Cambridge, MA
fig jam, toasted walnuts, crusty bread
please ask your server
bacon, sherry, gluten-free
olive salad, roasted beet humus, whipped feta, pickled vegetables, spicy black bean dip, grilled flatbread
garlic Parmesan sauce, 24-hour marinade, baked then fried
onion, pepper, herbed rice
minced beef, bell pepper, onion, spices, yogurt dip
whipped cream, honey
caramel drizzle, vanilla ice cream
blood orange coulis
ask your server for today's flavors
shredded duck meat, chicken miso broth, roasted shitake, carrot, scallion, soft boiled egg, Napa cabbage, cilantro
Statler breast, whipped sweet potatoes, haricot verts
roasted, whole grain mustard, garlic, thyme, parsley, roasted beets, herb jasmine rice
NY strip, house-cut fries, arugula, whiskey garlic cream sauce
shallots, white wine, porcini cream, Parmesan
Manchego cheese, fig jam, Chef's mushroom mix
sliced heirloom tomato, fresh basil, mozzarella
whipped feta, sweet potato, arugula, olive oil
Hangar One Vodka, Brandy, Peach Schnapps, Peychaud's Bitters, Down East Cider
Bulleit Bourbon, Green Mountain Org. Maple Liqueur, Chocolate Bitters, Cherries, Orange
Hangar 1 Citron, Solerno Blood Orange Liqueur, Blood Orange Puree, Lemon
Bimini Gin, Luxardo Liqueur, Lemon Juice, Simple Syrup, Fresh Raspberries
Fidencio Mezcal Infused With Jalapeno, Orange, Lemon, Grapefruit Juice, Lime Juice, Cocktail Syrup
Hangar One Mandarin Vodka, St. Germain, Lemon Juice, Prosecco
Aria Gin, Chartreuse, Lime Juice, Simple Syrup, Fresh Basil
Havana Club Dark Rum, Pineapple, Orange, Cream of Coconut, Nutmeg
Our bar and lounge are available for private events individually or together.
Our smaller space, is perfect for 8-20 guests for a seated meal, or a cocktail event.
Our larger room, can accommodate up to 37 guests for a seated meal, or up to 40 for a cocktail party.
The entire Nubar restaurant space is available for private parties. We can accommodate up to 100 guests for a seated dinner, or 170 for a cocktail event.
shaved Brussels sprouts, toasted garbanzo beans, house dressing, Parmesan
cherry tomatoes, English cucumbers, shaved shallots, carrots, balsamic vinaigrette
arugula and mixed greens, roasted beets, shaved shallots, pecans, sweet potatoes, heirloom cherry tomatoes, feta, maple cider vinaigrette
GF crumbs, shaved Brussels sprouts, Parmesan, toasted garbanzo, flour tortilla. Served with fries or salad & house-made pickles
beer battered white fish, brioche bun, coleslaw, tarragon tartar sauce. Served with fries or salad & house-made pickles
eggplant, zucchini, squash, onion, roasted beet humus, marinated portobello, mozzarella, ciabatta bread. Served with fries or salad & house-made pickles
premium beef, cheddar, bacon, lettuce, tomato, red onion, Nubar house aioli, brioche bun. Served with fries or salad & house-made pickles
Cucumber, Fresh Mint, Lemon, Lime Simple Syrup
Fresh-squeezed Lemonade, Mixed Berries, Raspberry Syrup, Club Soda
Passionfruit Puree, Lime Juice, Mint, Club Soda
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
3 per order - additional 4 each
raspberry coulis, whipped cream
Sogno Pistachio Cream Liqueur, Vanilla Vodka, Crème de Cacao, Bailey's
Triple 8 Raspberry Vodka, Pomegranate, Triple Sec, Lime Juice, Torched Orange Peel
Spiced Rum, Lime Juice, Simple Syrup, Fresh Strawberries
Red Wine, White Rum, Peach Schnapps, Strawberry
Teramana Reposado, Mango Puree, Lemon, Jalapeno
Hendrick's Gin, St. Germain Elderflower, Fresh Cucumber, Tonic Water
Triple 8 Nor' Easter Bourbon, Solerno Blood Orange Liqueur, Lemon Juice, Pomegranate, Agave