Avocado Benny
$15.00Baby spinach
EggsDairy
West Roxbury, MA
Baby spinach
Smoked salmon and capers
Grilled asparagus and tomato
Hickory smoked bacon and tomato
Poached cage free eggs, crispy red bliss home fries, twice toasted english muffin topped with housemade hollandaise. Uncured, gourmet ham
A Rox favorite - corned beef hash
Fit for a king - 8 oz. all-natural Angus flatiron steak
Cream cheese, tomato, cucumber, red onion and capers
Ireland
Vermont
Plymouth, MA
Mashed avocado, cherry tomatoes & shaved parm on local toast
Housemade slow-braised brisket, onion, pepper, potato, seasoning
8 oz. all-natural angus flatiron
Poached eggs over baby spinach, goat cheese, lox, avocado in place of home fries & multi-grain toast
On toasted pullman white
On a bulkie roll with two eggs, bangers and rashers
Fresh mozzarella, bacon, egg and tomato on grilled brioche. Served with crispy red bliss home fries
Corned beef hash, cheddar, over easy egg on pullman white. Served with home fries
Two eggs, sausage and bacon, a short order of pancakes, toast and home fries
One egg, sausage or bacon, a pancake, toast and home fries
Two eggs with multi-grain toast, organic yogurt and granola topped with fresh fruit and honey
Two eggs, sausage and bacon, brioche french toast, toast and home fries
As cozy as a rocking chair and fireplace
Banana + hazelnut chocolate = heaven
Our homestyle scratch recipe
Three eggs, bacon, sausage and ham
Sausage, bacon, diced uncured ham, farmhouse cheddar cheese
Three eggs scrambled with diced uncured ham topped with melted Swiss cheese
Made with our freshly squeezed OJ
2011
Assertive & bold, Annabella, Napa Valley, California 2010
Medium bodied & spicy, Dona Paula, Argentina 2010
Red Rock Reserve, California 2010
Light & becoming, Jargon, California 2010
Bold & lively, William Hill, California 2011
Crisp & lovely, Lagaria, Italy 2011
Biodynamic, Montinore, Russian River, Oregon 2011
Wither Hill, New Zealand 2011
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Plymouth, MA
England
Portland, ME
Boston, MA
Boston, MA
Belgium
Served with crispy red bliss home fries and locally baked toast
Avocado, veggie patty, tomato, cheddar and egg on locally baked toast. Served with fresh fruit
Smoked gouda, bacon, egg, tomato and red apple, cinnamon, granola on grilled brioche. With crispy red bliss home fries
Zucchini and Swiss omelette on locally baked toast. Served with fresh fruit
Two eggs, Swiss, bacon and mushrooms on locally baked toast. Served with crispy red bliss home fries
Ham, onion, green pepper, farmhouse cheddar omelette
Creamy imported cheese makes this a dreamy combo
An award winning staff favorite
Brioche bread, served with real vermont maple syrup
Our homestyle scratch recipe
Packed with 16 grams protein per order
Multi-grain bread topped with fruit and pecans
A heartwarming match sandwiched between sliced brioche
Coconut crusted brioche stuffed with chopped mango
Farmhouse cheddar
Ham, onion, farmhouse cheddar cheese
Zucchini, tomato, mushroom, onion, Swiss cheese
Two eggs, rashers, bangers, grilled tomato, black and white breakfast pudding
Three eggs scrambled with sausage and cheese onion topped with melted habañero jack cheese
Egg whites, spinach, tomato, Swiss cheese
Two poached eggs served over locally baked toast, tomato and fresh mozzarella, garnished with basil
Ham, onion, green pepper, farmhouse cheddar cheese