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Belgian style wheat ale with coriander & curacao orange peel • Portland, ME • 12 oz • 5.1%

non-alcoholic American blonde ale • Portland, ME • 12oz • 0.5%

East Coast version of a West Coast IPA • Freeport, ME • 16.9 oz • 7.0%

pale ale w/ simcoe, centennial, & cascade hops • Westbrook, ME • 16oz • 5.2%

Milwaukee, WI • 16 oz • 4.6%

crisp & refreshing Kolsch-style ale • Orono, ME • 16oz • 4.7%

lager brewed w/ Maine grown hops • Portland, ME • 12 oz • 6.0%

lightly sweetened iced tea infused with fresh lemon, lemon peel & thyme

Speckled Ax, Portland

unsweetened organic black tea

rotating flavor • 12 oz can, 1% alcohol

fresh lemon peel & juice infused with thyme • cane sugar

Homegrown Herb & Tea, Portland, organic ingredients, custom blended

Homegrown Herb & Tea, Portland, organic ingredients, custom blended

Homegrown Herb & Tea, Portland, organic ingredients, custom blended

dry & hazy • Newport, VT • 12 oz • 6.2%

tart, semi-dry • Albion, ME • 12 oz • 6.5%

wild foraged apples fermented w/ local honey • Newburgh, ME • 375ml • 7.8%

made in house with all natural sweeteners & ingredients

made in house with all natural sweeteners & ingredients

made in house with all natural sweeteners & ingredients

hand cut • fried in duck fat. Includes two sauces

hand cut • fried in duck fat. Includes 1 sauce

mayos are made fresh daily with local farm eggs, get all five sauces

Sauce

Sauce

Sauce

Belgian frites topped with local Pineland Farms cheese curd • duck gravy • fresh chives

Belgian frites topped with local Pineland Farms cheese curd • duck gravy • fresh chives

ripe cherries & orange zest • electric acidity • GC Wines, Oregon

morello cherries • blackberries • balanced acidity & structure • Domaine Pepin, France

morello cherries & plum • full bodied • Umani Ronchi, Italy

citrus • grippy tannins • Bodega Calle, Argentina

strawberry & watermelon • crisp acidity • Broc Cellars, California

baby romaine • house smoked duck breast • cured duck egg yolk • sourdough bread crumbs

crunchy lettuce • shaved fennel • pepita crumble • green goddess dressing

delicata squash • beemster • cherries • radicchio • maple miso vinaigrette

fennel apple slaw • pickled red onion • sharp cheddar • rosemary mayo

prime rib • caramelized onions • gruyere • horseradish • au jus

raclette & cheddar • sundried tomato pesto • Night Moves sourdough

root vegetable chow chow • cheddar • barbecue sauce

duck fat fried • pickled apples • lardons • mustard vinaigrette • bread crumbs

tasso ham • smoked duck breast • aged gouda • beemster • Night Moves rye

fennel blood orange marmalade • Night Moves rye

grilled cheese croutons • chopped fine herbs. 12oz bowl

grilled cheese croutons • chopped fine herbs. 8oz cup

100% wild Maine blueberries • champenoise method • dry & bright • vivid • Bluet, Maine (renowned Napa winemakers)

light, dry & vibrant • juicy melon & white flowers • robust bubbles • Scarpetta, Italy

duck fat-fried & citrus scented, sprinkled with cinnamon sugar, served with duck fat caramel dipping sauce

choice of gelato flavor

choice of gelato flavor

choice of gelato flavor

choice of gelato flavor

choice of gelato flavor

choice of gelato flavor

lemon curd • bright acidity • Ribiero, Spain

citrus & white flowers • apricot & peach • light salinity • Domaine Pepin, France

floral • fresh & fruity • Moslavina, Croatia