Beneventos

Tossed with our homemade sherry vinaigrette dressing and garnished with grape tomatoes, red onion, shaved Pecorino Romano cheese.

Toasted country-style garlic bread with fresh tomatoes, basil, garlic and extra-virgin olive oil.

Spicy chicken wings served with ranch

Baby eggplant rolled and stuffed with fresh ricotta, baked and topped with mozzarella cheese and marinara sauce.

With hot cherry peppers & toasted pine nuts. Served with a lemon wedge and a side of marinara sauce.

Fresh cheese and lobster ravioli prepared in a light marinara sauce with shrimp, a touch of cream and Pecorino Romano cheese.

Fresh PEI Mussels sautéed in white wine, garlic, and simmered in our classic plum tomato sauce.

Fresh calamari sautéed in extra virgin olive oil and simmered in our own spicy marinara sauce.

Large shrimp dipped in egg batter, pan-seared and finished in our classic orange liqueur glaze.

Large shrimp sautéed in olive oil, garlic, diced tomatoes in a white wine garlic butter sauce.

Fresh pastry sheets filled with our classic spinach leeks and ricotta stuffing, sprinkled with Pecorino Romano cheese, then baked, served over a light cream sauce and finished with toasted almonds.

Crispy rolls filled with vegetables

Pan-seared chicken breast, topped with grilled asparagus, sliced plum tomatoes, and smoked mozzarella. Baked to perfection, finished with white wine sage sauce. Served over angel hair pasta.

Boneless chicken breast tender sautéed with fresh mushrooms and ham in a marsala wine sauce.

Boneless breaded cutlet pan-fried, baked in our homemade marinara sauce and topped with fresh mozzarella cheese.

Classic boneless medallions, sautéed with fresh broccoli florets, Pecorino Romano cheese, and penne pasta in a white wine garlic butter or cream sauce.

Veal scallopini sautéed with fresh mushrooms and ham in a marsala wine sauce.

Breaded cutlet pan-fried, baked in our homemade marinara sauce and topped with fresh mozzarella cheese.

Veal scallopini layered with Prosciutto di Parma and mozzarella cheese, spinach, mushrooms and sage in a white wine garlic butter sauce.

Rich and moist chocolate cake

Fresh seasonal fruit

Oven-roasted Italian pancetta sauteed with onions, garlic, a touch of cream and simmered in a red wine tomato sauce. Tossed with spaghetti & Pecorino Romano cheese.

Sauteed in garlic and white wine served with Pecorino Romano cheese over fresh fusilli pasta.

A generous portion of our homemade cheese or eggplant lasagna served with a homemade meatball.

Fresh sweet Italian sausage sautéed and simmered with fresh mushrooms, onions, peppers, rosemary and white wine in a plum tomato sauce served over cavatappi pasta.

Lightly egg-battered and pan-fried, layered with marinara sauce, baked with fresh mozzarella, Pecorino Romano cheese, and served over choice of pasta.

Fresh potato gnocchi tossed in a plum tomato sauce, Pecorino Romano, ricotta, provolone cheeses, topped with mozzarella and baked to perfection.

Prepared with grilled chicken, sun-dried tomatoes, peas, carmalized onions, heavy cream, mascarpone cheese. Pecorino Romano cheese.

Finished with a butter sage sauce, honey, brown sugar and sprinkled Pecorino Romano Cheese.

Finished with a butter sage sauce, honey, brown sugar and sprinkled Pecorino Romano Cheese.

Prices include soda

with side of Pasta. Prices include soda

Prices include soda

Prices include soda

Prices include soda

Savory salmon fillet grilled to perfection

Mixed vegetables sautéed with soy sauce

Add to any pasta dish

Add to any pasta dish

A cream sauce with heavy cream, butter, egg and fresh parmesan cheese.

Spicy plum tomato sauce sautéed with peperoncini, Pecorino Romano cheese.

Classic tomato sauce simmered with select ground beef, veal and pork, touch of cream, Pecorino Romano cheese.

A rich sauce of pancetta, butter, black pepper, heavy cream, egg and parmesan cheese.

Our homemade classic tomato sauce. Pecorino Romano cheese.

A classic Genovese sauce of fresh basil, extra virgin olive oil, pignoli nuts, garlic, cream and Pecorino Romano cheese.

Traditional tomato sauce with fresh tomatoes, onions, garlic, white wine, and Pecorino Romano cheese.

Spring vegetables sautéed in a white wine garlic butter sauce or cream sauce, and Pecorino Romano cheese

A spicy plum tomato sauce, capers, anchovies, white wine, olives, and Pecorino Romano cheese.

Fresh tomato and onion in a zesty marinara sauce with vodka, a touch of red pepper, tossed with heavy cream and Pecorino Romano cheese.

Boneless medallions simmered with red and yellow peppers, sweet onions, fresh mushrooms, white wine and rosemary in a plum tomato sauce.

Boneless breast, balsamic vinegar, lettuce and tomato.

Prosciutto, fresh mozzarella, tomato, basil, onion, salt and pepper.

Fresh countnecks, PEI mussels, shrimp, scallops and chopped clams, white wine, garlic and simmered in our classic marinara sauce served over fettucine.

Fresh countneck and chopped clams sautéed with white wine and garlic with choice of red or white sauce, served over linguine.

Fresh shrimp & scallops sauteed in garlic and butter and simmered with cherry tomatoes, with grilled asparagus in a white wine sauce served over fettucine & Pecorino Romano cheese.

Large shrimp and calamari, sauteed in olive oil, served in a spicy marinara sauce, white wine and served over linguine.

Large shrimp sautéed in olive oil and tossed with fresh broccoli florets, penne pasta, and Pecorino Romano cheese in a white wine garlic butter or cream sauce.

Soft mozzarella, roasted peppers, and prosciutto di parma over a bed of arugula. Drizzled with EVOO.

Fresh romaine lettuce, romano cheese and homemade croutons, tossed in our classic homemade dressing.

Fresh romaine lettuce, romano cheese and homemade croutons, tossed in our classic homemade dressing.

Fresh romaine lettuce, romano cheese and homemade croutons, tossed in our classic homemade dressing.

Fresh romaine lettuce, romano cheese and homemade croutons, tossed in our classic homemade dressing.

Beefsteak tomatoes, fresh mozzarella cheese, onion, basil, extra virgin olive oil, balsamic drizzle, salt and pepper.

Add to any Salad

Fresh baby greens tossed in our homemade balsamic vinaigrette dressing, roasted peppers, fresh mozzarella and tomato topped with warm grilled chicken.

Fresh baby greens tossed in our homemade sherry vinaigrette dressing, garnished with Prosciutto di Parma. Grilled figs and goat cheese then sprinkled with our signature crushed walnut topping.

Chicken Tortellini or Pasta Fagioli

Spring mix of baby greens, tomato and onion

A variety of Italian meats, Iceberg and romaine lettuce topped with roasted peppers, artichoke hearts, onions, olives, tomatoes, cucumbers, pepperoncini.

Homemade Italian vegetable soup.

Add to any Salad

Margherita pizza prepared with grilled chicken and topped with fresh arugula

Tomato sauce, oregano, Pecorino Romano cheese, garlic, EVOO. Cooked to crispy perfection.

Caramelized onions, roasted peppers, eggplant, ricotta cheese, tomato sauce & mozzarella cheese

EVOO, garlic, Pecorino Romano cheese, oregano, basil, mozzarella cheese

The classic: fresh lean bacon, shredded lettuce, mayo, diced tomatoes

Breaded chicken cutlet, garlic, extra virgin olive oil, Pecorino Romano cheese, oregano and mozzarella cheese

Diced tomatoes, fresh mozzarella, garlic, basil, extra virgin olive oil

Prosciutto di Parma, baby sopressata, garlic, oregano, EVOO, basil, mozzarella cheese

Sautéed shrimp scampi, diced tomatoes, garlic, white wine, basil, mozzarella cheese

Pulled pork, red onion, barbeque sauce, Pecorino Romano & mozzarella cheese

Sweet Italian sausage, ricotta cheese, tomato sauce, mozzarella cheese, fresh basil

Sautéed shrimp scampi, diced tomatoes, garlic, white wine, basil, mozzarella cheese

Sautéed shrimp scampi, diced tomatoes, garlic, white wine, basil, mozzarella cheese

Steak and cheese with peppers and onions or Buffalo chicken with blue cheese dressing.

Prosciutto Di Parma, Grilled figs, Balsamic glaze, arugula, and goat cheese or Steak Tips with balsamic glaze

2 Hebrew National all beef with homemade chips.