Leo Annapolis

Smoked catfish, roasted catfish, bacon fat, brioche, yuzu mayo, soy glaze, sesame seed, scallion.

Fried grits mixed pickles, pepper aioli

With seasonal butter, flaky sea salt.

Charm City tofu, lemon pepper dry rub, mumbo sauce, radish.

Old Bay and brown sugar dry rub, Baltimore Tiger Sauce, carrot ribbons

Dry-rubbed blue catfish, cabbage slaw ramp tartar sauce, pickles, lettuce brioche, fries.

Sunchoke purée, king oyster mushroom, chicken spring pea, glace, pea tendril.

mushroom duxelles, brown butter, ricotta, hazelnut, rosemary, pecorino

Roseda Farms dry aged beef, sauteed squash, bernaise, beef-wine reduction, tallow potatoes, celery root puree.

Pan-seared Snakehead filet, creamy grits, smoky tomato broth, herbs.

Roseda Farms dry aged beef patties, cheddar, pickles, onion, arugula, Leo sauce, brioche bun, fries

Arugula, mint, king oyster mushroom, lemon, parsley, garlic

Lentils, poblano, UTZ potato chip breading, Leo sauce, pickles, lettuce, pickled onion, fries.

...with fries and ketchup.

Spring mix, crispy halloumi cheese, za'atar cashews, cucumber, onion, balsamic vinegar, mint vinaigrette.

Local lettuce, hazelnut, strawberry, hazelnut oil, basil vinaigrette, purple daikon.

Local spring mix, Double T smoked oysters, pecorino romano, Old Bay croutons.

Horseradish powder, parsley, olive oil

Fried brussels sprouts with chili crisp, soy glaze, scallions, peanuts.

Local lettuce, seasonal vegetables, maple vinaigrette

Local summer squash, butter, herbs.