cheddar Cheese, Home Fries, on Country White

Two Eggs, Grilled Bangers, Rashers, Black and White Pudding, Imported Baked Beans, Toast

Poached Eggs, Spanish Ham, Grilled Tomato, Hollandaise Sauce

Fluffy Buttermilk Pancakes, Fresh Mixed Berries

Ham, Spinach, Grilled Onion, Swiss Cheese, Home Fries

Scrambled Eggs, Spinach, Tomato, Home Fries, Toast

Two Eggs, Home Fries, Toast

Buffalo, Hoisin BBQ, or Carolina Gold Sauce

Lettuce, Tomato, Bacon, American Cheese, on Ciabatta

Apple Cider Infused with Blackberries, 5.1% MA

Crisp, Little Tart, Little Sour Cider, 5.8% MA

Absolut Vanilla Vodka, Coffee Liqueur, Espresso, Bailey's Optional

Muff Gin, Elderflower, Tonic, Orange, Rosemary

Vodka, Raspberry Liqueur, Lime Juice, Pineapple, Splash of Cranberry

Jack Honey, Lemon Juice, Simple, Mint, Angostura bitters

Tequila Resposada, Bauchant Orange Liqueur, Agave, Lime

Dark Rum, Campari, Pineapple, Lime Juice, Simple Syrup

Tito's Vodka, Passion fruit, Lime, topped with Ginger Beer

Vanilla Vodka, Passion Fruit Liqueur, Passion Fruit Puree, Lime Juice and Prosecco

Rye, Sweet Vermouth, Maple, Black Walnut Bitters, Orange Bitters

Whiskey, Lemon, Simple Syrup, Orange Marmalade, Bitter

With Fresh Cream

Coffee-Flavored

Chocolate Porter 7.3% IND

German Pilsner 5.3% GER

Pilsner 5% DEN

Fruited Sour with Cherry, Blueberry, and Raspberry 6.5% NY

New England IPA 6.5% MA

American IPA 6.2% VT

Irish Dry Stout 5.6% IRE

Irish Lager 4.5% IRE

English Style IPA 6% MA

Semi-Sweet Tart Apple with Note of Bitters 4.5%

American Pilsner 4.1% WI

Hazy Pale Ale 4.5% MA

American IPA, 5.3% MA

Irish Red Ale 4.5% IRE

American IPA, 7.2% NH

Hefeweizen 5.4% GER

Carrots, Peppers, Onions, Celery, Stewed in a Mild Curry Sauce, Served with Rice

Battered Haddock, Coleslaw, Tartar Sauce

Potatoes, Vegetables, Topped with Mashed Potatoes

Demi Glace, Mashed Potatoes, Sautéed Broccoli and Cauliflower

Shrimp Cooked in a Coconut Green Curry with Mushrooms over Spaghetti

Served with French Fries

Served with House French Fries

Non-Alcoholic Golden Ale, CT

Non-alcoholic Stout IRE

Sparkling Non-Alcoholic, CA

Italian Red Sauce, Mozzarella, Cheddar

Italian Tomato Sauce, Mozzarella, Parmesan, Basil

Italian Red Sauce, Mozzarella Cheddar Blend, Italian Sausage, Pepperoni, Green Pepper, Mushrooms, Sliced Black Olives

Pepperoni, Mozzarella, Pecorino Romano

Ricotta, Mozzarella, Pecorino Romano, Arugula, Roasted Walnuts and Hot Honey

Coconut Green Curry Sauce, Mushrooms with Chicken. Or with Steak $23

Italian Red Sauce, Fresh Mozzarella, Baby Spinach, Green Peppers, Mushrooms, Red Onions, Sliced Black Olives

Malbec Argentina

Tempranillo Spain

Pinot Noir FRA

Montepulciano ITL

Romaine, Croutons, Parmesan

Mix Green Salad, Red Onion, Cucumber, Tomato, White Balsamic Vinaigrette

Lettuce, Tomato, Bacon, Provolone Cheese, Avocado, on Country White. Served with French Fries

Ham and Cheese with Mustard and Mayo, on Country White. Served with French Fries

Grilled Double Burger, American Cheese, Lettuce, Pickles, Fried Onions, Special Sauce, on Brioche Bun. Served with French Fries

Fried Chicken, French Fries, Onions, Peppers, Chili Peppers, Spice Seasoning, Curry Aioli, on a Toasted Wrap. Served with French Fries

Pulled Pork, Pickled Veggies, Kimchi, Spicy Mayo, Cilantro, Mint, on Brioche Bun. Served with French Fries

Roast Turkey Breast, Bacon, Lettuce, Tomato, Avocado, Basil Aioli, on French Roll. Served with French Fries

House Made with Mushroom Base, Avocado, Arugula, Tomato, Cheddar Cheese, Sriracha Aioli, on Ciabatta. Served with French Fries

Tropical or Sugar Free

Available Tuesday through Friday from 11:30am to 2pm

All Appetizers, Monday from 5pm to 7pm, and Tuesday through Friday from 4pm to 7pm

Available Mondays and Tuesdays from 5pm to 9:30pm

Available Tuesdays from 5pm to 9:30pm

Cheddar, Mexican Slaw, Black Beans, Roasted Tomato and Corn Salsa, Spiced Sour Cream. Add Avocado +$3, Add Chicken +$4, Add Pulled Pork +$4, Add Steak +$6

Cherry Peppers, Arugula, Romesco Sauce with Pumpkin Seeds

Plain, Buffalo, Hoisin BBQ, or Carolina Gold Sauce

Add Bacon +$1.50

With Pickled Onions, Crispy Chickpeas, Kalamata Olives, Pink Peppercorns, on Grilled Pita

Served with Home Made Marinara Sauce

Cheddar Cheese, Avocado, Black Beans, Roasted Tomato and Corn Salsa, Spiced Sour Cream. Add Chicken +$4, Add Steak +$6, Add Pulled Pork +$4, Add Vegetarian +$3

Sauvignon Blanc New Zealand

Chardonnay, Napa Valley

Rosé ITA

Orange, Friuli ITA

Pinot Grigio ITA

Prosecco ITL