Backyard Garden Burger
$17.00garden burger consisting of roasted beets & kale, garlic, garbanzo beans, lentils, raisins, brown rice, smoked spices with lettuce, tomato, avocado, spicy sriracha aioli, toasted brioche
EggsWheat
Bangor, ME
garden burger consisting of roasted beets & kale, garlic, garbanzo beans, lentils, raisins, brown rice, smoked spices with lettuce, tomato, avocado, spicy sriracha aioli, toasted brioche
our signature ground beef blend, lettuce, tomato, toasted brioche | choice of cheese: cheddar, blue, american, swiss
Native Maine Blueberry BBQ Compote, Whipped Goat Cheese & Honey, Applewood Smoked Bacon, Pickled Red Onion, Baby Arugula
Bourbon-Bacon Jam, Caramelized Onions, Smoked Cheddar, Lettuce, Tomato, Timber Sauce, Toasted Brioche
Torched Blue Cheese Crust, Whipped Potatoes, Hand-Dug Root Vegetables, Asparagus, Crispy Onions, Red Wine Butter
local day boat haddock, fries, tangy cabbage slaw, lemon tartar, malt vinegar
Wild Mushroom-Infused Rice, Truffle Béchamel, Grilled Asparagus, Toasted Pine Nuts, Warm Forest Mushrooms
Balsamic-Marinated Black Angus Beef Tips, Mushroom-Scented Rice, Garlic Green Beans, Reduced Veal Stock, Foraged Mushrooms
All-Natural Chicken Breast, Applewood Smoked Bacon, Hard-Boiled Hen Eggs, Baby Heirloom Tomatoes, English Cucumbers, Country Olives, Sliced Avocado, Shredded Jack Cheese, Mixed Spring Greens, Buttermilk Ranch Dressing
marinated tomatoes, grilled earthy mushrooms, roasted peppers, root vegetables, jasper hill farm blue cheese, garlicky green beans, crisp local greens, crispy onions, balsamic, drizzle, citrus balsamic vinaigrette
Four oz. Grilled Moonshine-Glazed Salmon, Mixed Greens, Roasted Beets, Toasted Pistachios, Fresh Citrus, Teardrop Tomatoes, Quinoa, Goat Cheese, Citrus Balsamic Dressing
Four oz. Grilled Moonshine-Glazed Salmon, Mixed Greens, Roasted Beets, Toasted Pistachios, Fresh Citrus, Teardrop Tomatoes, Quinoa, Goat Cheese, Citrus Balsamic Dressing
Savory Broth, Garlic-Rubbed Crouton, Crispy Onions, Melted Gruyère Cheese
Cinnamon Crème Fraîche, Crisp Kale
crostini, micro-herbs
cherrystone clams, cold water shrimp, haddock, sweet corn, smoked bacon, potatoes, stewed cream, crumbled chowder crackers
tomato relish, hearth-baked pita
roasted free-range chicken, harissa peppers, smoked local cheddar, crisp tortilla chips, bacon jam
local maine oysters, pomegranate mignonette, smoky sriracha cocktail sauce, lemons
Fresh Lobster Meat, Roasted Corn, Whipped Cotija Cheese, Mexican Spices, Jalapeño, Fresh Cilantro, Corn Tortilla Chips
toasted sesame, yuzu marmalade, sea salad, wasabi aioli, soy peals
Bar Harbor, Maine (5.2% ABV). A Full-Bodied Brown Ale that is Malty, Balanced, Smooth and Complex (16 oz.)
Dark Lager, Wells, Maine (5.6% IPA). Classic german-style schwarzbier. Trademark dark hue. Carefully crafted malt bill. Notes of coffee and chocolate. Clean, crisp, easy drinking (16oz)
Portland, Maine (6.8% ABV). Traditional English Malts Combined with Loads of Wheat and Oats Give This Double Ipa a Soft, Clean Malt Profile. Hopped Intensely with Citra & Mosaic, Imparting Huge Notes of Tropical Fruits, Citrus and Pine (16 oz.)
Boothbay, Maine (7% ABV). NE Juicy IPA, Bright, Tropical Character (16 oz.)
Portland, Maine (5.2% ABV). A Local Take on the Classic Bohemian or Czech-Style Pilsner. Bright and Light with Subtle Notes of Lemongrass (16 oz.)
Grand Rapids, Michigan (6.5% IPA). Pours Silky Black with a Creamy Tan Head, the Nose is Sweet with Strong Chocolate and Caramel Malt Presence. With Plenty of Hops, this Robust Porter is Full of Flavor that You Deserve and Expect (12 oz.)
valrhona chocolate, peanut butter mousse, caramel corn, torched housemade marshmallow fluff
caramelized vanilla, espresso and maple crème brûlée
lemon cheesecake, toasted meringue, shortbread cookie, lemon curd
sugared pie crust, lemon curd, housemade vanilla ice cream
Stoli Blueberry Vodka, Stoli Vanilla Vodka, RumChata Liqueur, Fresh Blueberry, Milk, Graham Cracker Rim
Van Gogh Double Espresso Vodka, Baileys Irish Cream, Espresso, Espresso Beans
stoli vanilla vodka, limoncello, fresh-pressed lemon, agave nectar, cream of coconut, fine graham cracker crumb rim, torched meringue cloud, lemon zest
Stoli Salted Caramel Vodka, Coffee Brandy, Milk, Caramel Rim
Barrel-Aged Knob Creek Bourbon, 100% Organic Agave Nectar, Blackberry-Ginger Shrub, Fresh-Pressed Orange & Lemon, Aromatic Plum Bitters
Hendrick's gin or tito's handmade vodka, fresh cucumber, Rosemary, 100% organic Agave Nectar, Valencia Orange Juice, Persian Lime Juice, Splash of Soda, Rosemary Sprig
Hendrick's gin, rhubarb shrub, 100% organic agave nectar, fresh-squeezed lemon, splash of bubbles, rosemary branch
Tito's handmade Vodka, Imported San Marzano Tomatoes, Fresh Celery, Lemon Juice, Fresh-Grated Horseradish, Aged Balsamic, Grey Celtic Sea Salt, Rosemary Skewered Olive, Cherry Tomato, Spicy Pepper
Garlic-Braised Baby Spinach, Green Goddess Sauce, Arugula & Pistachio Pesto Risotto, Charred Lemon, Micro Beet Greens
Sweet Potato Hash, Grilled Baby Bok Choy, Hot Pepper Honey, Soubise Sauce
Lobster & Street Corn Risotto, Blistered Baby Heirloom Tomatoes, Broccolini, Newburg Sauce
sea salt, olive oil & rosemary crust, whipped potatoes, grilled asparagus, wild mushrooms, bone broth
Portland, Maine (5.2% ABV). Our interpretation of a traditional belgian wheat beer. Brewed with a generous portion of wheat and spiced with coriander and curacao orange peel, this beer is fruity, refreshing and slightly cloudy in appearance
Dublin Ireland (4.2% ABV). The rich creamy irish flavor defines one of the world's most recognized and outstanding stouts. With a rich roasted malt flavor and a hint of chocolate on the finish
ABV varies. Many of Maine's Breweries are known for their Quality IPAs. With so many great options we couldn't pick just one. We curate this rotating line to highlight some of the Best Hoppy Brews from Around the State
Boston, Massachusetts (ABV varies). Please ask your server for today's selection
ABV varies. Our three rotating specialty taps represent brews from around the globe. Some are low production specialty brews, others are seasonal and some are just plain fun
Leuven, Belgium (5.2% ABV). This belgian is a classic european, bottom-fermented blonde pilsner with a tradition that dates back to 1366. Pale gold with a rocky three-finger head that settles slowly to a thin cap
Budweiser, Bud Light, Miller Lite, Coors Light, Coors Banquet, Michelob Ultra
Samuel Adams Boston Lager, Corona Extra, Corona Light, Heineken, Downeast Seasonal Cider, Athletic Upside Dawn N.A. Golden Ale, Samuel Adams Just the Haze N.A. IPA, Clausthaler N.A. Lager
a complete tasting of our handcrafted cheeses and artisan charcuterie, housemade accompaniments
roasted peppers, unfiltered olive oil, feta cheese, olive tapenade, warm za'atar-spiced flatbreads, farmer's crudites
smoked local cheddar, butcher's bacon, tangy slaw, chipotle aioli, toasted brioche roll
local wheat stout ale batter, maine cheddar, lettuce, tomato, lemon tartar, toasted brioche
Crispy Eggplant, Fresh Basil, Burrata, Parmigiano-Reggiano, Overnight Pomodoro, Hot 'n Crusty Bread
Fresh Maine Lobster, Melted Cabot Butter, Griddled New England-Style Brioche Roll, Lemon
Sauza Hacienda Silver Tequila, Stoli Blueberi Vodka, Fresh Cilantro, Homemade Blueberry Jam, Persian Lime Juice, 100% Organic Agave Nectar, Sugar Rim, Blueberry Pick
Milagro silver Tequila, Grand Marnier, Cranberry-Ginger Shrub, Fresh-Squeezed Lime, Light Touch of 100% Organic Agave Nectar
Sauza Hacienda silver Tequila, Fresh-Squeezed Lime, Valencia Orange Juice, Light Touch of 100% Organic Agave Nectar, Sea-Salted Rim
Tanteo Jalapeño 100% Agave Tequila, Fresh-Squeezed Lime, Valencia Orange Juice, Light Touch of 100% Organic Agave Nectar, Jalapeño Pick
Patrón Silver Tequila, Pomegranate Juice, Fresh-Squeezed Lime, Float of Grand Marnier 'Sea Foam'
Bacardi Superior Rum, Hand-Picked Mint Sprig, Pure-Squeezed Lime, Light Touch of 100% Organic Agave Nectar, Splash of Bubbles
Stoli Blueberry Vodka, Blueberry Jam, Pure-Squeezed Lime, Splash of Bubbles, Hand-Picked Mint Sprig
Bacardi Superior Rum, Domaine de Canton liqueur, Hand-Picked Mint Sprig, Pure-Squeezed Lime, Light Touch of 100% Organic Agave Nectar, Splash of Bubbles
Jack Daniel's Honey Whiskey, Fresh-Pressed Lime, Light Touch of 100% Organic Agave Nectar, Splash of Bubbles, Hand-Picked Mint Sprig
Blueshine Blueberry Moonshine (90 proof), Light touch of 100% Organic Agave Nectar, Fresh-Pressed Lime & Lemon, Blueberry Jam, Hand-Picked Mint, Splash of Bubbles
Black Cap Barley Vodka (90 Proof), Cucumber-Habanero Shrub, 100% organic Agave Nectar, Fresh-Pressed Lime, Orange, Sea Salt, Lime Wedge
fresh-brewed coffee, brandy, kahlua, creme de cacao, dollop of whipped cream
single shot
single shot
Fresh-Brewed Coffee, Hennessy VS, Amaretto Disaronno, Dollop of Whipped Cream
fresh-brewed coffee, kahlua, grand marnier, baileys irish cream, local cream float
fresh-brewed coffee, baileys irish cream, frangelico, local whipped cream float
Roasted Sweet Corn, Sweet & Spicy Peppers, Garlic-Parmesan Cream Sauce, Pappardelle Pasta, Micro Cilantro, Lime
overnight tomato sauce, mozzarella, basil, pecorino cheese
overnight tomato sauce, mozzarella, basil, pecorino cheese
fresh atlantic lobster-stuffed ravioli, half lobster tail, garlic, shallots, baby spinach, lobster-sherry cream, leek hay, grana padano, chili oil
Heirloom Tomatoes, Fresh Basil, Burrata Cheese, Balsamic Glaze, Flaked Sea Salt
Herbed Ciabatta Croutons, Shaved Grana Padano Cheese, Parmesan Streusel Topping, Creamy Caper Dressing
Local Backyard Greens, Crumbled Goat Cheese, Heirloom Tomatoes, Seasonal Fruit, Fresh Blueberries, Toasted Pistachios, Choice of Dressing
Buffalo – cayenne pepper Sauce, Aleppo Dust, Crumbled Blue Cheese, Gorgonzola Dip | crispy maple & miso-glazed - pomegranate seeds, chopped pistachios
crackling garlic butter, pickled peppers, roasted red peppers, sriracha aioli, wood-fired pomodoro sauce
fire-roasted red pepper & corn salsa, cajun rémoulade
aleppo pepper, sage, truffle oil, spicy grown-up ketchup, malt vinegar aioli
Portland, Maine (11% ABV). Curieux is Made by Aging Our Tripel Ale in Jim Beam Bourbon Barrels for Eight Weeks in Our Cold Cellars. The Resulting Beer is Soft with Coconut and Vanilla Notes, with Hints of Bourbon (12 oz.)
Puurs, Belgium (8.5% ABV). A Natural, Twice-Fermented Golden Ale with Lively Effervescence and Refined Flavor. Bright Notes of Citrus, Subtle Spice and a Hint of Bitterness Achieve Near Perfect Balance (12 oz.)
Freeport, Maine (ABV varies). Limited and Seasonal Offerings from One of Maine's Premier Breweries. Ask Your Bartender about Today's Selection (16.9 oz.)
Tadcaster, England (5% ABV). Fermented in 'Stone Yorkshire Squares' to Create an Almost Opaque, Wonderfully Silky and Smooth-Textured Ale with a Complex Medium-Dry Palate and Bittersweet Finish (18.7 oz.)
Bavaria, Germany (5.4% ABV). The World's Oldest Brewery, Since 1040. This Perfect Example of a German Hefe is Light, Refreshing and Fluffy with Flavors of Clove and Slight Banana Essence. This Beer is Perfect with any Lighter Fare and Perfect for Seafood (11.2 oz.)
Lincolnville, Maine (6.8% ABV). Dry but not overly austere, ripe fruit and round apple warmth- no barrel aging, just clean, bright taste of fresh maine apples (16.9 oz)
Hendrick's gin, st-germain elderflower liqueur, camp-made berry shrub, dash of aromatic orange bitters, splash of bubbles
Knob creek rye whiskey, maine apple cider, dash of cherry bark vanilla bitters, fresh-pressed lemon
New amsterdam citron vodka, bacardi limon rum, plump blueberries, hand-picked mint, thyme, fresh agave lemonade, splash of sparkling soda, lemon wedge
Hendrick's gin, fresh-pressed cranberries, 100% organic agave nectar, splash of orange juice, fresh thyme sprig, house tonic
Caledonia spirits barr hill gin distilled with vermont honey, fresh-squeezed lemon, 100% organic agave nectar, fresh camp-made strawberry rhubarb jam
Bombay sapphire gin, st-germain elderflower liqueur, fresh-squeezed lime, splash of cranberry, muddled pink grapefruit, splash of bubbles
Tito's Handmade Vodka, Domaine de Canton Ginger Liqueur, Blood Orange Purée, Pomegranate Juice, Ginger, Nutmeg, Pineapple Juice, Fresh Lime
Knob Creek Bourbon and vermouth aged in an oak
Baked Apples, Crème de Brie, Prosciutto Ham, Baby Arugula, Hot Pepper Honey, Flaked Sea Salt, Cinnamon Sugar Crust
Roasted Garlic Purée, Olive Oil, Fresh Mozzarella, Parmesan, Sweet Ricotta, Fresh Basil
roasted wild mushrooms, baby arugula, mozzarella, truffle oil, white sauce
oven-roasted tomatoes, fresh mozzarella, fresh basil, overnight tomato sauce, basil pesto
sausage, pepperoni, prosciutto, mozzarella, red sauce, fresh basil
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Baby Iceberg, Roasted Pepper Salad, Local Tomatoes, Blue Cheese Crumbles, Rustic Hand-Torn Croutons, Country Olives, Crisp North Country Bacon, Triple Cream Blue, Balsamic Drizzle
housemade beet & kale burger, mixed greens, pumpkin seeds, marinated tomatoes, wild mushrooms, local goat cheese, sweet peppers, kalamata olives, avocado, quinoa, glazed root vegetables, raspberry-pomegranate vinaigrette
yuzu-sesame seed crust, grilled corn, baby tomato, cucumber, edamame, fried wontons, sriracha aioli drizzle, sea salad, soy-ginger vinaigrette
six wine-poached shrimp, smoky sriracha cocktail sauce, lemon
local tomato-basil, garlic & burrata, balsamic drizzle | roasted apple, prosciutto, arugula, fig jam crème de brie | blueberry-beet & chèvre spread
aged smoked cheddar, crispy garlic, black truffle & pecorino breadcrumbs, cavatappi pasta, chili flake
aged smoked cheddar, crispy garlic, black truffle & pecorino breadcrumbs, cavatappi pasta, chili flake
Albion, Maine (6.8% ABV). Semi-Dry Cider made from a Blend of Local Dessert Apples along with Traditional English Bittersweets. Easy Drinking, with a Good Body and a Clean Finish (12 oz.)
Cooperstown, New York (6.5% ABV). Bright Cherries, Tart Raspberries and Sweet Blueberries Balance Out the Assertive Sour Nature of this Beer. It Pours a Rosy Red with a Light Spritzy Body and Subtle Bitterness. Brewed in Collaboration with the Sour Gurus of Belgium, Liefmans (16 oz.)
Newcastle, Maine (6% abv). Farmhouse-Brewed with Saison Yeast and American-Grown Hops. A Blonde Pale Ale with Notes of Citrus and a Little Spice, Very Dry Finish (12 oz.)
Biddeford, Maine (8% ABV). A Testament to Simplicity. A Clean, Crisp Flavor Profile with Subtle Notes of Malt & a Delicate Hops Finish. Refreshingly Smooth & Hoppy (12 oz.)
Gorham, Maine (4.4% ABV). Classic, malty, smooth, it is brewed with three malt varieties which create the sweet malty backbone and deep amber color. The bready malt character transitions to grassy hops that glide on your palate with every sip (16oz)
Slow-Churned Belgian Chocolate Ice Cream, Chocolate Cake Crumbles, Chocolate Bark, Chocolate Sauce, Hand-Whipped Sweet Cream, Fudge Brownie
espresso ladyfingers, dark rum, sweet mascarpone, cocoa powder
stoli salted caramel vodka, creme de cacao, coconut cream, milk, chocolate drizzle, toasted coconut
mustard herb crust, savory bread pudding, cranberry-almond fricassée, baby spinach, minted jus, cipollini
spicy tomato broth, stew of mussels, clams, lobster tail, calamari, scallops, shrimp, haddock, grilled ciabatta, saffron rouille
Lemon Quinoa, Warm Squash Confit, Heirloom Cherry Tomatoes, Meyer Lemon Marmalade, Beurre Blanc, Pea Tendrils
butter-basted lobster tail, hardwood-fired beef tenderloin, whipped potatoes, spinach, forest mushrooms, wild asparagus, duo of pan sauces
herb-cranberry chicken salad, butcher's bacon, tomato jam, lettuce, avocado, grilled sourdough
slow-roasted ribeye, caramelized onions, maine cheddar, horseradish mustard cream, ciabatta, arugula, au jus dip
fresh-brewed coffee, baileys irish cream, kahlua, whipped cream, chocolate shavings
milk-braised veal, pork and beef ragu, san marzano tomatoes, stracciatella, pecorino toscano cheese
Crispy Hand-Battered Tenders, Plain or Choice of Sauce, Celery Sticks and Blue Cheese or Ranch. Sauce options: golden BBQ, buffalo (mild), regular (hot), ghost pepper (x-hot), maple buffalo
Ouzo Liqueur, Garlic, Shallots, Bacon, Fresh Basil, Heirloom Cherry Tomatoes, Cream, Ciabatta Bread
Tito's handmade vodka, fresh-squeezed lime juice, spicy ginger beer, over tall ice, aromatic bitters, lime wedge
Sauza hacienda silver tequila, thyme-infused agave, fresh-squeezed lemon, muddled pink grapefruit, hand-picked thyme
Grey goose vodka, domaine de canton ginger liqueur, fresh-pressed lime & lemon, basil leaves, elderflower foam
Knob creek smoked maple bourbon, cane sugar, luxardo cherry, orange slice, black walnut bitters, splash of bubbles
Even on sunny days you'll want this one to roll in. Stoli blueberry vodka, st-germain liqueur, fresh-squeezed lemon, topped with elderflower foam, blueberry pick
Effen cucumber vodka, valencia orange juice, light touch of 100% organic agave nectar, fresh-squeezed lime, sparkling soda, hand-picked mint sprig
Bacardi spiced rum, domaine de canton ginger liqueur, fresh-squeezed lime, valencia orange, pineapple juice, hand-picked mint, angostura bitters, milled nutmeg
Bombay sapphire gin, yellow chartreuse, fresh-pressed lemon, fresh thyme sprig, 100% organic agave nectar, orange bitters, twist of lemon, shaken hard
Jim beam bourbon, amaretto, triple sec, fresh-pressed lime, garden-snipped mint
Pick your poison: red or white, fresh seasonal ingredients
Barrel-aged knob creek bourbon, orange blossom honey, fresh-pressed lemon, flame-seared rosemary branch, smoky herbal essence