Delhi Spice

Yogurt, cucumber and cumin.

Black lentils, onions, tomatoes, ginger, cream and butter.

Yellow lentils, tomatoes, cumin and mustard seeds.

Mango, chilli, carrot, lemon and spices.

Onion, chilli and lemon.

Crispy lentil wafers served with chutneys.

(mango, sweet or salted)

Bone-in goat slow-cooked with onions, tomatoes, mustard seeds, and spices.

Boneless chicken cooked with peppercorns, fennel, curry leaves, dry red chilli, and coriander seeds.

Boneless chicken simmered with cumin, coconut, nuts, green chilli, mint, and cilantro.

Chickpeas cooked with onions, tomatoes, ginger, and pomegranate powder, served with two puffed breads.

Dumplings made with fig, paneer, and cashew nuts in a spiced sauce.

Boneless lamb simmered with cumin, coconut, nuts, green chilli, mint, and cilantro.

Salmon cooked in coconut milk with ginger, mustard seeds, and curry leaves.

Shrimp cooked in coconut milk with ginger, mustard seeds, and curry leaves.

Chickpeas and potatoes cooked with onions, tomatoes, and ginger.

Potatoes and cauliflower cooked with ginger and cumin.

Okra stir-fried with onions, tomatoes, and spices.

Boneless chicken tikka in a creamy tomato sauce with mild spices.

Boneless chicken in a coconut milk sauce with onions, tomatoes, and spices.

Boneless chicken cooked in a spiced spinach sauce with tomatoes and onions.

Boneless chicken tikka cooked with cream, tomatoes, onions, and spices.

Boneless chicken cooked in a spicy sauce with tomatoes, onions, potatoes, and chilli.

Boneless chicken with onions, tomatoes, and green peppers.

Homemade paneer with bell peppers, tomatoes, onions, and spices.

Boneless lamb cooked in a mildly spiced sauce with tomatoes, onions, and spices.

Boneless lamb cooked in a spiced spinach sauce with tomatoes and onions.

Boneless lamb cooked in a spicy sauce with tomatoes, onions, potatoes, and chilli.

Homemade paneer in a creamy tomato sauce with mild spices.

Roasted eggplant mashed with onions, tomatoes, and ginger.

Homemade paneer mixed into spiced, slow-cooked spinach with onions and herbs.

Mixed vegetables cooked with cumin, coconut, nuts, and spices.

Lettuce, romaine, carrot, grape tomatoes, onions, cucumber and balsamic dressing.

Yellow lentil soup with ginger, garlic, black pepper, curry leaves, and coconut milk.

Steamed dumplings filled with minced chicken, cabbage, onions, and spices.

Minced chicken with ginger, garlic, onions, and green chillies, grilled on skewers.

Tender chicken tossed with diced onions, green peppers, soy sauce, and a sweet and spicy sauce.

Fried potato patties with cumin, served with chickpeas and chutneys.

Crunchy flour crisps with potatoes, chickpeas, yogurt, and chutneys.

Batter-fried cauliflower tossed in a tomato garlic sauce.

Crispy spinach fritters with yogurt and chutneys.

Prawns cooked with mustard seeds, onions, tomatoes, and curry leaves.

Chicken wings marinated in yogurt, lemon, ginger, garlic, and spices, then cooked in the tandoor.

Steamed dumplings filled with cabbage, peas, onions, carrots, potatoes, and spices.

Crispy pastry with spiced peas, potatoes, chickpeas, yogurt and chutneys.

Leavened, white flour, butter.

White flour, cranberry and goat cheese.

Leavened, white flour, garlic.

Layered, whole wheat, mint.

Leavened, white flour.

Leavened, white flour, spiced onions.

Layered, whole wheat.

Unleavened, whole wheat.

Boneless chicken marinated in yogurt, ginger, garlic, and spices, then tandoor-grilled.

Tandoor-grilled lamb chops marinated in aromatic spices and sour cream.

Tandoor-cooked minced lamb skewers, seasoned with ginger, garlic, onion & green chilies.

Boneless chicken marinated with saffron, white pepper, ginger, and sour cream, then grilled.

Yogurt-marinated chicken with ginger, garlic, and spices, cooked in the tandoor.

Salmon seasoned with spices and sour cream, served with mixed vegetables.