Daishichi Kimoto Honjozo
$9.00Experts at the brewing dry, refreshing, umami rich saké
Cambridge, MA
Experts at the brewing dry, refreshing, umami rich saké
Brewed by a female brewmaster – elegant and delicious
Family owned since 1725, crisp and dry
One of a kind smooth, umami driven sake
Dry, crisp with robust umami and roasted nuts. Silky mouthfeel, tropical notes finishing dry
Dry, crisp and bold from northern Japan
Konteki Daiginjo. Brewed in Kyoto, smooth with hints pineapple
Smooth flavors of melon and pear
Mild, refreshing and extremely pleasant sake
Elegant floral aroma, smooth flavor of melon & pear
Perfectly balanced creamy cloudy saké
Infused with coconut & lemongrass
Sweet & creamy
Slightly dry, brewed in Kyoto
Bright & lively, semi-dry
Experts, Old School Ex Dry, Water God. Bright, umami flavor from Omachi rice
Mirror of Truth, Black Bull, 1859. Using wine making philosophy, slightly higher acidity
Everlasting Roots, Day Break, Crane of Paradise
Snow Tiger, White Flower, Nobel Arrow
Watari Bune 55, Power Rice, Warriors Blend. Rare, heirloom rice that expresses powerful energy
Tears of Dawn, Brewer's Choice, Winter Warrior
Snow Tiger, Snow Maiden, Momokawa Organic Nigori
Dassai 45, Cabin in the Snow, Soto Junmai Daiginjo
Fresh, bold and smooth. Brewed in Oregon
Delightful tropical notes with melon, lightly floral
Creamy, layered, aromatic and finished with a dry spiciness
Omachi sake rice was discovered in 1859 – complex umami finish
Elegant soft texture, complex off dry flavors…a truly amazing experience!
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Watari Bune Junmai Ginjo. Melon & pineapple with a lingering finish.
Hakushika Cherry, Yuzu Omoi, Matcha Omoi
Family owned since 1540, this is brewed with elegance
Rare Sake rice revived from only 55 grains….a must try
Brewed by 3 people in the Japanese alps