Harbor Tandoor

Minced grilled eggplant with onions, tomatoes, herbs & spices.

Tangy chickpeas in an onion tomato gravy

Slow cooked creamy and buttery whole black lentils and kidney beans

Slow cooked creamy and buttery whole black lentils and kidney beans

A soft delicious berry sized balls made with milk solids, flour & rose water

A Popular Indian sub-continent summer dessert made with whole milk, sugar & sweet ripe mangoes

A classic Indian dessert consisting juicy cheese discs served with thickened milk

A traditional north Indian rice pudding made with basmati rice, milk & sugar

Indian paradise Goan region delicacy with tilapia fish simmered in a deeply aromatic tomato and coconut based sauce

Shrimp, black mussel, fresh fish simmered in deeply aromatic coconut curry sauce

Tender chunks of salmon marinated in spiced yogurt then grilled in tandoor and coated with an incredibly flavorful spiced creamy tomato sauce

Jumbo shrimp marinated in spiced yogurt then grilled in tandoor and coated with an incredibly flavorful spiced creamy tomato sauce

Grinded Moong Daal or yellow daal Green Gram Beans with coconut cream

Fresh greens, cherry tomato, cucumber, radish, red onion. Dressing: Sweet Chili / Tamarind Vinaigrett. Add: Mirch Malai Tikka (Chicken) — $8, Add: Tandoori Shrimp — $10

Ask your server

Creamy lump Crab Soup

Popular Indo Chinese dish batter coated pan fried cauliflower tossed with a spicy, tangy, sweet & sour homemade sauce

A popular Indo Chinese appetizer made by Succulent chicken coated in a thick batter and fried until crispy, tossed in spicy hot garlicky chili sauce with serrano peppers

Tandoor baked naan bread stuffed with savory minced chicken which is soft inside and crispy from outside.

Not ordinary wings, marinated with house spices, baked in tandoor and tossed with special spicy sambal chili sauce.

Popular street food ,it's a crunchy, savory dish packed with layers of tangy, sweet and spicy flavors with hollow poori filled with masala potatoes, yogurt, mint & tamarind chutneys, sav garnish

Crispy kale that is layered with mouthwatering whipped yogurt, mint & tamarind chutneys, garnished with mango and pomegranate.

Paneer version made with paneer coated in a thick batter and fried until crispy, tossed in spicy hot garlicky chili sauce with serrano peppers

Sampler with crispy lentil crackers, naan, eggplant dip, kachumber, mango, mint and tamarind chutneys

A vegetable patty filled with savory and spiced potato, green peas for a hearty, delicious snack, served with tamarind & mint chutneys.

A filling snack, spicy savory and saucy chickpea curry is topped in a crispy samosa layered with mouthwatering whipped yogurt, mint & tamarind chutneys , garnished with mango and pomegranate.

Deep fried croquettes mixture of fish, shrimp, crab meat, gram flour serves with sweet chili

Perfect for vegans, a fantastic Asian Inspired dish, where crispy tofu is tossed with crunchy veggies and a homemade Manchurian Sauce.

A Crispy fritters made with mixed vegetables, spices, herbs and gram flour

Dum biryani is goodness of long grain special rice and meat (or any other protein) that comes in layers. The process of cooking in its own steam until rice is fluffy and meat (or any other protein) cooked just to perfection is called 'dum cooking'.

Dum biryani is goodness of long grain special rice and meat (or any other protein) that comes in layers. The process of cooking in its own steam until rice is fluffy and meat (or any other protein) cooked just to perfection is called 'dum cooking'.

Dum biryani is goodness of long grain special rice and meat (or any other protein) that comes in layers. The process of cooking in its own steam until rice is fluffy and meat (or any other protein) cooked just to perfection is called 'dum cooking'.

Dum biryani is goodness of long grain special rice and meat (or any other protein) that comes in layers. The process of cooking in its own steam until rice is fluffy and meat (or any other protein) cooked just to perfection is called 'dum cooking'.

Dum biryani is goodness of long grain special rice and meat (or any other protein) that comes in layers. The process of cooking in its own steam until rice is fluffy and meat (or any other protein) cooked just to perfection is called 'dum cooking'.

Dum biryani is goodness of long grain special rice and meat (or any other protein) that comes in layers. The process of cooking in its own steam until rice is fluffy and meat (or any other protein) cooked just to perfection is called 'dum cooking'.

Tender Mixture of ground lamb marinated with Amritsari herbs and spices then grilled in tandoor

Sizzling dish with boneless chicken marinated with ginger garlic paste, sour cream & black pepper then grilled in tandoor.

Paneer cubes, bell peppers and onions marinated in freshly made pesto sauce and grilled in tandoor to make these delicious sizzling tikkas.

Bone in chicken marinated in yogurt, Kashmiri red chili powder, fresh ginger-garlic, garam masala and then grilled in tandoor to perfection

Salmon marinated in yogurt, Kashmiri red chili powder, fresh ginger-garlic, garam masala and then grilled in tandoor to perfection

Shrimp marinated in yogurt, Kashmiri red chili powder, fresh ginger-garlic, garam masala and then grilled in tandoor to perfection

This Murgha Makhani super easy dish where the chicken is marinated in a mixture of yogurt, lemon juice and spices in an incredible creamy curry tomato cashew nut-based sauce. (OPTION: PANEER MAKHANI GF - 19 )

Fan favorite dish, tender chunks of chicken marinated in spiced yogurt then grilled in tandoor and coated with an incredibly flavorful spiced creamy tomato sauce

The ultimate comfort food, this classic chicken curry is rich in flavors and incredibly satisfying loaded with onion, garlic, spices and tomato-based curry.

Chef special Locally sourced slow cooked goat with fragrant onion & tomato sauce

Slow cooked lamb with heavy combination of intense aromatic spices in a creamy tomato curry sauce

A Portuguese inspired Goan curry super delicious dish where chicken and potato is simmered in the vindaloo paste for a long time to create a lip smacking curry with very thick sauce (red chilies, spices and lemon juice) (OPTION: LAMB VINDALOO GF - 23)

Spiced potatoes with cauliflower. This Aloo Gobi is packed with flavors, super comforting, vegan and simply the best aloo gobi you will ever have

A vibrant, tangy deeply spiced paneer in a kadhai gravy with onions, tomatoes, green bell peppers and Indian Spices

This Mughlai dish involves mixed vegetables, Paneer braised in a relatively velvety yogurt sauce that's seasoned with aromatic spices (OPTION : CHICKEN KORMA 18, LAMB KORMA 22, SHRIMP KORMA 24)

Crispy vegetables croquettes with paneer served with a rich, creamy, delicious tomato onion gravy

A must try northern Indian dish features mixed vegetables cooked in a base of tangy tomato sauce spiked up with sauteed green chilies, ginger, onions and flavorful ingredients

This flavorsome delicious one pot curry dish made with mushroom, green peas, onions, tomatoes, spices and herbs

Popular Indian curry where cubes of paneer is marinated with yogurt and spices, grilled in tandoor and then tossed in a creamy tomato based curry

Classic Indian vegetarian dish consisting of paneer (Indian Cheese) in a smooth, creamy and delicious spinach gravy. (OPTION : CHICKEN SAAG GF - 18, LAMB SAAG GF - 23)

Another dish straight out from Royal Kitchen of Mughals with soft paneer simmered in an onion cashew nut paste and enriched with yogurt and mild spices

Mix vegetables croquettes are fried until crispy on the outside and soft inside, then served with a flavorful tomato-based curry.

OPTION : RAITA ,MINT CHUTNEY, MIXED PICKLES, ONION SALAD,TIKKA SAUCE, HOUSE SPICY SAUCE

Very famous and much loved steamed Nepali Chicken Dumplings served with Jhol Achar (Roasted soya bean , sesame, tomato & Szechuan pepper based soup )

Skewered chicken BBQ marinated in a blend of Himalayan herbs and spices

Minced Chicken & warm spices mix together, wrapped with thin flour dough, steamed served with house tomato sauce.

Very famous and much loved steamed Nepali Veg Dumplings served with Jhol Achar (Roasted soya bean , sesame, tomato & Szechuan pepper based soup )

Minced Veggies(cabbage,carrot,french beans, bell paper, onion & paneer) & warm spices mix together, wrapped with thin flour dough , steamed served with house tomato sauce