Nini's

Balsamic barbeque, honey mustard, or buffalo style; served with a side of parmesan ranch.

Fresh diced tomatoes and pesto on homemade Italian bread, topped with parmesan and mozzarella cheese.

Fresh calamari, deep fried and served with marinara sauce and fresh lemon.

Wedges of mozzarella, lightly breaded and fried, served with Nini’s marinara sauce.

Italian bread served on a bed of gorgonzola cream sauce and topped with fresh diced tomatoes, parsley, and parmesan cheese.

Sliced fresh Mozzarella topped with halved grape tomatoes,fresh basil, E.V.O.O and finished with a balsamic reduction.

A favorite! Nini’s fresh Italian bread baked with garlic butter, mozzarella cheese and prosciutto.

Fresh clams served hot with marinara, cream or garlic and oil.

A house special. Fresh P.E.I. mussels served hot with marinara, cream sauce, or garlic and oil.

Italian style meatballs, served with Nini’s red sauce.

Italian style sweet sausage served with Nini's red sauce.

Fried golden brown served with ketchup.

Ninis homemade Italian bread baked with garlic butter.

Baked fresh daily

Chopped Italian cured deli meats and cheeses tossed with julienne vegetables, romaine, and topped with house Italian dressing.

Romaine lettuce topped with mixed olives, diced tomatoes, onions, and feta cheese with house Italian dressing.

Garden fresh Romaine hearts garnished with parmigiana cheese, house made croutons, and Caesar dressing.

Romaine lettuce garnished with parmigiana cheese and Caesar dressing: topped with two grilled marinated chicken breasts.

Garden fresh salad greens garnished with seasonal fresh vegetables.

Garden fresh salad greens garnished with seasonal fresh vegetables.

Hearts of Romaine topped with blue cheese dressing, diced tomato, gorgonzola cheese, prosciutto cracklings and drizzled with a balsamic reduction.

Cannellini beans and ditali1i pasta in a mix of chicken stock and tomatoes.

Chef's daily soup creation. Ask your Server for details