Paul's Homewood Café

Crispy or sautéed, tomato & red wine.

Daily preparation.

Grape leaves stuffed with ground beef & rice.

Grape leaves stuffed with rice, walnuts, golden raisins, fresh herbs.

Spanakopita, dolmades, olives, choice of two spreads, pita & cucumber rounds.

Cracked green oiled-cured kalamata and feta cubes.

House favorite with spinach, shallots.

Kasseri cheese, flambeed with brandy & served with pita.

Spinach, feta, spring onions and dill.

Shallots, garlic, wine, butter & cream, crusty bread.

Sautéed with cremini mushrooms & finished in a Marsala wine sauce.

Crispy chicken breast baked with marinara & provolone, served over pasta.

Pan seared with red wine sauce.

8 oz choice beef grilled & served with steak sauce.

Seasoned, grilled & finished with a red wine reduction.

Tenderloin medallions with mushrooms & Dijon sauce.

Mussels, clams, shrimp, fish fillet & fish broth in a white wine and tomato based stew.

6oz jumbo lump fresh crabmeat

Seared & baked with tomato, olives, feta & fresh herbs, served with lemon white wine sauce.

Jumbo lump Crab and Dayboat Scallops

Skewer of marinated chicken breast kabobs served with side salad, grilled vegetables, rice, tzatziki & pita.

Seasoned ground beef, eggplant & potato baked in a bechamel sauce, served with Greek Salad, pita & tzatziki.

Greek noodles & seasoned ground beef baked in a bechamel sauce, served with Greek Salad, pita & tzatziki.

Served with grilled pita wedges and cucumber rounds. Taramosalata- Greek carp roe, olive oil, lemon Hummus - chickpeas, tahini, roasted red pepper Tzatziki - Greek yogurt, cucumber and garlic Melitzanosalata - Roasted eggplant, garlic, herbs, extra virgin olive oil

Served with grilled pita wedges and cucumber rounds. Taramosalata- Greek carp roe, olive oil, lemon Hummus - chickpeas, tahini, roasted red pepper Tzatziki - Greek yogurt, cucumber and garlic Melitzanosalata - Roasted eggplant, garlic, herbs, extra virgin olive oil

Served with grilled pita wedges and cucumber rounds. Taramosalata- Greek carp roe, olive oil, lemon Hummus - chickpeas, tahini, roasted red pepper Tzatziki - Greek yogurt, cucumber and garlic Melitzanosalata - Roasted eggplant, garlic, herbs, extra virgin olive oil

Served with grilled pita wedges and cucumber rounds. Taramosalata- Greek carp roe, olive oil, lemon Hummus - chickpeas, tahini, roasted red pepper Tzatziki - Greek yogurt, cucumber and garlic Melitzanosalata - Roasted eggplant, garlic, herbs, extra virgin olive oil

Served with grilled pita wedges and cucumber rounds. Taramosalata- Greek carp roe, olive oil, lemon Hummus - chickpeas, tahini, roasted red pepper Tzatziki - Greek yogurt, cucumber and garlic Melitzanosalata - Roasted eggplant, garlic, herbs, extra virgin olive oil

Flat iron steak, lettuces, tomatoes, cucumbers, blue cheese crumbles, walnuts, roasted red pepper dressing.

Chopped romaine, homemade cesar dressing with garlic croutons.

Green house lettuces, spring mix, tomato, cucumber, red onions, kalamata olives, feta & house dressing.

Mini Greek salad on top of a pita with choice of protein.

Seared fillet with spicy chipotle pepper sauce & blue cheese.

Bleu cheese filled burger with bacon.

Blackened or simply prepared, served with lettuce, tomato & fries.

Always fresh blend of jumbo and lump crab meat

Lamb & beef wrapped in pita with lettuce, tomato, onion, feta & tzatziki.

Sautéed w/ lemon & olive oil

Chicken, orzo & lemon.

Chicken, orzo & lemon.