Ledger Restaurant

2023 Paul Nicolle, Vieilles Vignes

three pink selections throughout your meal

MV Jean Vesselle "Rosé de Saignée", Bouzy Grand Cru

MV Leitz "Eins, Zwei, Zero" - Germany (<0.5% abv)

carrots, burrata, pistachio pesto, snap peas, pea greens

grits, deep-fried egg, prosciutto, parmesan

coconut, ginger, lemongrass, snap peas, mint, add shrimp | 8

green garbanzo hummus, tahini, tabouleh, pickles

goat cheese, walnuts, lemon chamomile dressing

koshari rice, lentil, zhoug, cucumber yogurt, green beans, pomegranate

potato duchess, asparagus goat cheese tart, mushroom demi

sweet onion purée, chimichurri, green salad, mushroom, truffle vinaigrette

new potato, asparagus, zucchini, peas, lemon thyme gravy

potato, leek, asparagus, gribiche, dill

snap peas, asparagus, fava bean, herb oil, lemon butter, mint

coconut buttercream, shredded coconut, cadbury eggs

dark, white & milk chocolate mousse, meringue bunny

shortbread crust, lemon filling, jelly beans

aioli, dijon, chili, chives

sweet brioche, dried fruit, spiced glaze

roasted garlic honey butter