Joey's Bar & Grill

asian slaw, black beans, and spicy aioli

black beans, cabbage slaw, chopped tomatoes, cheddar, and spicy aioli

melted caramelized onion brie, onion strings, French onion au jus

feta, tomato, spinach, red onion, and lemon garlic aioli

american cheese, bacon, lettuce, tomato, and onion

cayenne rubbed crispy chicken, coleslaw, pickles, cheddar, and buttermilk ranch

smash burger, onions, Swiss, American and bacon habanero jam on grilled rye

fried shrimp, cheddar, black beans, mango salsa, cabbage slaw, and coconut cream

blue cheese, crispy onion strings, tomato, and lettuce

cheddar cheese, caramelized onion, and bbq sauce

pan fried, wrapped with prosciutto and provolone

bbq or buffalo

tempura fried cauliflower, honey hot, and bang bang sauce

marinated tomatoes, fresh mozzarella, basil, red onions, and balsamic glaze over grilled focaccia

sweet and spicy chili glaze, lo-mein noodle nest

served with our homemade potato chips

your choice of buffalo, teriyaki, or sweet and spicy chili glaze

banana peppers and a side of marinara

roasted corn tartar and asian slaw

with a pickled bermuda onion tartar sauce

ahi tuna sushi, asparagus, cream cheese, rice, nori roll, and tempura fried

fresh mozzarella lightly fried with tomato, basil, and balsamic drizzle

with a side of spicy aioli

with a side of spicy aioli

cheddar, cabbage slaw, and poblano pepper aioli

white wine, garlic, tomatoes, basil, and cream

wasabi aioli, pickled ginger, and asian slaw

cheddar, sriracha, and chive sour cream

sautéed jumbo shrimp with cannellini beans, tomatoes, and arugula in a garlic white wine sauce

bacon and cheese or gorgonzola crumbles

served with tri-color tortilla chips

arugula, capers, marinated tomatoes, and lemon

crispy fried shrimp tossed in buffalo sauce, citrus buttermilk ranch

chicken medallions, hazelnut cream sauce, spinach and spiced pecans over butternut ravioli

chicken medallions sauteed with baby spinach, capers and yellow peppers in a light lemon garlic wine sauce tossed with fresh lemon pasta

fried eggplant rounds layered with provolone, homemade sausage, marinara, and fresh pasta *vegetarian option; sub spinach

panko chicken cutlet with melted mozzarella, marinara, and fresh pasta

traditional homemade meatballs over fresh pasta and marinara

crumbled homemade Italian sausage, roasted peppers, and spinach in a vodka cream sauce

arugula, tomato, cucumbers, onions, kalamata olives, feta, and lemon mint vinaigrette

romaine, croutons, parmesan, and creamy caesar

fresh field greens served with apples, spiced pecans, gorgonzola crumbles, and maple vinaigrette

iceberg wedges, tomato, shaved carrots, roasted peppers, gorgonzola crumbles, and bacon vinaigrette

mixed greens, roasted red beets, shaved carrots, tomato, red onions, goat cheese, and balsamic vinaigrette

made fresh daily

chili glazed grilled salmon, warm sesame vegetable slaw, caramelized broccoli, and wasabi aioli

barbecue glazed ribs, sweet potato fries, and coleslaw

mango salsa, creamy five grain quinoa risotto, and roasted vegetables

barbecue glazed meatloaf, crispy onion strings, chef's potato, and roasted vegetables

demi glaze, chive sour cream, chef's potato, and asparagus

baked atlantic haddock filet, chef's potato, roasted vegetables, and lemon garlic aioli

beer-battered atlantic haddock, french fries, coleslaw, and tartar sauce

haddock, gulf shrimp, mussels, calamari, spicy garlic wine broth with arugula, tomatoes, leeks, and linguini

roasted mushrooms, chef's potato, and roasted vegetables

fire grilled CAB sirloin, melted gorgonzola, red wine demi, chef's potato, and roasted vegetables

jumbo shrimp, bacon, corn, basil, and parmesan garlic risotto

grilled bistro steak and red wine demi with parmesan truffle fries

grilled salmon over fried calamari tossed with arugula, tomatoes, capers, and dill lemon sauce