Ice Cream
$8.00Matcha Ice Cream Vanilla Ice Cream
Dairy
Baltimore, MD
Matcha Ice Cream Vanilla Ice Cream
Matcha ladyfingers with vanilla mascarpone cream, ceremonial matcha powder and miso caramel drizzle
2 PCS Strawberry, Mango, Matcha
Yellowtail ceviche, calamansi, ponzu, cilantro
Tuna, aji amarillo, chipotle, green onion, sweet soy, fried garlic
Salmon tartar, truffle aioli, green onion, yuzu, OMG sauce, sweet peppers
Marinated tofu, seaweed salad, pickled peppers & onions
California roll, real crab, old bay aioli
Miso Tonkotsu, topped with wood ear mushrooms, marinated 6 minute egg, bamboo shoots, scallions, charred corn, fried tofu, marinated shiitake
Classic soy sauce broth base, truffle kelp dashi, scallions, marinated 6 minute egg, diced red onion, bamboo shoots and korean fish cake, naruto
24 Hour Pork & Chicken Milky Broth, scallions, seasoned bamboo shoots, naruto, charred corn, wood ear mushroom, and slow cooked pork loin chashu
Shrimp tempura, imitation crab, with fresh big eye tuna, calamansi pickled jalapenos, and fire alarm sauce
Shrimp tempura, asparagus roll topped with seared salmon belly and our Hana secret sauce
Pickled Radish, Chives & Shiso Leaf
Sweet shrimp, burdock root, cucumber, avocado topped with seaweed salad, pickled peppers, wasabi & yuzu roe, tomatillo yuzu and chili oil
House made napa cabbage kimchi with anchovies. Veggie option available upon request.
Bean sprouts marinated with scallions & sesame
Portabella mushrooms sautéed in garlic & butter miso
Blanched spinach with a creamy sesame dressing
Little neck clams, rayu, chive, chili threads, jalapeños
Japanese cucumbers, soy, togarashi, garlic, sesame, katsuobushi
9 pcs sashimi including toro on sushi rice and pickles, miso soup
Yellowtail sashimi with whipped wasabi crema
Thinly sliced salmon sashimi with seasonal yuzu dressed salad
Tuna or Salmon, Sesame Dressing, Cabbage, Carrots, Onions, Perilla
Chesapeake bay crab, cream cheese, mozz, old bay with sweet chili yuzu sauce
Panko breaded Japanese oysters - Served with Tartaruu
Choice of pork or vegetable, served with ponzu sauce
Tuna, cream cheese, chives, OMG sauce, eel sauce
Served with old bay, cumin
Grilled chicken hearts, cilantro chimichurri
Short-rib, wasabi
Grilled crispy, topped yuzu kosho
Chicken thigh meat grilled traditionally with our house tare & scallions
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Imitation crab, avocado, cucumber
Cucumber, avocado, pickled burdock, takuan, konpyo
Spicy tuna, cucumber, topped with Hokkaido scallop, avocado, cored jalapenos, yuzu tomatillo and crushed wasabi peas
Spicy crab, tempura asparagus, avocado, draped with salmon, lemon, crispy shallots, scallions, torched sweet & spicy aioli
Imitation crab, tempura shishito, eel & avocado with bulgogi sauce, smoked aioli, fried shallots, smoked jalapenos, parmesan
A tempura fried roll with spicy salmon, cream cheese, avocado topped with spicy mayo, habanero yuzu, and wasabi tobiko
Tempura fried roll made with eel, real crab, cream cheese, avocado, topped off with eel sauce, spicy mayo
Pickled radish, burdock root, avocado, cucumber with fire roasted bell peppers, ume & truffle soy
Aged Big Eye tuna, house tataki, green onion, garlic chips
Blistered shishito peppers, hatch chilis, truffle soy
Fried crispy and dusted in our secret spice seasoning
Fried calamari, tempura pickled chilis, lemon
Crispy rice topped with spicy tuna, and cored jalapenos