Rossetti Restaurant Beverly

With slow-braised pork shoulder ragu, broccoli rabe, garlic, marsala, parmigiano and chili.

Crispy chicken, vodka sauce, melted mozzarella and fresh basil on fresh baked bread.

Handmade in house, tossed with stewed tomato, garlic, vidalia onion, marsala + basil.

With Noni’s Sunday sugo, finished with butter, basil, and pecorino.

Crispy breaded chicken cutlet, marsala sweet peppers, garlic, pecorino, and mozzarella on fresh-baked bread.

Full buy outs of our entire restaurant are also available.

Full buyouts of our entire restaurant are also available. Please inquire for more information.

Warm and inviting, our private dining room offers intimate sit-down dining for parties of up to 15 guests.

This 4 season glass enclosed room can seat up to 38 guests. It features an infrared heating system with a motorized roof and windows that fully open or seal shut, allowing your guests to enjoy themselves in all weather conditions.