Allagash White
Portland, ME
Portland, ME
Portland, ME
Burlington, VT
Cologne, Germany
Portland, ME
American Amber Ale, Freeport, ME
Milwaukee, Wisconsin
Providence, RI
Mazatlen, Mexico
Czech-style dark lager, Biddeford, ME
California
Brauerei Weihenstephan, Freising, Germany
Artifact Cider Project, Massachusetts
Liquid Riot
Gochujang, Apricot, Daikon
Tartar, Pickled Vegetables
Sauerkraut, Swiss, 1000 Island
Yuzu Kosho Mayo, Lime
Ginger-Scallion, Tare, Radish
Gochujang, Sesame, Turmeric Puff
Nori Vinaigrette, Pickled Vegetables
Pique De Piña, Cilantro, Lime
House Tartar, Lemon
Tallow Mayo, Pickles, American Cheese
Maple Chinese Mustard, Lettuce, Pickles
Scallion Vinaigrette, Fried Garlic, Cilantro
Coconut, Green Curry, Maitake
Potato, Salt Pork, Saltines
Steamers, mussels, lobster tail, potatoes, salt pork and a hard boiled egg nestled into a bed of rock seaweed. Served with drawn butter and nori vinaigrette.
Non-alcoholic beer
Non-alcoholic beer, Einbeck, Germany
See server for loose leaf options
Non-alcoholic beer
Italy - Orange, Blood Orange, Grapefruit, Lemon
Sparkling or Still
Dhos bittersweet - grapefruit - house tonic - soda
Plantation rum – pineapple – Campari – molasses
bourbon – Campari - Bully Boy Rabarbaro Amaro - Fernet
Lyre's Dark Cane "spirit" – Dhos Bittersweet – pineapple – lime
vodka or gin – olive brine – oyster brine – hot sauce
espresso infused vodka – Kahlua, orange amaretto syrup
gin – cucumber – sake – lemon soda
Fernet Branca – Angostura bitters – lime – soda
rums – orgeat – bitters – lime
citrus vodka – elderflower – Aperol – cinnamon
Chocolate Chip Cookie, Vanilla Ice Cream
Forlorn Hope, Sierra Foothills, California
Dom. de la Bastide, Rhone, France
Pie de Palo, Mendoza, Argentina
Grosbet-Barbera, Loire, France
Faustino, Rioja, Spain
Henry Varnay, Loire, France
Vie De La Plata, Extremadura, Spain
Laurent-Perrier, France
Bluet, Scarborough, Maine
Aveira Do Mar, Rías Baixas, Spain
Besadien, Walla Walla, WA
Menard-Gaborit, Loire, France
Elena Walch, Alto Adige, Italy
Spater-Veit, Weingut, Germany
St. Pauls, Alto Adige, Italy
Forlorn Hope, Sierra Foothills, California
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Tempura, Kabayaki, Umami Mayo
Onion Rings, Iceberg Lettuce, Roasted Jalapeño Mayo
Shredded Iceberg, Tartar, Pickles, Tare
mezcal – tequila – house tonic - Luxardo
house bloody – Einbecker – salty rim
Hardshore gin – Dolin Blanc – Cocchi Americano
Hardshore gin – sweet vermouth – Aperol – rosemary honey
rums – juices – spices – love. Serves 2-4 Brave Souls.
cilantro & jalapeño infused tequila – pineapple – lime – honey syrup
Hanger One Manderin Orange Blossom – black tea infused vodka – lemonade
Rums – pineapple – orange – tiki seasoning