The Bend Bar

chopped romaine dressed with house caesar salad dressing, topped with parmesan and bread crumbs

arugula, watermelon radish, snap peas, shaved asparagus, parmesan, lemon-shallot vinaigrette

two 4oz C.A.B patties with Bend BBQ sauce, pimento cheese, bacon, and crispy onion

two 4oz CAB patties, LTO, SOB pickles, american cheese, SOB burger sauce, served on a Union Special Brioche Bun

2 4oz C.A.B. patties, with American cheese, fried egg, bacon, and mayo

house breaded chicken cutlet served one of three ways: 1) Buffalo - house ranch, buffalo sauce, lettuce and tomato - or - 2) Caesar - chopped romaine, caesar dressing, parmesan - or - 3) Chicken Parmesan - marinara fresh mozzarella

a single 4oz C.A.B. patty with American cheese

breaded chicken cutlet sliced into strips

grilled sour dough and American cheese

marinated portobello caps, grilled and tossed in chipotle sauce, topped with red onion, arugula and avocado-lime crema

2 4oz C.A.B. patties with spicy pepper relish, provolone and salami

chopped romaine, house caesar dressing, parmesan cheese

arugula, watermelon radish, snap peas, asparagus, parmesan and lemon-shallot vin

fries topped with pepperjack & cheddar blend, bacon, pickled jalapenos, pickled onions, ranch dressing

4 count house-made mozzarella sticks, served with marinara sauce

seasonal pickled veggies, ask server for today’s selection

pimento cheese, pickled veggies, house-select cured meat, and pita bread

pimento cheese served with pita bread

goat cheese whipped with honey and topped with a blueberry compote. Served with pita bread

six wings with your choice of SOB buffalo sauce, lemon-pepper, teriyaki, or house BBQ served with house ranch