BirchTree Bread Company

We offer a rotating selection of local, craft beers in cans & bottles

We offer a rotating selection of local, craft beers on our draught lines

North Country bacon, egg, & Cabot cheddar on brioche

North Country ham, egg, & gruyere on brioche

Crispy potatoes seasoned with BTB spice rub or truffle salt and parmesan cheese

North Country Canadian bacon, caramelized onions, fresh thyme, and gruyere - served with side salad and toasted bread

Spinach sauteed in a garlic oil with feta cheese - served with a side salad and toasted bread

Fried egg, sauteed spinach, Cabot cheddar on a brioche

Cabot yogurt, house made granola, mixed fruit, triple berry jam

Our hand-cut french fries tossed with cheddar cheese curds and smothered in beef gravy. We highly suggest adding an egg (poached or fried)

Chopped Romaine, cherry tomatoes, red onion, green peppers, North Country bacon, hard boiled egg, roasted zucchini, Grafton 2 year aged cheddar and red wine vinaigrette

A light bake of purple daikon, golden beets, broccolini, and roasted parsnips with fontina and herbs de Provence. Served with a side salad and toasted bread

Two poached eggs with North Country Canadian bacon on a house-made English muffin, finished with hollandaise and chives. Served with truffle home fries

A hearty bowl of barley and jasmine rice with braised broccoli rabe, balsamic mushrooms, sage crema, and two poached eggs. Served with sourdough toast

Marinated steak tips (6 oz) with two fried eggs, truffle home fries, and sourdough toast

Two poached eggs with vegan chorizo, braised rainbow chard, and bok choy on a house-made muffin, topped with hollandaise. Served with truffle home fries

Juicy 6 oz lamb burger topped with fig jam, whipped feta, red onion, tomato, and crisp mixed greens on a house-made potato bun. Served with hand-cut fries or local greens

Two fried eggs, ham, and cheddar on a butter croissant, served with a side of truffle home fries

Our buttery croissants soaked in pumpkin spice custard, topped with cream cheese icing, candied pepitas, cranberry-orange compote, and maple syrup

Cabot cheddar and Smith's Gouda on our country pullman loaf served with a cup of our spicy tomato bisque

Mike's hot honey drizzled on grilled chicken breast with Cabot sharp cheddar and an apple kale slaw on our ciabatta roll with a side of hand-cut fries or side local greens salad

Two house-pickled eggs on our sourdough toast with Maldon sea salt and sriracha aioli

Our whipped feta spread, Cucumber salsa, roasted chickpeas, tzatziki on our olive bread

House recipe chipotle bloody mary mix, Tito's vodka, pickle skewer, Lime, Simple

Suerte Tequila blanco, blueberry, lime

Brandy, Apple Cider, Caramel, Lemon, Fall Spices

Four Roses Bourbon, Maya Chai, Simple, Luxardo Cherry & Bitters

Fernet, Green Chartreuse, Lime, Simple

Tito's Vodka, Local Honey, Lime, Polar Seltzer

Hendricks Gin, Lavender Simple, Lemon Juice, Tonic

Cava, Natalie's organic OJ

Acoustic Java espresso, Tito's vodka, St. Elder hazelnut liqueur

Tito's Vodka, Hazelnut Liquor, Pumpkin spice, bitters

Rotating house-made lemonade, Tito's vodka

Usually 2-3 flavors available daily

Flavors vary

Flavors vary

North Country bacon, roasted brussel sprouts, fontina cheese

Grilled chicken, marinara, buffalo sauce, celery, blue cheese crumble

Tomato sauce, mozzarella, pecorino romano

Grilled chicken, bechamel, North Country bacon, tomato, fontina, house ranch, chives

White sauce, sauteed mushrooms, fontina, pecorino romano, truffle sea salt

Tomato sauce, fresh mozzarella, pecorino romano, fresh basil

Tomato sauce, mozzarella, pepperoni pecorino romano

BBQ Jackfruit, vegan mozarella, red onion, house made marinara

Basil pesto, thinly sliced zucchini, ricotta, mozzarella, pecorino romano, crushed red pepper, lemon breadcrumbs

Chopped romaine, focaccia croutons, parmesan flakes & house made creamy Caesar dressing

Pickled vegetables, lemon-herb vinaigrette

Local greens, spinach, oven roasted red delicious apples, Grafton 2-year aged cheddar, red onion, maple vinaigrette, candied pecans

Our house made soups change each season. check online ordering page for our current selection

Fresh mozzarella, roma tomato, basil pesto, local greens, balsamic glaze, ciabatta - add chicken

Cranberry, toasted walnut, local greens, red onion, herb aioli, ciabatta

Cabot cheddar cheese, gruyere, caramelized onions, dijon, country bread

Smith's smoked gouda, cheddar, country bread

North Country ham, Cabot cheddar, maple mustard, on our country sourdough bread

Salami, capicola, North Country ham, provolone, basil, pesto, pickled vegetables, focaccia

Mom's meatballs (made with local beef & pork), marinara, provolone, French roll

North Country turkey breast & applewood smoked bacon, cranberry mayonnaise, local greens, country bread

Our hand cut french fries plain or truffle parmesan with herb aioli

Three of Mom's recipe meatballs made of beef, pork and veal with ricotta and our rosemary breadcrumbs simmered in marinara served with a slice of focaccia

Our house made soups change each month. Ask your server or check online for our rotating selection

Pecorino romano, herb, evoo, slice of naturally leavened bread

House-made roast beef, Boursin Horseradish Spread, provolone, arugula

Avocado, cherry tomato and basil bruschetta with balsamic glaze

House cured salmon, dill-caper cream cheese, tomato, pickled red onion on local wheat bread

Wonderwork

Elemental Substance

Bridge Lane

Wonderwork

Dry White, Portugal

La Petite Perrier

Sparkling red

A to Z

Elemental Substance