Iced Banana Bread Matcha
Fresh flavors and vibrant layers with matcha.
Starbucks
Oxon Hill, MD
167 Waterfront St, Oxon Hill, MD, 20745-113811 itemsUpdated March 20, 2026
Structured menu data
Featured Beverages
Iced Caramel Protein Matcha
Handcrafted with creamy Protein-boosted Milk for up to 31 grams of protein per grande.
Iced Double Berry Matcha
Fresh flavors and vibrant layers with matcha.
Iced Lavender Cream Matcha
Fresh flavors and vibrant layers with matcha.
Iced Sugar-Free Caramel Protein Latte
Handcrafted with creamy Protein-boosted Milk for up to 31 grams of protein per grande.
Iced Ube Coconut Macchiato
Creamy layers of sweet, nutty-vanilla ube and toasted coconut flavor. Bold espresso and milk topped with vibrant ube coconut cream cold foam and coconut flakes.
Toasted Coconut Cream Cold Brew
Smooth Starbucks Cold Brew layered with toasted coconut cream cold foam.
Food Items
Bacon, Gouda & Egg Sandwich
Packed with a savory 18 grams of protein. Applewood-smoked bacon, fluffy Parmesan cage-free egg frittata and melted aged Gouda stacked on an artisan roll.
Frog Cake Pop
A sweet bite-size treat. Vanilla cake mixed with buttercream, dipped in green chocolaty icing and adorned with a whimsical spring design.
Jalapeño Chicken Pocket
Spicy pick-me-up. Toasted chile lavash flatbread stuffed with diced chicken, charred poblanos, green jalapeños, three-chile-pepper cheese and jalapeño cream cheese.
Yuzu Citrus Blossom
Spring's finest croissant-muffin treat. Light, fluffy croissant dough filled with a tangy, refreshing yuzu citrus cream and pieces of candied yuzu.