Allagash White
$9.00Witbier, ME 5.2%
Boston, MA
Witbier, ME 5.2%
Hazy IPA, CT 0.5%
"Meteor Shower" Pale Lager 4.5% (GF)
IPA, MA 6%
Dry Cider, VT 5.2%
Satsuma mandarin agrodolce, salsa macha, tangerine dashi GF
Concord grape kombucha mignonette (2pc) GF
Tuna, hamachi, scallop, uni, red onion, caper, olive oil, sea salt GF
Pear, hazelnut, fresno, sunchokes GF
Espresso and select spirit
Vodka, cardamaro, st. george coffee liqueur, vanilla, espresso
Lager, MA 4.5%
IPA, ME 7.0%
Pilsner 5%
Brut Rose, Veneto, Italy '20
Chardonnay, Franciacorta, Lombardy, Italy '18
Salsa verde, pesto alla trapanese, fingerlings GF
Shaved artichoke salad, burgundy truffles, chicken jus GF
Chanterelles, pizzoccheri gratin, au poivre GF
Bourbon, blueberry, brovo genepy, cinzano
Convite mezcal, italicus, salers, dolin vermouth
Smoked rosemary gin figs, creme de cacao, vermouth, bitter bianco
St george terroir gin, cocchi rosa, luxardo bitter bianco, peychauds
Catarratto, Sicily, Italy '23
Rosato Sangiovese, Tuscany, Italy '24
Nikka from the barrel, pomegranate cordial, punt e mes
Ginger infused vodka, cranberry, honey, lime
Xicaru mezcal, calabrian chili, lemon
Nardini grappa, yuzu, pink peppercorn, lime
Pork & beef sugo, peccorino, marjoram
Black peppercorn, parmesan crema, pecorino
Pomodoro, lobster crema, parmesan, garlic pangrattato
Rabbit ragu, longhorn peppers, dandelion greens, parmesan
Jonah crab, melted leeks, calabrian chili
Bollito misto, preserved lemon, parmesan
Bordeaux Superieur Blend, France '22
Barbera, Piedmont, Italy '21
Giolo, Umbria, Italy '24 (chilled)
Cannonau, Sardinia, Italy '21
Maple nuac cham, calabrian, parmesan, capers GF
Quince mostarda, cocoa and pistachio, prosciutto, chocolate mint
Little gem, miso, anchovy, parmesan
La rosa chicories, persimmon, kohlrabi, pine nut vinaigrette, parmesan
Date bbq sauce, marjoram salsa GF
Fried artichokes, modern roman style GF V
Tomato, basil pesto V
Saffron risotto, maine lobster salad, caviar GF
Ossetra caviar GF
Anchovy, pork sausage, red pepper GF
Matsutake, apple, pinecone syrup, grilled sourdough
Jalapeño infused tequila, beet, lemon, bubbles, lambrusco
St george citrus vodka, spiced pear liqueur, pear, lemon, prosecco
Amermelade, tangerine, shiso, lemon, prosecco
Aperol, limoncello, apricot, hibiscus, prosecco
Gin, peach, thyme, lemon, bubbles
Vanilla gelato, carraro crema espresso GF
Italian almond cookies, nutella GF
Vanilla gelato, yuzu cream, meringue, candied citrus GF
Ladyfingers, cardamom cream, coffee liqueur, espresso GF
Unfiltered Arneis, Piedmont, Italy '22
Vermentino, liguria, Italy '24
Sauvignon Blanc, Touraine, Loire, France '21
Chardonnay, Mâcon-Villages, Burgundy, France '24
Blood orange, san bitter, bubbles
Black
Pomelo basil shrub, club soda
Pineapple, jalapeno, lime, ginger beer
Earl grey, yuzu, tonic
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Black rice, guanciale, romano beans, charred leek vinaigrette, aioli GF
Local beets, blood orange, cara cara orange, chermoula, goat cheese