31 Bradford Wings
$17.00Served with Fries (or substitute Fruit +$3). Choice of Sauces: BBQ, Buffalo, Sweet Chili
Wheat
Provincetown, MA
Served with Fries (or substitute Fruit +$3). Choice of Sauces: BBQ, Buffalo, Sweet Chili
Served with Fries and Dipping Sauce
Two poached eggs, served on an English muffin with Hollandaise sauce and home fries. Fresh baby spinach, roasted tomatoes
Two poached eggs, served on an English muffin with Hollandaise sauce and home fries. Homemade corned beef hash
Two poached eggs, served on an English muffin with Hollandaise sauce and home fries. Hand-picked fresh lobster meat
Two poached eggs, served on an English muffin with Hollandaise sauce and home fries
Orange or Grapefruit
Cranberry, Tomato or Apple
Fried egg any style on a Portuguese muffin, cheddar cheese, and choice of ham, bacon, linguiça or sausage
Avocado, Tomato, Goat Cheese
Feta, Kalamata olives, spinach, tomatoes, and red onion
Two poached eggs with homemade corned beef hash (home fries not served with Hash and Eggs)
Linguiça, onions, peppers, and cheddar
Tender beef short ribs, slow cooked in a red wine reduction. Infused with aromatic herbs and hearty vegetables. Served over creamy mashed potatoes and sautéed summer vegetable medley
Thinly pounded and breaded cutlet, gently fried. Served over a nest of lemon garlic spaghetti and arugula. Finished with reggiano
Crispy breaded chicken breast, gently fried. Topped with homemade marinara sauce and mozzarella cheese. Served over spaghetti
Local fresh cod filet, seasoned in a white wine and lemon broth. Served over a bed of spinach and cannellini beans. Topped with reggiano
Prosecco, Peach Puree
Homemade Mix
with Chambord
Traditional
Lightly sweetened rolled oats, toasted almonds, shredded coconut and cranberries
Lightly sweetened rolled oats, toasted almonds, shredded coconut and cranberries
Beet Juice, Honey Syrup, Ginger Beer/Tonic
Blood Orange Juice, Honey, Vanilla, Lime Sparkling Water
Pomegranate Juice, Fresh Limes/Mint
100% Sangiovese, full bodied palate with silky tannins with elegant finish
Big with dark fruit notes and finishes smooth
Bold, ripe, tannins and black fruits. Dense tannins shot with acidity
Big, rich, and bold. Silky finish
Full-bodied, dense and rich in palate with polished tannins and long finish
Rich dark fruit flavors, smooth tannins and touch of chocolate and vanilla
Fresh acidity and bright, juicy fruit and well balanced
Red fruit, lemon, bright, refreshing acidity
Mixed Greens, Boiled Eggs, Bacon, Grilled Chicken, Avocado, Tomatoes, Green Onion, Blue Cheese Crumbles, Ranch Dressing
Baby Greens, Vine Tomatoes, English Cucumbers, Carrots, Red Onion, Homemade Balsamic Vinaigrette
Iceberg, Homemade Blue Cheese Dressing, Bacon, Grape Tomatoes
Romaine, Homemade Croutons, Shaved Parmesan Cheese, Homemade Dressing
Norwegian smoked salmon, scallion cream cheese, tomatoes, red onion, and capers with a toasted bagel
8 oz. Seasoned Certified Angus Beef, Lettuce, Red Onion, Tomato, on a Toasted Iggy's Brioche Roll
Prosciutto, Toscano Salami, Provolone, Roasted Peppers, Red Onion, Lettuce, Tomato, Pepperoncini, Homemade Balsamic on Iggy's Baguette, served with Chips
Applewood Smoked Bacon, Crisp Lettuce, Tomato, Mayonnaise, on Iggy's Country White or Multigrain. With Avocado & Basil Mayo +$3.00
Fried Fish, always Dayboat Fresh, hand battered. Lettuce, Tomato, Tartar Sauce on a Toasted Iggy's Brioche Roll
Fresh Cream-Filled Mozzarella made from Italian Cow's Milk Cheese. Ask your server for nightly preparation.
Baby greens, vine tomatoes, English cucumbers, carrots, red onions, homemade balsamic vinaigrette
Dry with a lovely creamy texture and a refreshing finish
Layered, round, fresh, fruity and long
House marinara dipping sauce
Maryland lump crab meat. Pan fried served with a homemade lemon tartar sauce
With shishito peppers and served with a sweet chili dipping sauce
Fresh, local mussels steamed, with linguica in a white wine, garlic, shallot, and butter broth
Soul food-style fried chicken and waffles with pure Vermont maple syrup, sweet butter
A Portuguese Favorite! Fried dough, pure Vermont maple syrup, sweet butter, and powdered sugar
Homemade brioche bread, pure Vermont maple syrup, sweet butter, powdered sugar. Add Seasonal Fruit +$2
Light & Fluffy, pure Vermont maple syrup and sweet butter
Two Eggs, Two Pancakes, Bacon, Ham or Sausage
Two Eggs, Buttered Toast, Bacon, Ham or Sausage, and Homefries
Two Eggs, Two Bacon or Two Sausages, or Two Ham, Two French Toast or Two Pancakes and Home Fries
Lemon zest, green apple and hint of saline minerality
Powerful wine with fruit, citrus, and stone fruits reappear in a very long finish
Vibrant citrus and tropical flavors with mango, lemon, and lime sorbet, crisp finish
Bright and zesty tropical fruit flavors
Lemon and gooseberry notes with nice acidity, perfectly balanced
Medium bodied, soft palate balanced by pleasant acidity, oak, and butter
A vibrant sparkling red, with rich flavors of dark fruits
Vago Barriga Mezcal ⬩ Fresh Beet Juice ⬩ Fresh Lime Juice ⬩ Agave
Kettle One Peach ⬩ Orange Blossom Vodka ⬩ Fresh Blood Orange Juice ⬩ Orange Bitters
Putnam Rye ⬩ Maraschino Liqueur ⬩ Green Chartreuse
Ford's Gin ⬩ Pomegranate Juice ⬩ Lemon Juice
Muddle Sage ⬩ Fresh Lemon Juice ⬩ Amaretto ⬩ Topped with 1908 Empress Gin
Woodford Reserve ⬩ Muddle Orange and Luxardo Cherry ⬩ Orange Bitters ⬩ Smoke Infused
Ghost Jalapeno Tequila / Aperol / Peach Nectar / Fresh Lemon Juice / Firewater Bitters
Ocho Tequila ⬩ Cointreau ⬩ Lemon Juice ⬩ Cinnamon Sugar Rim
Tito's ⬩ Cointreau ⬩ St. Germaine Elderflower ⬩ Lime Juice ⬩ White Cranberry Juice
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Two poached eggs, served on an English muffin with Hollandaise sauce and home fries. Baked ham
Coke, Diet Coke, Ginger Ale, Sprite
Norwegian smoked salmon and scallion cream cheese
Two eggs any style with a grilled-to-order 6 oz. Black Angus sirloin steak
Served with Iggy's multigrain toast and home fries. Substitute seasonal fruit +$3
Tofu, veggies, side of fruit
Ham, cheddar, peppers, and onion
Thinly sliced eggplant, breaded and gently fried. Layered with homemade marinara and mozzarella. Topped with a blend of melted cheeses. Served over spaghetti
10 oz seasoned and char-grilled strip steak. Served over garlic mashed potatoes and sautéed summer vegetable medley
Grilled salmon, topped with a ginger soy glaze. Served with jasmine rice, shaved carrots and brussel sprouts. Finished with fried brussel sprouts and shishitos
Grilled pork loin. Served over jasmine rice, asparagus and pea greens. Finished with a peach and sweet onion glaze
Fresh local mussels steamed with linguica and roasted grape tomatoes in a white wine, garlic, shallot and butter broth. Served over spaghetti
Slow-simmered sauce made from ground veal, pork and beef, tomatoes, onions, carrots, celery, and a blend of herbs and spices. Served over rigatoni and finished with reggiano
Orecchiette pasta tossed with hot Italian sausage, broccoli rabe, garlic and EVOO. Finished with roasted tomatoes and Reggiano
Gulf shrimp sautéed in a garlic white wine butter broth, with roasted grape tomatoes. Finished with Reggiano. Served over spaghetti
Classic basil pesto made with fresh basil, pine nuts, garlic, reggiano and EVOO. Served over rigatoni. Finished with fire roasted red peppers and reggiano
Hints of black cherry with baking spice lead to bright red fruit
The richness on the midpalate transitions smoothly into a finished marked by soft tannins
Rich flavors of dark fruit, chocolate, and touch of oak with smooth lingering finish
Dark red, blackberry, caramel and spice
Smooth and well structured with earthy notes and a touch of oak
Lettuce, Tomato, Red Onion on an Iggy's Brioche Roll, served with Chips
Sliced Maple Ham, Tomato, Gruyere on Iggy's Country White or Multigrain
Plant Based Pattie, Lettuce, Tomato, Red Onion, on a Toasted Iggy's Brioche Roll
Plant Based Pattie. Served with French Fries, lettuce, tomato, and red onion on an Iggy's brioche roll
Solid White Tuna Salad, Melted Swiss Cheese, Tomato, Red Onion, on a Grilled Iggy's Baguette
Crisp Lettuce, Tomatoes, Applewood Smoked Bacon, Mayo on Iggy's Country White or Multigrain
w/ Plain or Scallion Cream Cheese
Served with yellow corn tortilla chips
Served with Homemade Marinara Sauce
Light & Fluffy, pure Vermont maple syrup and sweet butter
Pure Vermont maple syrup, sweet butter, and powdered sugar
Crisp, dry and bursting with green apple and pear
Characterized by a good fruitiness and a balanced complexity