Harbor Bistro

IPA – ABV 6% - Biddeford, ME. Hazy with a soft, smooth mouthfeel. Notes of orange creamsicle, mango, fresh papaya, and Meyer lemon. Brewed with Citra, Azacca, Chinook, and Summit hops.

Pilsner – ABV 5.2% - Portland, ME. Old World charm in a glass. Biscuity German malt meets boatloads of grassy Saaz hops.

Hard Seltzer – ABV 6.3% - Portland, ME. Made with local Maine water and Maine wild blueberries. Refreshingly natural and subtly sour.

Hard Seltzer – ABV 6.3% - Portland, ME. Made with local Maine water and Massachusetts-grown cranberries from the town of Carver. Dry and refreshing.

ABV 0.5% - Portland, ME. Light and citrusy with notes of grapefruit and a crisp, hop-forward finish. An exceptional craft beer made with the highest quality ingredients, including Simcoe, Crystal, and Amarillo hops.

Pale Ale - ABV 5.2% - Portland, ME. A bright, clean body, with stone fruit and ripe citrus flavors from heavy late addition hopping.

Gluten-Free Pilsner – ABV 5.0% - Portland, ME. Light biscuit and toast, crisp hops, clean and refreshing. Brewed with Munich and Vienna malts, finished with Saaz hops.

New England IPA – ABV 7.2% - Orono, ME. Tropical and juicy. Stone fruit, red berry, and tangerine flavors. Brewed with a whole lot of Galaxy, El Dorado, Citra, and Topaz. Light malt bill with Maine flaked grain additions.

ABV 4% - Biddeford, ME. A session lager with malt complexity, complementary roast character, spicy hop flavor, and immense drinkability. Vienna and Munich malts.

Belgian style Witbier – ABV 5.2% - Portland, ME. Brewed with oats, malted wheat, and raw wheat. Spiced with a special blend of coriander and Curaçao orange peel. Allagash White upholds the Belgian tradition of beers that are both complex and refreshing.

IPA – ABV 7.0% - Freeport, ME. Aromas of caramel, orange, papaya, grapefruit, and underlying floral notes, with hints of onion and garlic. Amarillo, Centennial, and Simcoe hops. A subtle malt sweetness brings the beer into balance.

Chef's Breakfast Buffet Features a Bounty of Locally Sourced Ingredients, Handcrafted with Care and Inspired by the Rich Culinary Traditions of Portland's Seacoast

Two Eggs Made To Order, Hash Brown Latkas, And Buttered Toast, Choice Of: Apple Smoked Bacon, Maple Pork Sausages, Seared Chicken Sausage Or Canadian Bacon

Scrambled Eggs, VT Cheddar Cheese, Fire Roasted Tomato Salsa, Whipped Sour Cream, Hash Brown Latkas, And A Choice Of: Apple Smoked Bacon, Or Maple Pork Sausage Wrapped In A Flour Tortilla

3 Egg Omelet Including Hash Brown Latkas, And Buttered Toast, Choice Of: Baby Spinach, Sautéed Mushrooms, VT Cheddar Cheese, Red Onion, Roasted Red Peppers, Heirloom Cherry Tomato, Apple Smoked Bacon, Maple Pork Sausage, Seared Chicken Sausage, Local Maine Lobster (+10)

Corned Beef Brisket, Crispy Potato, Roasted Red Peppers, Two Poached Eggs, Herbed Hollandaise, Buttered Toast

Local Me Claw And Knuckle Meat, Two Poached Eggs, Herbed Hollandaise, Hash Brown Latkas

Mashed Avocado, Heirloom Cherry Tomato, Sliced Jalapenos and Chili Oil On Toasted Multigrain Bread

Seasonal Fruit, Greek Yogurt, House Made Granola

Nova Scotia Smoked Salmon, Red Onion, Hardboiled Egg, Heirloom Cherry Tomato, Capers and Cream Cheese Spread

Maple Brown Sugar, Banana, Candied Pecans

Whipped Cinnamon Butter, Maine Maple Syrup, Blueberry Compote

Local Blueberries, Whipped & Salted Butter, Maine Maple Syrup, Blueberry Compote

Vodka, cranberry syrup, lime, ginger beer

Vanilla vodka, coffee liqueur, agave, espresso

Bourbon, fig preserves, lemon, honey

Apple-infused gin, Campari, sweet vermouth

Pear brandy, honey, lemon, chai tea

Bourbon, maple, bitters

Mezcal, blood orange, lime, agave

Aged rum, lime, demerara, angostura bitters

Dark Chocolate Gelato, Biscoff Cookie + Cookie Spread

Brown Butter-Bourbon Sauce, Dried Apple

Ask Your Server For Today's Selection. Gluten-Free + Vegan Options Available

Cinnamon Streusel + Maine Blueberry Compote

Grilled Corn Tortilla, Fire-Roasted Salsa, Cotija Cheese, Pickled Red Onion, and Avocado Crema

Bacon and Red Onion Jam, Vermont Cheddar, Bibb Lettuce, Garlic Parmesan Fries

Gorgonzola Dulce, Red Wine Demi, Chive Mashed Potatoes, Grilled Baby Carrots

Brioche Roll, Lemon Aioli, Garlic Parmesan Fries

Chevre Whipped Polenta, Fresh Herbs, Shaved Aged Parmesan

Pancetta & Herbed Lentil Vinaigrette, Grilled Broccolini, Chevre Whipped Polenta

White Wine & Garlic Broth, Crème Fraîche, Grilled Olive Oil Bruschetta

Local Mixed Greens, Seasonal Vegetables, Buttermilk-Chive Dressing or Apple Cider Vinaigrette

Slow-Roasted Marinara Sauce, Toasted Pine Nut Pesto, Shaved Aged Parmesan, Grilled Olive Oil Bruschetta

Rendered Pancetta, Classic Oyster Crackers, Chive Oil

Brown Butter, Sage, Aged Parmesan Cheese

Green Apple, Arugula and Chevre, Orange-Scented Balsamic Reduction

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