100% Maine Grains Bread
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Wheat
Yarmouth, ME
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Fourth-generation dairy farm beef from Turner, Maine
Grass-fed beef raised without antibiotics, added hormones, or animal by-products from New Gloucester, Maine
Made with 100% Maine-grown grains from Maine Grains
Made with 100% Maine-grown grains from Maine Grains
Made with 100% Maine-grown grains from Maine Grains
Made with 100% Maine-grown grains from Maine Grains
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Silky-smooth roasted carrot soup with a warm kick of fresh ginger.
Comforting broth with chicken, noodles, and vegetables.
Tender chicken and vegetables in a creamy sauce, wrapped in flaky pastry.
A rich, flaky quiche loaded with potato, cheddar, and all the fixings.
Light, fluffy matzo balls in a golden chicken broth.
Recipe
Recipe
Lamb raised with intensive rotational grazing and humane treatment from South Paris, Maine
Artisanal bratwurst from Ellsworth, Maine
Bold pork sausage packed with green onion, garlic, coconut, cilantro, and birdseye chilies. Available only during summer months
Artisanal sausages with locally raised meats from Ellsworth, Maine
Heritage-breed pigs raised on pasture from Northwood, New Hampshire & Kennebunk, Maine
Natural, antibiotic-free, air chilled, halal inspected, and humanely raised chickens from Gardner, Maine
Pasture-raised organic chickens raised in summer, natural diet and air chilled from Sumner, ME
Chickens raised without growth hormones, antibiotics, or GMOs with organic grains from Edmunds, Maine
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Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Classic comfort, made from scratch with Maine beef and pork, buttery mashed potatoes, and maple-glazed carrots.
A hearty, vegetable-packed Italian classic with beans, pasta, and a rich tomato broth.
Creamy, cheesy baked pasta with a golden crust.
Savory ground meat and vegetables topped with a generous layer of creamy mashed potatoes.
Shredded chicken, corn, black beans, Jack cheese, jalapeño, tomatoes, and spices in corn tortillas.
Rich, flaky quiche baked with seasonal fillings.