Boston, MA
479 Cambridge St, Boston, MA, 02134-2019**contains wocestershire sauce, not vegetarian** Doubles as Michelada mix! BLOODY MARY & MARIA: 2 oz vodka or tequila 2 oz mix - serve over ice and garnish how you see fit! MICHELADA - salted rim on glass - fill with ice 1/2 way - add your favorite Mexican light lager! - garnish with a lime wedge and drink up!
Spicy agave syrup and lime juice w/our house diablo glass rimmer on the side. Add 1oz tequila, 1oz mezcal to 2oz diablo mix, shake, rim your glass, enjoy!
Just add booze!! LONE STAR MARGARITA: 2 oz tequila 2 oz margarita mix .5 oz orange liqueur such as Triple Sec - shake to combine and serve over ice - double to make a MUGarita - repeat as necessary
Soda. Pop. Soft drink. Sparkling beverage. Whatever you call it, nothing compares to the refreshing, crisp taste of Coca-Cola Original Taste, the delicious soda you know and love. Enjoy with friends, on the go or with a meal. Whatever the occasion, wherever you are, Coca-Cola Original Taste makes life's special moments a little bit better. Every sip, every “ahhh,” every smile—find that feeling with Coca-Cola Original Taste. Best enjoyed ice-cold for maximum refreshment. Grab a Coca-Cola Original Taste, take a sip and find your “ahhh” moment. Enjoy Coca-Cola Original Taste.
Choosing the right fruit soda can be a whole thing. But when you've got a delicious bottle of Fanta Orange ready to go, the decision is easy. Why? Well, it tastes like it's ripe from the tree. The orangiest of orange you can imagine. Simply iconic citrus-y flavor, like a caffeine-free sunset on the beach, where you're living in the moment, shooting for the stars and discovering new ones while you're at it. It tastes so bright it's in the gifted program. A flavor that's effervescent and luminescent and all the other -escents. Grab yourself a Fanta Orange—come on, the decision is easy.
Topo Chico has always been known for the legend surrounding its origins. Whether you believe in the legend or not, you'll still be able to enjoy the crisp, no-calorie taste of Topo Chico.
Rice and almond milk with spices. 16oz.
Scrambled eggs, peppers, onions, longhorn cheese, refried beans and rice, salsa verde, salsa quemada and avocado crema in a large flour tortilla.
House made chorizo, scrambled eggs, peppers, onions, longhorn cheese, refried beans and rice, salsa verde, salsa quemada, avocado crema in a large flour tortilla.
Scrambled eggs, longhorn cheese, avocado crema, and roasted salsa on a flour tortilla
House made chorizo, scrambled egg, longhorn cheese, avocado crema and roasted salsa on a flour tortilla
Fried eggs over salsa roja tossed corn chips, refried beans, salsa verde, queso fresco, pickled onions, avocado and buttermilk crema.
Fried eggs over salsa roja tossed corn chips, house chorizo, refried beans, salsa verde, queso fresco, pickled onions, avocado and buttermilk crema.
Fresh baked corn muffin split in half and griddled with butter. Served with house made guava jelly.
Griddled fresh corn and jalapeño pancakes served with butter and maple syrup
Eggs, sofrito, fried tortilla strips, salsa quemada, avocado crema, queso fresco, onion + cilantro on a flour tortilla.
Griddled house chorizo, sweet potatoes, golden potatoes, poblano peppers + onions topped with two fried eggs.
Brioche bread dipped in tres leches mix with eggs and cinnamon griddled in butter and garnished with fresh mixed berries.
“Texas cook off” style beef chili. No beans **CONTAINS GLUTEN AND CANNOT BE REMOVED**
Warm cheese dip with chilis, tomatoes, and love
Freshly made guacamole
Fire roasted, spicy tomato salsa
Classic table salsa of tomato, serrano + cilantro
Spicy tomatillo, cucumber, fresh chili salsa
Fresh shrimp cooked and mixed with tomatoes, cucumber, red onion, cilantro, Serrano chili, Clamato and lime juice topped with fresh avocado slices.
Roasted tomatillo + chile d'arbol
3oz Planteray Original Dark Rum, rice and almond milk with spices and topped with fresh grated nutmeg. 16oz portion serves two perfectly! Pour over ice and enjoy.
When only the best will do. Lunazul Reposado, BroVo Orange Curacao, fresh lime juice, salt. *Shake to chill, strain, and serve up.
A tempting tipple. Blanco tequila, Aperol, lime, agave, and orange bitters. *Shake with ice to chill, strain, and serve up.
The original recipe. Blanco tequila, Giffard Triple Sec and lime juice served with a tajin rim. *Shake with ice and serve over fresh rocks.
One serving of Lunazul Reposado, Peloton Mezcal, habanero agave and lime juice. Shake and serve with ice. 4oz. **cocktails to-go require a food purchase on same order**
As delicious and refined as it is tough. Blanco tequila, lime, agave and orange blossom water. Shake with ice, pour with ice, and serve.
One serving of Lunazul Blanco Tequila, house triple sec, and house margarita mix. Shake and serve with ice! 4oz. **cocktails to-go require a food purchase on same order**
A simple gimlet style cocktail. Blanco tequila, lime, sugar. Shake with ice and serve up.
Mezcal and rum tiki cocktail! *Pour over ice and serve
A modern classic. Lunazul Reposado, Banhez mezcal, agave, mole bitters. *Stir to chill, strain, and serve up.
Cotes Du Rhone, Fundador brandy, Angostura bitters, Cinzano sweet vermouth, sugar, pineapple and orange juices. Pour over ice and serve!
Lunazul blanco, lime juice, BroVo Gen-P, pink peppercorn, grapefruit and cinnamon cordial.
Plain cheese quesadilla
Ranchero braised chicken, Oaxacan + longhorn cheeses, sofrito, salsa verde, onion+cilantro topped w/salsa roja + house crema
Crispy tortilla, crema, refried beans, topped with ranchero braised chicken thighs, queso fresco and napa cabbage
Dallas spicy beef, chili con queso, longhorn cheese, avocado crema, lettuce, tomato, tostada shell, wrapped in a flour tortilla, grilled, and topped with "fuego sauce" Can be made vegetarian with refried beans and ranchero sauce in place of Dallas spicy beef
Baby greens, hearts of palm, pickled onions, tomatoes, pepitas, avocado, and mango vinaigrette (served on the side).
Fried chicken cutlet, pickled cabbage, lettuce, tomato, chipotle mayo
Dallad spicy beef, longhorn cheese, and crema, served in a bag of fritos.
Cotija cheese, cilantro, garlic-lime aioli
Grilled Pearl hot dog, refried beans, longhorn cheese, roasted salsa, chipotle mustard, and crema
Crispy tortilla with house refried beans, ranchero sauce, napa cabbage, crema and queso fresco.
Habanero spice rub, salsa verde + crema
Fried pork cutlet, refried beans, grilled pineapple, pickled onion, queso Oaxaca, habanero mayo and cilantro on a roll.
Oaxacan + longhorn cheeses, sofrito, salsa verde, onion+cilantro topped w/salsa roja + house crema
The original 1943 bar snack. Longhorn cheese, pickled jalapenos, napa cabbage, queso fresco, crema
Rice, almond milk, sugar, cinnamon. *DAIRY FREE!*
Masa fried shrimp in a flour tortilla w/ Oaxacan cheese, buttermilk crema, sofrito, salsa verde + roja
Beer battered white fish, pickled red cabbage, mango-habanero aioli, corn tortilla **CONTAINS GLUTEN AND CANNOT BE REMOVED**
Smoked brisket, pickled red onion, avocado crema, cotija cheese, corn tortilla. **Gluten Allergy**
Slow braised beef in adobo and queso Oaxaca folded into our house made corn tortillas and griddled until crispy. Served with a side of rich chili broth for dunking and drinking. Two per order. (best eaten hot)
Confit pork shoulder, salsa verde, cilantro, onion, queso fresco, corn tortilla
Oaxaca cheese, salsa quemada, avocado, onion, cilantro
Salsa verde, corn relish, corn tortilla (vegan)
Salsa verde, corn relish, griddled queso fresco, cotjia cheese, corn tortilla
Two masa fried shrimp, pico de gallo, tomatillo morita pepita salsa
Chili marinated portabella mushrooms and poblano, comes with: onions, napa cabbage, tomatillo d'arbol salsa and salsa macha. **Nut free, Gluten free, Dairy free and Vegan**
Grilled spice-rubbed red perch, avocado crema, salsa quemada, napa cabbage
Beer battered white fish, pickled red cabbage, mango-habanero aioli, corn tortilla **CONTAINS GLUTEN AND CANNOT BE REMOVED**
Plain cheese quesadilla
Baby greens, hearts of palm, pickled onions, tomatoes, pepitas, avocado, and mango vinaigrette (served on the side).
Salsa verde, corn relish, corn tortilla (vegan)
Salsa verde, corn relish, griddled queso fresco, cotjia cheese, corn tortilla
Chili marinated portabella mushrooms and poblano, comes with: onions, napa cabbage, tomatillo d'arbol salsa and salsa macha. **Nut free, Gluten free, Dairy free and Vegan**
Crispy tortilla with house refried beans, ranchero sauce, napa cabbage, crema and queso fresco.
Oaxacan + longhorn cheeses, sofrito, salsa verde, onion+cilantro topped w/salsa roja + house crema
Grilled spice-rubbed red perch, avocado crema, salsa quemada, napa cabbage
The original 1943 bar snack. Longhorn cheese, pickled jalapenos, napa cabbage, queso fresco, crema