Mill City Kitchen

WHIPPED CREAM, SALTED CARAMEL

FUDGE BROWNIE, VANILLA GELATO, SALTED CARAMEL SAUCE

BROWN BUTTER, CHOCOLATE CHIP. SCRATCH MADE DAILY

ROASTED PORK BELLY, MCK MOZZ, ARUGULA, TOMATO, HERB AIOLI

BUILD YOUR OWN SANDWICH STARTING WITH TOMATO SAUCE, SHREDDED MOZZ, AND ARUGULA MIX -3 TOPPINGS MAX-

MORTADELLA, STRACCIATELLA, PISTACHIO VINAIGRETTE

FIRE ROASTED PORK, HAM, LUSTY MONK MUSTARD, HOUSE-MADE PICKLES, SWISS

ROASTED PORK BELLY, MCK MADE MOZZARELLA, ARUGULA, ROASTED TOMATO, HERB AIOLI

BUILD YOUR OWN PIZZA STARTING WITH TOMATO SAUCE AND SHREDDED MOZZ. -3 TOPPINGS MAX-

LUMP CRAB, CREAM CHEESE, SCALLIONS, THAI CHILI SAUCE, HOUSE MADE WONTONS, SRIRACHA

MOZZARELLA, MORTADELLA, STRACCIATELLA, PISTACHIO VINAIGRETTE

RICOTTA, ZUCCHINI, WALNUT PESTO, MINT, HONEY

MOZZARELLA, WOOD-FIRED CHICKEN, BLUE CHEESE CREMA, CELERY, RED ONION, FRANKS HOT SAUCE

N'DUJA (SPICY SAUSAGE), PEPPER RELISH, AGED PROVOLONE

FRESH GARLIC, BURRATA, BLUE CHEESE CREMA, PARMIGIANO REGGIANO, MCK MOZZ, BREAD CRUMBS

ROASTED MUSHROOMS, CARAMELIZED ONION, THYME, AGED PROVOLONE, PORCINI SALT

MCK MADE MOZZARELLA, BASIL, CHERRY TOMATOES, BASIL OIL

MOZZARELLA, PEPPERONI, SAUSAGE, BACON, ROAST PORK, PICKLED RED ONION

ROMAINE, PARMESAN, HOUSE-MADE CROSTINI, CAESAR DRESSING, BREADCRUMBS, LEMON WEDGE, ALICI

MCK MOZZ, SLICED TOMATO, ARUGULA, BASIL OIL, BALSAMIC VINEGAR, PARMESAN CROSTINI

JUMBO LUMP CRAB, ROMAINE, BASIL LEMON VINAIGRETTE, GRILLED ASPARAGUS, BREAD CRUMBS, PARMESAN, PINK PEPPERCORNS

ROMAINE, TOMATO, CUCUMBER, OLIVES, PEPPERONCINI, FETA, HOUSE-MADE CROSTINI, GREEK VINAIGRETTE

ROASTED VEGGIES, PORTABELLA MUSHROOM, FETA CHEESE, ARUGULA, GREEK VINAIGRETTE, HOUSE-MADE CROSTINI

FLANK STEAK, CROUTONS, CHERRY TOMATOES, CARROTS, DICED RED ONION, MIXED GREENS, CRISPY ONIONS, ROASTED TOMATO VINAIGRETTE

4 WHOLE WINGS WITH YOUR CHOICE OF BUFFALO, HOUSE-MADE BARBECUE, OR PLAIN WITH RANCH OR BLUE CHEESE TO DIP

CHOOSE YOUR PROTEIN, AND WE'LL PAIR IT WITH BLACK BEANS & RICE, FIRE ROASTED VEGGIES, AND A SIDE GREEK SALAD

CHOOSE 3 MEATS, SERVED WITH BLACK BEANS & RICE TOPPED WITH HOUSE PICO