Committee

Assortment of juices

Greek coffee drink

Made with Hendricks, Mediterranean tonic reduction, topped off with mastiha, basil, and rose

Made with almond butter rye, white peach, Greek dessert wine, génépy, and topped off with chocolate bitters

Made with St. George Chile Vodka, bison grass, pink peppercorn, galangal, lime, and yuzu soda

Made with vodka, mango, saffron, ginger beer, and bitters

Vodka, Saffron, Mango, Angostura, Ginger Beer

Banks 5 Rum, Charanda, Guava, Napoleon Mandarin, Beet And Fig Cordial

Singani, Amaro Di Rucola, Yellow Chartreuse, Rhubarb

Laird's Applejack, Pear Chai Syrup, Persimmon, Cream Sherry, Apple Cinnamon Mead

Old Grand Dad Bourbon, Toasted Banana, Averna, House Root Beer Bitters

Ketel One, Hibiscus, Greek Fassionola, Vanilla, Amalia Brut

Appleton Rum, Metaxa, Fig Cordial, Allspice Dram, Grapefruit, Absinthe Rinse

Del Maguey Puebla Mezcal, Altos Reposado, Fino, Elderflower, Pampelmousse, Toasted Coconut

Wilderness Trail Bourbon, Barsol Pisco Italia, L'aperitivo Nonino, Sangria Foam

Brovo Gin, Mount Olympus Tea, Rakomelo, Sparkling Orange Wine

Rotating Cocktail Special

Rolled oats with toasted walnuts, allspice seasoning, cloves, figs, honey, and shredded phyllo

Sweet banana bread toast

Scrambled eggs, grilled halloumi, loukaniko, Florina pepper coulis wrapped in pita and served with homefries

Pancakes with ouzo-infused blueberries, lemon zest, and anthotyro whipped cream

Hearty lamb burger

House-made black sesame ice cream with Greek olive oil, pistachio, sea salt, honey, and kataifi

Greek-style cheesecake combining kataifi and cheesecake with cream cheese, whipped cream, pistachio, and honey

Spiced phyllo cake with smooth vanilla custard drizzled with cinnamon and orange syrup

Made with artichokes, caramelized onions, potatoes, and béchamel

Greek breakfast pastry made with phyllo, vanilla custard, and cinnamon topped with powdered sugar

Made with spinach, dill, scallions, and feta served with home fries and pita

Served with sour cherry version, pasteli, berries, and granola

Three sunny-side-up eggs, pork and leek sausage, butternut squash, celery root, spinach, and sourdough toast

Phyllo sheets cooked to crisps with layers of honey, walnut, and cinnamon flavor

Small doughnut holes dipped in honey, cinnamon, and nuts

Ketel One Cucumber Mint, Mastiha, St~Germain, Watermeleon, Hop Water

Don Julio Blanco, Passionfruit, Pineapple, Cinnamon, Herbstura, Sparkling Rosé

Dragonfruit, Lychee, Strawberry, Coconut Milk, Hop Water

Fresno Pepper, Verjus, Agave, Lime Zest

Martini Rossi Floreale And Vibrante, Orange Cinnamon