McLaughlin's Lobsters
Bangor, ME
728 Main St, Bangor, ME, 04401-681028 itemsUpdated March 19, 2026
Structured menu data
Baked Goods
Bangin Whoopie Pies – Plain Jane Gluten Free
$4.00Chowder & Stew
Clam Chowder
$10.00Haddock Chowder
$8.00Crab
Alaskan King Crab Legs
$79.99Crab Dip
$14.00Entrees
Lobster Mac and Cheese
$25.00Fish
Cold Smoked Atlantic Salmon
$7.99Fresh Atlantic Salmon
$14.99Hot Dogs
1 lb packages of red hot dogs
$9.00Lobster
1lb Frozen Lobster Meat
$68.002lb Frozen Lobster Meat
$105.007oz-8oz Raw Frozen Lobster Tail
$25.00Fresh Maine Lobster
Recipes
Crab Cakes
Makes 6 3oz cakes. Fresh Maine crabmeat, egg, Old Bay seasoning, Worcestershire sauce, diced onions, diced celery, spicy brown mustard, black pepper, mayonnaise, crushed Ritz crackers. Pan-fried until golden.
Haddock and Scallop Casserole
Serves 4. 1.5# haddock, 0.5# scallops, cream of mushroom soup, milk, crushed Ritz crackers, shredded cheese. Baked at 350 degrees for 30-40 minutes.
Haddock and Shrimp Casserole
Serves 4. 1.5# haddock, 0.5# shrimp, cream of shrimp soup, milk, crushed Ritz crackers, shredded cheese. Baked at 350 degrees for 30-40 minutes.
Lobster Stew
Serves 4. 1# lobster meat, butter, canned milk, cream. Simmered and seasoned with salt and pepper.
Maine Steamers or Mussels
Large pot, sea salt, steamers or mussels, melted butter (optional), broth. Steam 5-7 minutes until open.
Oyster Stew
Serves 4. 1# shucked oysters, butter, canned milk, cream. Sautéed oysters simmered in cream mixture, seasoned with salt and pepper.