Basil n' Spice Thai Cuisine

Marinated strips of chicken tenders served with peanut sauce and cucumber sweet and sour sauce.

Deep-fried marinated chicken wings served with sweet and sour sauce.

Crispy wrap stuffed with crabmeat, cream cheese, onions, and carrots served with sweet and sour sauce.

Chicken or Vegetable ravioli served with ginger soy sauce. Choose either fried or steamed.

Freshly wrapped rice paper rolls with shrimp or tofu with lettuce, cucumber, carrots, fresh basil leaves, and rice vermicelli served with peanut hoisin sauce.

Fried calamari served with spicy garlic and Cilantro-Lime sauce.

Deep-fried tofu until golden brown served with sweet and sour sauce and ground peanuts.

Steamed Japanese soy beans with a little touch of Himalayan salt.

Combination of (2)Thai roll, (2)Chicken Satay, (2)Crab Rangoon, (2)Chicken Wing, (2)Fried Chicken Dumplings, and (1)Tung Tong. Served with peanut sauce, cucumber sauce, and sweet and sour sauce.

Fried scallion pancake served with ginger sauce.

Four crispy pastry bags filled with chicken, corn, and water chestnuts served with sweet and sour sauce.

Crispy duck smothered with chef's special roasted chili-ginger sauce. served with broccoli, carrots, and baby corn.

Crispy chicken smothered in mango sauce served with steamed mixed vegetables.

Chicken stir-fried in teriyaki sauce until caramelized and served with steamed mixed vegetables.

Crispy duck with steamed mixed vegetables, topped with honey, lime, and sesame sauce.

Roasted duck in Thai special curry with lychee, pineapple, green peas, broccoli, carrots, snow peas, mixed vegetables.

Your choice of meat sautéed with red and green bell peppers, onions, carrots, broccoli, green beans, mushrooms, scallions & basil leaves.

Your choice of meat is sautéed with broccoli, carrots, mushrooms, and baby corn with brown sauce.

Your choice of meat sautéed with pineapple, red and green bell peppers, onions, carrots, snow peas, mushrooms, and cashew nut in house spicy sauce.

Your choice of meat sautéed with baby corn, mushrooms, snow peas, carrots red and green bell peppers, and topped with scallions.

Your choice of meat sautéed with fresh ginger, red and green bell peppers, onions, carrots, snow peas, mushrooms, baby corn, and scallions.

Your choice of meat is sautéed with fresh garden vegetables in light brown sauce.

Choice of your meat in green curry and coconut milk with eggplant, broccoli, zucchini, red and green bell peppers, carrots, snow peas, string beans, bamboo, and basil.

Choice of your meat in yellow curry and coconut milk with carrots, red and green bell peppers, zucchini, tomatoes, and mango.

Choice of your meat in Massaman curry and coconut milk with potato, red and green bell peppers, onions, carrots, and peanuts.

Choice of meat in Penang curry and coconut milk with red and green bell peppers, broccoli, carrots, snow peas, string beans, baby corn and shredded kaffir lime leaves.

Choice of your meat in red curry and coconut milk with eggplant, broccoli, zucchini, red and green bell peppers, carrots, snow peas, string beans, bamboo, and basil.

Seasonal

Seasonal

Salmon with red and green bell peppers, pineapple, green peas, zucchini, snow peas, broccoli, carrots, and top with kefir lime leaves in Choo Chee curry sauce.

Shrimp with carrots, red and green bell peppers, green peas, snow peas, pineapple, zucchini, and kefir lime leaves in Choo Chee curry sauce.

Sautéed Scallops with julienne ginger, onions, scallions, baby corn, mushrooms, bamboo, carrots, celery, and string beans, in our special Chef's sauce.

Steamed fillet of salmon topped with julienne ginger, scallions, celery, snow peas, carrots, red bell peppers, and mushrooms in ginger sauce.

Fried rice with a choice of protein, egg, onions, carrots, bell peppers.

Fried rice with a choice of protein, egg, onions, pineapple, carrots, red peppers, snow peas, tomatoes, baby corn, scallions and seasoned with curry powder.

Steamed yellow noodles with red onions, pickled Chinese cabbage, crispy yellow noodles and cilantro in Massaman curry.

Stir-fried fresh wide rice noodles with eggs, red and green bell peppers, carrots, onions, broccoli, and basil in spicy sauce.

Stir-fried fresh wide rice noodles with egg, carrots, and broccoli in sweet soy sauce.

Stir-fried rice noodles with egg, bean sprouts, scallions, and basil in spicy sauce topped with ground peanuts.

Special In house-style salad in sour and spicy lime sauce with seafood mixed with lemongrass, red onions, Thai chili pepper, mint, cilantro, and scallions.

Calamari, tomatoes, celery, onions, scallions, cucumber, fresh lettuce, and red and green peppers with sour and spicy lime sauce.

A healthy combination of fresh lettuce, cucumber, carrots, red onions, tomatoes, and red and green bell peppers served with peanut sauce.

Ground chicken in the sour and spicy salad, mixed with dried spices, red onions, mint, and shredded lettuce topped with scallions and cilantro.

Shredded fresh green papaya with pickle crab, green beans, and tomatoes in sour and spicy lime sauce, Thai chili pepper, topped with peanuts.

Coconut milk soup mixed galangal with mussel, shrimp, squid, scallops, Thai herbs, lime juice, mushrooms, tomatoes, cilantro, and scallions.

Thai-style hot and sour soup with mussel, shrimp, squid, and scallops with chili, lemongrass, mushrooms, tomatoes, and lemon juice topped with cilantro and scallions.

Coconut milk soup mixed galangal with choice of chicken or shrimp or tofu, Thai herbs, lime juice, mushrooms, tomatoes, cilantro, and scallions.

Thai-style hot and sour soup with a choice of chicken or shrimp or tofu with chili, lemongrass, mushrooms, tomatoes, and lemon juice topped with cilantro and scallions.

Crispy Tofu stir-fried in mango sauce until caramelized served with mixed vegetables.

Crispy Tofu in a sour and spicy salad, mixed with dried spices, red onions, mint, and shredded lettuce topped with scallions and cilantro.

Rice noodles, fresh tofu, and mixed vegetable in clear broth soup.

A healthy combination of fresh lettuce, cucumber, carrots, red onions, tomatoes, red and green bell peppers topped with crispy tofu, served with peanut sauce.

Crispy Tofu smothered with teriyaki sauce served with steamed broccoli, carrots, and baby corn.