Blackwall Hitch

Braised Short Ribs and Carrots, Pearl Onions, Celery, Crispy Onion Straws and Butter Whipped Potatoes

Twice-Baked Potatoes with Roasted Root Vegetables, Garlic Compound Butter, and Demi-Glace

Roasted Half Chicken with Wild Rice and Hot Honey Brussels Sprouts

Twice-Baked Potatoes with Roasted Root Vegetables, Garlic Compound Butter, and Demi-Glace

Mashed Potatoes with Roasted Root Vegetables and Lamb Jus

Whipped Cream and Fresh Berries

Traditional Bread Pudding, Cream Anglaise, Bourbon-Maple Syrup, Fresh Mint

Extra Rich Chocolate, Vanilla Ice Cream, Strawberry Sauce, and White Chocolate Shavings

Moist Chocolate Cake layered with Chocolate Mousse and Ganache

Cinnamon Ice Cream and Whipped Cream

Ask your server about seasonal Sorbet

Whipped Cream and Fresh Berries

Field Greens, Tomatoes, Cucumbers, Red Onion, Carrots and House Vinaigrette

Chopped Kale, Sliced Strawberry, Shaved Red Onion, Candied Pecans, Feta Cheese and Lemon-Poppyseed Vinaigrette

Baby Arugula, Shaved Cucumbers, Baby Heirloom, Tomato, Shaved Red Onion, Honey Chipotle Vinaigrette, Crumble Feta Cheese

Hearts of Romaine, Rye Croutons, Garlic Chips, Parmesan Cheese and Classic Caesar Dressing

Field Greens, Avocado, Tomatoes, Carrots, Red Onion, Corn Salsa, Cheddar, Tortilla Strips and Honey-Chipotle Vinaigrette

Field Greens, Scallops, Shrimp, Lump Crab, Red Onions, Carrots, Egg, Bacon, Bleu Cheese and House Vinaigrette

Fresh Mozzarella Cheese, Marinara Sauce, Basil, Cherry Heirloom Tomatoes and Extra Virgin Olive Oil

Crab Meat, Shrimp, Chicken, Fresh Mozzarella Cheese, Tomatoes, Basil Oil and Crab Seasoning

Chicken, Sriracha, Honey, Marinara, Chopped Bacon, Fresh Mozzarella Cheese and Jalapeños

Marinara Sauce, Fresh Mozzarella Cheese, Sliced Pepperoni, Bacon and Spicy Italian Sausage

Crab Stuffed Rockfish, Clove Rice, Corn Salsa, Lemon Butter Sauce and Garlic Crumbles

Roasted new potatoes, Brussels sprout, white butter sauce

Cherry Pepper Remoulade, Roasted Corn and Clove Rice

Andouille Sausage, Tomatoes, Chive Butter and White Wine-Creole Sauce

Saffron Risotto, Lemon-Butter Sauce, Chives

Delicate whitefish with a mild, nutty sweetness and smooth, buttery texture. Choose your preparation: Grilled, Blackened, Broiled, or Seared. Choose one of four signature butters. Served with wild rice sauté & seasonal vegetables.

Rich, savory flavor with a firm, hearty texture. Choose your preparation: Grilled, Blackened, Broiled, or Seared. Choose one of four signature butters. Served with wild rice sauté & seasonal vegetables.

Delicate, mild, and rich with a flaky texture and vibrant pink hue. Choose your preparation: Grilled, Blackened, Broiled, or Seared. Choose one of four signature butters. Served with wild rice sauté & seasonal vegetables.

Firm yet flaky with an exceptionally smooth, mild flavor—sourced from one of the fastest fish in the ocean. Choose your preparation: Grilled, Blackened, Broiled, or Seared. Choose one of four signature butters. Served with wild rice sauté & seasonal vegetables.

A true taste of the Bay — featuring a golden, lump crab cake, two succulent stuffed shrimp, and fresh salmon. Served with chef's choice accompaniments.

Farm-raised in Swash Bay, VA — Bold, Briny Punch up front with a Delicate, Sweet Finish. (cocktail size) (28–30 ppt)

A signature coastal bite — topped with sweet lump crab, a dash of Old Bay spice, and bright lemon mignonette.

Premium Farm-raised from the Upper Damariscotta River, ME — Perfectly Balanced Salt with a Clean, Crisp Finish. (25–27 ppt)

Beach-tumbled Pacific Oyster with a Plump, Briny Body and a Creamy, Smooth Finish (25–28 ppt)

Farm-raised in the Occoquan River, VA (Lower Eastern Shore–Chesapeake Bay) — Mild to Medium Salt, Mellow Flavor, and a Smooth, Sweet Finish. (13–15 ppt)

Marinara, Mozzarella Cheese, Cherry Tomatoes and Fresh Basil

Crisp Romaine and Balsamic Reduction

Market Vegetables and Roasted Potatoes

Seasonal Vegetables Tossed with Fresh Basil Pesto

Olive Oil and Fresh Herb

8oz. Dry Aged Burger Patty, Melted Swiss Cheese, Shredded Lettuce, Sliced Tomatoes, Truffle-Louie Dressing on a Toasted Brioche Roll

Broiled Crab Cake, Lettuce, Tomatoes and Cherry Pepper Remoulade on a Kaiser Bun

Chicken Breast with Mixed Greens, House Pickles, Tomato Jam, and Ranch on a Brioche Bun

Flash Fried Barramundi, Lemon Dressed Arugula, Tomatoes, Remoulade, Bacon Jam on a Brioche Bun

Grilled Mahi-Mahi, Corn Tortillas, Smashed Avocado, Jicama Slaw, Cilantro, Salsa Roja and Plantain Chips

Braised Beef Short Rib, Lettuce, Tomatoes, Roasted Garlic Aioli, Crispy Fried Onion Straws, and Swiss Cheese on a Hoagie Roll

Enjoy a special meal on Christmas Eve. View our menu.

Join us for a special Easter dinner. View our menu.

Honor fathers with a special dinner. View our menu.

Celebrate Mother's Day with us. View our menu.

Join us for a festive brunch to celebrate the New Year. View the menu.

Ring in the New Year with a delightful dinner. View our menu.

Celebrate with a festive dining experience. We are fully booked.

Celebrate love with a romantic dinner. View the menu.

Enjoy a cozy fireside dining experience on Valentine's Day. Learn more.

Caramelized Onions, Carrots, Braised Short Rib, House-made Cresto De Gallo Pasta, Red Wine Demi Cream Sauce, Roasted Wild Mushrooms and Parmesan Cheese

Jumbo Shrimp, Andouille Sausage, Chicken, Chipotle Cream Sauce and Creole Seasoning

Jumbo Shrimp, Rock Shrimp, Broccolini, Heirloom Tomatoes, Caramelized Onions, Rigatoni, Parmesan Cheese, Fiery Red Sauce

Grilled Chicken Breast, Bacon Butter, Pancetta Lardons, Fresh Summer Beans, Fettuccini, Parmesan Reggiano

Fettuccine infused with Tarragon, tossed with Lobster, Shrimp, Corn, Tomatoes, and Compound Butter

Caramelized Onions, Rich Beef Broth, Toasted Crostini and Melted Gruyere Cheese

Tomato Broth and Vegetables

Lobster Stock, Fresh Lobster and Shrimp, Cream, Cognac and Chives

Kid-sized Ground Beef Patty topped with American Cheese Served with our Signature French Fries

Grilled Chicken with Mozzarella Cheese folded in a Flour Tortilla Served with Sour Cream & Tomato Salsa

Lightly breaded Chicken Tenders served with our Signature French Fries

Penne Pasta tossed in Marinara Sauce topped with Parmesan Cheese

Topped with Marinara Sauce, Pepperoni & Mozzarella Cheese

Botanist Gin, Avissi Prosecco, Butterfly Pea- Lavender Syrup, Lemon Juice

Hanson of Sonoma Vodka, St. Elder Blood Orange Liqueur, Reál Lychee Puree, Lemon Juice

Grey Goose Vodka, St. Elder Elderflower Liqueur. Pear & Vanilla Syrup

Don Q Cristal Rum, Reál Raspberry Puree, Hibiscus Syrup, Lemon Juice, Owen's Craft Soda Water

Avocado Fries, Sriracha Aioli

Pancetta and Pickled Fresno Chiles

Sweet Chili-Garlic BBQ Sauce, Hot Cherry Peppers and Parmesan Cheese

Cheddar Cheese, Garlic-Crab Seasoning and Naan Chips

Sweet Chili-Garlic BBQ Sauce, Buffalo Sauce or Garlic-Crab Spice Seasoning

Flash Fried Rock Shrimp & Rockfish with Remoulade and a Lemon Wedge

Shrimp, Cherry Tomatoes, Jalapeño, Vermouth, Garlic Compound Butter, Toasted Ciabatta

Cultured Mussels, Shallots, Clam Juice, Garlic Compound Butter, Toasted Ciabatta, Fresh Herbs

Crispy Thick Cut Fries, Fried Garlic, Herbs, Parmesan and Truffle Oil served with Roasted Garlic Aioli and Ketchup

Housemade Pasta, Seasonal Vegetables with Garlic and Herb Olive Oil

Sliced Apples, Red Onions, Rosemary Maple Dressing

Marinara, Mushrooms, Tomato, Fresh Basil