The Corner Pantry

2 shots of espresso with water

4 shots of espresso over black coffee

Insulated box of la colombe coffee served with 12 (8oz cups) 16oz milk of choice, sugar, splenda and stirs

2 shots of espresso + 10oz steamed 1/2 & 1/2

hot coffee with 2 oz steamed milk of choice

2 shots of espresso + 6 ozs of your choice of milk

house made chai tea syrup, steamed milk

2 shots of espress + 2 oz of milk of choice

house made chai tea syrup, 2 shots of la colombe espresso, and steamed milk

2 shots of espresso + 6 oz hot milk

2 shots of espresso + water over ice

2 shots of espresso & your choice of milk over ice

Harney and Son's Black Tea

less hot version of our hot chocolate

2 shots of espresso + 10 ozs of your choice of milk

steaped english breakfast & earl grey tea, vanilla syrup + 2oz steamed milk

2 shots of espresso + 1 oz of milk of choice

Ceremonial Matcha, House Made Vanilla Mint Syrup, Turmeric Cold Foam

with housemade orange blossom orgeat syrup (contains nuts)

2 shots of espresso over black coffee

steamed milk - choice of syrup

lime leaf scented jasmine rice, scallion, sunny side up egg, toasted coconut, chicken crackling, scallion (gf)

house carved corned beef, sharp white cheddar cheese, celery root remoulade, cabbage slaw, toasted white bread, side of chips

crispy battered haddock, house cut fries, minty mushy peas, tartar sauce, malt vinegar, charred lemon (gf)

sharp cheddar cheese mornay, san manzano tomato sauce, ricotta, crisp basil

salsa verde, layered roasted beets with whipped herb goats cheese, smoked trout roe, lemon rosemary toast

16oz tamper proof bottle

fresh juiced apple, carrot, orange - tamper proof bottle

beets, pineapple & jalapeno

scrambled eggs and cheese on choice of bread • with choice of protein

2 eggs of choice, served with toast of choice, butter and jam

2 eggs any style, potato stack bites, simple green salad, tikka carrots choice of: english-style bacon, sausage or ham(gf)

griddled crumpet, treacle butter, fried egg CHOICE of tcp bacon or tcp sausage

topped with apple butter, creme fraiche, shortbread crumble (v)

topped with apple butter, creme fraiche, shortbread crumble (v)

red quinoa, sautéed spinach, avocado, cheddar scrambled eggs, romesco (gf)

scrambled egg whites, avocado, dressed spinach, feta, kale & caramelized onion pesto, whole grain bread (v)

dragon fruit, blueberry & banana puree, cashew mousse, blueberries, muesli, toasted coconut, sliced apples, chia seeds, mint (gf/v)

chai snickerdoodle filled with chai buttercream

drop biscuit with cheddar cheese

TCP classic cookie with layers of dark chocolate

chocolate guinness cake with bailey's mascarpone cream filling, caramel buttercream, caramel drizzle

bacon, egg, cheese & herbs in a flaky pastry

tall, airy griddled bread

classic cinnamon bun with thyme cream cheese frosting

shortbread crust with thick lemon curd

coconut muffin topped with caramel & toasted coconut

brown butter almond cake, filled with house jam, topped with peanut butter mousse & peanuts

classic british scone with toffee & almonds

shortbread crust topped with apples & cinnamon streusel

yeasted bun with currants & spices, brushed with sweet syrup

key lime pie topped with raspberry meringue in a crispy tart shell

oatmeal, raisins & cinnamon, garnished with carrot chip

housemade sausage wrapped in puff pastry

housemade lemon thyme focaccia, brie cheese, fig jam, TCP ham

6 buttery shortbread bars

6 double chocolate brownies

4 mini brown butter almond cakes filled with nutella

4 peanut butter, oats, honey, coconut, almonds, chocolate (vegetarian)

6 cookies, rolled in cinnamon & sugar

2 TCP chocolate chip cookie bars with salted vanilla buttercream

4 tcp falafel, red quinoa salad, avocado, pickled red onion, local tomatoes, dressed local greens, tcp pita bread croutons, sumac, spiced green tahini drizzle (v)

compressed apples, heirloom carrots, pickled radish, beets, goat’s cheese, toasted almonds, mixed local lettuce & tcp vinaigrette (gf/v)

rice noodles, carrots, tomatoes, cucumbers, green beans, scallions, cilantro, mint, cabbage, sichuan peanuts, peanut ginger dressing (gf) (Comes dressed unless otherwise specified)

house made tcp vinaigrette

crème fraîche, shaved cured egg yolk, served on whole wheat toast

curried chicken, raisins, toasted almonds, mango chutney, served on toasted whole wheat bread, side of house made salt & vinegar chips

truffle butter roasted mushrooms, cheesy scrambled eggs, chives, shaved grana, wheat toast

side of chips (v)

roasted portobello, pickled carrot, watermelon radish, cucumber, jalapeno, mushroom pate, fermented chili aioli, toasted ciabatta, side salt vinegar chips (v)

side of chips (v)

white cheddar, avocado, crisp greens, charred jalapeño aioli, toasted ciabatta. side of house made salt & vinegar chips

spiced green tahini sauce (gf)

side of butter and jam

pinenut & za’tar pesto (conatines sesame) (gf/veg)

pinenut & za’tar pesto (conatines sesame) (gf/veg)

garnished with toasted pepitas (gf/vg)

garnished with toasted pepitas (gf/vg)

Join us for a 5-course dinner paired with an exploration of tequila by Peter Wood of Spirit Shop. Amuse: “Chips & guac” - tostada avocado mousse, pico de gallo First course: Charred Corn Salad- Charred Corn, Pickled Red Onions, Roasted Red Pepper, Crispy Sunchoke, Gem Lettuce Second course: Lobster Ceviche- Citrus Supremes, Olives, Serrano Chile, Leche De Trigre Third course: Pork Belly Al Pastor- Charred Pineapple Salsa, Verde Aioli, Micro Cilantro, Fresh Corn Tortilla Fourth course: Coffee & Smoked Salt Rubbed Beef- Poblano Puree, Herb Roasted Potato, Caramelized Cippolini Onion, and Confit Cherry Tomato. Dessert: Mexican Chocolate Basque Cheesecake- Chili Caramel Creamaux, Orange Segments, and Pepita Brittle

stacked potato bites, herb butter, scallions, horseradish cream (gf/v)

sliced avocado, orange, soy & ginger sauce, aleppo, crispy rice paper (gf)

corn tortilla, feta, pickled red onion, avocado, jalapeno aioli, cilantro, lime

honey mustard & ketchup (gf)

1/2 pound curried chicken salad with raisins, almonds, red onion, cilantro & mayo (gluten free)(contains nuts)

mixed nuts with ginger, cinnamon, nutmeg & allspice (gluten free/vegetarian) (contains nuts)

cucumbers, cherry tomatoes, olives, parsley, tarragon, lemon juice & evoo (gluten free/vegan)

whole wheat bread, curried chicken salad with (raisins, almonds, red onion, cilantro, mayo) mango chutney, & greens (contains nuts)

Ground Beef, Carrots, Celery. Onion-rosemary, topped with Mashed Potatoes (gluten free)

carrots & cucumbers with green tahini sauce (gluten free/vegan)

6 deviled egg salad (gluten free/vegetarian)

compressed apples, heirloom carrots, pickled radish, beets, goat’s cheese, toasted almonds & citrus vinaigrette over mixed local lettuce (gluten free/vegetarian) (contains nuts)

pineapple spears with coconut, honey vanilla yogurt dip (gluten free/vegetarian)

house made cured salmon, sliced cucumber, herbed cream cheese on multi grain bread

oats toasted in butter & honey, tossed with almonds, coconut, cranberries & currants (gluten free/vegetarian) (contains nuts)

chickpea hummus with za'atar & olive oil (gluten free/vegan)

mixed berry chia pudding with blueberries & muesli (gluten free/vegetarian)

apple juice, coconut yogurt, blueberry, kiwi, meusli GF, VG, DF

pulled pork, cheddar cheese, aleppo, salsa roja, micro greens

white cheddar cheese, avocado, greens, charred jalapeno aioli on ciabatta bread

Cauliflower Soup (conatines sesame) (gf/veg)

carrot, cucumber, cilantro, mint

3 chicken fingers with ketchup & honey mustard (gluten free)

layers of sweet almond yogurt & grapefruit compote topped with muesli (gluten free/ vegetarian) (contains nuts)