Antique Table Restaurant

Our traditional antipasto served with selected cold cuts, roasted peppers, fresh mozzarella, artichokes & tomatoes.

Fresh crispy fried calamari rings served with hot cherry peppers & our spicy marinara sauce.

Stuffed with ricotta cheese, provolone cheese & basil, served in a marinara sauce.

Oven-baked italian flatbread topped with sweet caramelized onions, vine-ripe tomatoes, and a generous sprinkle of parmesan cheese. Served with a side of extra virgin olive oil infused with fresh parsley, basil, garlic, and shaved parmesan -perfect for dipping.

Egg-battered shrimp, sauteed in a velvety grand marnier and fresh orange juice sauce.

Hancrafted beef and pork meatballs simmered in rich marinara, finished with our house-made ricotta.

Sautéed shrimp & spinach in our house alfredo sauce.served over fettuccine.

Panko crusted & pan seared haddock served over risotto, in a lemon white wine caper sauce.

Sautéed mussels, calamari, shrimp & haddock, served with choice of pasta or risotto.

Egg battered & sautéed w/artichokes hearts & fresh tomatoes in a lemon white wine sauce. Served with choice of pasta or risotto.

Pan-seared shrimp with garlic & basil in a spicy marinara sauce.

Pan-seared shrimp served in a white wine sauce with tomatoes, spinach & fresh lemon juice.

Pan-seared salmon in tomatoes & caper white wine sauce. Served with seasonal mixed vegetables.

Crisp romaine tossed in a creamy, caesar dressing, crowned with a golden crostini and topped with shaved parmesan.

Fresh mozzarella, vine tomatoes, roasted peppers, basil & extra virgin olive oil topped w/a drizzle of balsamic reduction.

A crisp bundle of arugula, cherry tomatoes, and carrot peels, wrapped in cool cucumber,finished with a light lemon drizzle.

Mixed greens served w/cherry tomatoes & cucumbers in a creamy balsamic house dressing.

Romaine hearts, tomatoes, onions, served & w/our own lemon, olive oil, salt & pepper dressing.

A feast of grilled meats, showcasing 3 generous cuts of our ny strip steak & 4 argentinian sausages. Accompanied by our latam salad, mashed potatoes or french fries, chimichurri and fresh bread. Ideal for sharing.

A vibrant Spanish-style rice dish simmered with saffron and spices, layered with tender chicken, smoky chorizo, sweet green peas, succulent shrimp, and fresh mussels. A true harmony of land and sea. Crafted to share and savor.

A succulent, thick-cut new york strip steak, known for it's rich flavor, seasoned with kosher salt & black pepper, perfectly paired with chimichurri, french bread & french fries.

3 Tender, flame-grilled steak tacos, beef sliced and nestled in a warm artisan tortilla. Finished with a rich garlic-jalapeño aioli, chimichurri and a vibrant house-made pico de gallo, offering a harmonious balance of heat, freshness, and depth of flavor.

Succulent Top Sirloin Strip, pan-seared to perfection, covered in sauteed onions, tomatoes and garlic (Chorellana), served over a bed of fluffy white rice, crowned with a perfectly fried egg and accompanied by golden fries.

A flavorful Peruvian dish that brings together tender strips of beef, sautéed with onions tomatoes, green peppers and aromatic spices. This stir-fry is perfectly balanced with the bold flavors of soy sauce, vinegar, and a hint of heat, creating a savory, tangy sauce. Served with fries and white rice, Lomo Saltado is a Must Try!

A deliciously grilled NY Strip Steak & 2 Argentinian Sausages accompanied by our LATAM salad, french fries, french bread & Chimichurri.

Sautéed with chicken & spinach in our house alfredo sauce. Served over fettuccine.

Our delicious meat sauce made from minced veal, pork & beef with our homemade marinara sauce. Served over choice of pasta or risotto.

Sautéed prosciutto, red onions, & romano cheese in our house alfredo sauce.

Our homemade ravioli served with marinara sauce.

Cutlets with roasted red peppers and baby spinach in an alfredo sauce. Served with a choice of pasta.

Egg battered & sautéed with artichoke hearts & fresh tomatoes in a lemon white wine sauce with choice of pasta or risotto.

Pan-seared with mushrooms in a marsala wine sauce & served over choice of pasta.

Breaded with baked with marinara sauce, basil & mozzarella cheese.

Sautéed chicken served with red & green bell peppers, onions, garlic in a vodka sauce.

Pan-seared w/capers in a lemony white wine sauce. Served with choice of pasta.

Pan-seared chicken served in a white wine sauce with tomatoes, spinach & fresh lemon juice.

Served with choice of white wine & garlic sauce w/fresh tomatoes or our house made alfredo sauce.

Breaded with baked with marinara sauce, basil & mozzarella cheese.

Linguine pasta in our traditional homemade marinara sauce & two meatballs.

Risotto cooked in chicken broth, with onions and peppers & sauteed with mushrooms and garlic. Perfect with a steak!

Cutlets with roasted red peppers and baby spinach in an alfredo sauce. Served with a choice of pasta.

Egg battered & sautéed with artichoke hearts & fresh tomatoes in a lemon white wine sauce with choice of pasta or risotto.

Pan-seared with mushrooms in a marsala wine sauce & served over choice of pasta.

Breaded with baked with marinara sauce, basil & mozzarella cheese.

Pan-seared w/capers in a lemony white wine sauce. Served with choice of pasta.

Prepared with red & green peppers, onions, mushrooms, grilled chicken breast, basil & mozzarella cheese.

Hearty, rich flavor, combining a flavorful Bolognese meat sauce, typically made with ground meats like beef or sausage, slow-cooked with aromatic vegetables and tomato.

Pink sauce succulent mushrooms, red onions, Prosciutto & mozzarella Cheese.

Prepared with sliced succulent Argentinian Chorizo, our tomato sauce & Mozzarella Cheese.

Prepared with roasted garlic, tomatoes, fresh mozzarella cheese & basil.

A rich marinara sauce, savory Italian-style sliced meatballs, and melted mozzarella cheese, often with a sprinkle of Parmesan cheese and fresh basil to finish.

Prepared w/fresh sliced Pepperoni, our tomato sauce, olive oil & Mozzarella Cheese.

Prepared with baby shrimp, garlic, lemon, olive oil & mozzarella cheese.

A caprese sandwich of ripe tomatoes, fresh mozzarella, and fragrant basil, drizzled with extra virgin olive oil and balsamic glaze, layered on toasted ciabatta. All Sandwiches come with french fries.

Crispy breaded chicken cutlet topped with melted mozzarella and a touch of Parmesan, layered with rich tomato sauce on toasted ciabatta brushed with olive oil. All Sandwiches come with french fries.

Grilled Argentine chorizo served on toasted ciabatta brushed with olive oil, finished with a generous touch of vibrant house-made chimichurri. All Sandwiches come with french fries.

Tender strips of peruvian-style sautéed beef with onions, tomatoes, peppers and a touch of soy, served on toasted ciabatta brushed with olive oil. All Sandwiches come with french fries.

Handcrafted beef and pork meatballs simmered in a rich tomato sauce, nestled in toasted ciabatta brushed with olive oil and finished with melted mozzarella for a comforting yet refined classic. All Sandwiches come with french fries.

Tender grilled steak on toasted ciabatta brushed with olive oil, topped with sauteed onions and mushrooms and finished with vibrant chimichurri. All Sandwiches come with french fries.

A bold fusion of sweet and savory sliced spicy argentinian chorizo grilled and served with a delicate fig marmalade for spreading.

Crisp. Golden yuca batons delicately seasoned and fried to perfection. Accompanied by our signature blend sauce with mayonaisse and chimichurri as a base, offering a delicious flavor that enhances every bite.

Succulent shrimp sautéed in sizzling garlic-infused olive oil with a touch of red pepper flakes and a hint of white wine. Served with fresh parsley and warm bread for dipping.

Two oven-baked Argentinian style empanadas, crafted with hand-folded pastry and generously filled with tender short rib, sauteed with onion, garlic. Wine, parsley, and aromatic spices. A true must try!

Fresh shrimp marinated in zesty citrus juices & tossed with tomatoes, diced avocado, red onions & cilantro. Served chilled with crispy plantain chips, peruvian choclo & chulpi roasted corn.